Rating: 4.00
(2)

Classic Rice Pudding

December 2, 2024

A creamy and comforting dessert made with simple ingredients, perfect for any occasion.

Rice Pudding
Classic Rice Pudding
4 from 2 votes
A creamy and comforting dessert made with simple ingredients, perfect for any occasion.
Servings 4 people
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes

Ingredients
  

  • 1 cup white rice uncooked
  • 2 cups milk whole preferred
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 tablespoon butter optional
  • 1/2 teaspoon cinnamon for garnish

Instructions
 

  • In a medium saucepan, bring 1 1/2 cups of water to a boil. Stir in the rice, and reduce the heat to low.
  • Cover and simmer for 20 minutes until the rice is tender.
  • In another saucepan, combine cooked rice, milk, sugar, and salt. Cook over medium heat until thick and creamy for about 15 to 20 minutes. Stir frequently.
  • Remove from heat, and stir in the vanilla extract and butter.
  • Transfer to serving dishes and sprinkle with cinnamon before serving.

Nutrition

Serving: 1gCalories: 317kcalCarbohydrates: 55gProtein: 6gFat: 7gSaturated Fat: 4gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 169mgPotassium: 176mgFiber: 1gSugar: 24gVitamin A: 8IUCalcium: 15mgIron: 7mg
Calories: 317kcal
Cuisine: American
Keyword: comfort food, creamy, dessert
Cooking Method: Boiled
Time: 30-45 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
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Join the Conversation
  1. User avatar vicente.kunde46 says:

    5 stars
    This rice pudding is so creamy and delicious! My kids loved it.

  2. 3 stars
    I followed the recipe exactly but mine ended up too runny. What did I do wrong? 😕

4 from 2 votes
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