This delicious Thanksgiving Corn Pudding is a sweet and savory dish perfect for your holiday table. Made with corn kernels, eggs, and a touch of sugar, it’s a creamy and comforting side that will delight your guests.
Thanksgiving Corn Pudding
This delicious Thanksgiving Corn Pudding is a sweet and savory dish perfect for your holiday table. Made with corn kernels, eggs, and a touch of sugar, it’s a creamy and comforting side that will delight your guests.
Ingredients
- 2 cups corn kernels fresh or frozen
- 1 can cream-style corn (14.75 ounces)
- 2 tablespoons sugar
- 1/2 cup butter melted
- 1 egg beaten
- 1/2 cup milk
- 1 package cornbread mix (8.5 ounces)
Instructions
- Preheat your oven to 350°F (175°C). Lightly grease a baking dish.
- In a large bowl, combine the corn kernels, cream-style corn, and sugar. Mix well.
- Add the melted butter, beaten egg, and milk to the bowl. Stir until fully combined.
- Gradually add the cornbread mix to the bowl, stirring until just combined. Do not overmix.
- Pour the mixture into the prepared baking dish and smooth the top with a spatula.
- Bake in the preheated oven for 45 minutes or until the top is golden brown and the pudding is set.
- Allow to cool for a few minutes before serving. Enjoy!
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 35gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 40mgSodium: 350mgPotassium: 100mgFiber: 2gSugar: 10gVitamin A: 400IUVitamin C: 3mgCalcium: 40mgIron: 1mg
Yum! This is SO good. Perfect side dish for Thanksgiving. Everyone loved it! 🌽
I tried this recipe and it came out too sweet for my liking. Thought it needed somethin’ else. Maybe less sugar?
Isn’t cream-style corn just sweet corn in a can? Not sure why that’s in the recipe. Kinda iffy about trying it…
I used to think that too, but cream-style corn adds a nice creaminess to the dish! You should give it a chance, it might surprise you!
Nah, it’s just a fancy way of saying mushy corn. I wouldn’t bother with it, just use normal corn!
This corn pudding is a hit at our Thanksgiving dinner! I love how easy it is to make. Definitely will be my go-to from now on!