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Turkey Meatball Sliders

May 15, 2024

These turkey meatball sliders are a crowd-pleasing appetizer or main dish. The turkey meatballs are flavored with Parmesan cheese, parsley, onion, and garlic, giving them a savory and delicious taste. They are baked until juicy and tender, and then topped with melty mozzarella cheese. Serve these sliders at parties or enjoy them as a quick and satisfying meal.

Turkey Meatball Sliders

Turkey Meatball Sliders

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Delicious and flavorful turkey meatball sliders that are perfect for parties or a quick meal.
Servings 12 people
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

Ingredients
  

  • 1 pound ground turkey
  • 1/2 cup bread crumbs
  • 1/4 cup parmesan cheese grated
  • 1/4 cup parsley chopped fresh
  • 1/4 cup milk
  • 1/4 cup onion finely chopped
  • 2 cloves garlic minced
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 12 slider buns
  • 12 slices mozzarella cheese
  • 1/4 cup marinara sauce
  • 1/4 cup pepperoncini peppers sliced
  • Basil leaves for garnish

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • In a large bowl, combine the ground turkey, bread crumbs, Parmesan cheese, parsley, milk, onion, garlic, oregano, salt, and black pepper. Mix well.
  • Shape the mixture into small meatballs, about 1 inch in diameter.
  • Place the meatballs on a baking sheet lined with parchment paper. Bake for 20 minutes or until cooked through.
  • While the meatballs are baking, slice the slider buns in half and place them on another baking sheet.
  • After the meatballs are cooked, remove them from the oven and top each one with a slice of mozzarella cheese. Return them to the oven for a few minutes, until the cheese is melted and bubbly.
  • Spread marinara sauce on the bottom half of each slider bun. Top with a meatball and a few slices of pepperoncini peppers.
  • Garnish with fresh basil leaves, if desired.
  • Place the top half of the slider bun on each meatball and serve.

Nutrition

Calories: 220kcalCarbohydrates: 19gProtein: 17gFat: 9gFiber: 2g
Calories: 220kcal
Cuisine: American
Keyword: marinara, meatballs, meatlovers, mozzarella, sandwich
Cooking Method: Fried
Time: >45 Min
Level: Easy

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