Rating: 0.00
(0)

Pork and Cabbage Hash

June 13, 2024

A delicious and hearty hash made with pork and cabbage.

Pork and Cabbage Hash

Pork and Cabbage Hash

No ratings yet
A delicious and hearty hash made with pork and cabbage.
Servings 4 people
Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour

Ingredients
  

  • 1 pound pork shoulder diced
  • onion small, chopped
  • 2 cloves garlic minced
  • 1/2 cabbage small, shredded
  • 2 potatoes medium, diced
  • 1 tsp paprika
  • Salt and pepper to taste
  • 2 tbsp olive oil

Instructions
 

  • Heat olive oil in a large skillet over medium heat.
  • Add the diced pork shoulder and cook until browned and cooked through, about 8-10 minutes. Remove pork from skillet and set aside.
  • In the same skillet, add the chopped onion and minced garlic. Cook until onion is translucent, about 5 minutes.
  • Add the shredded cabbage and diced potatoes to the skillet. Cook until cabbage is wilted and potatoes are tender, about 15-20 minutes.
  • Return the cooked pork to the skillet and sprinkle with paprika. Season with salt and pepper to taste.
  • Cook for an additional 5 minutes, until flavors are well combined. Serve hot.

Nutrition

Calories: 387kcalCarbohydrates: 24gProtein: 24gFat: 21gFiber: 6g
Calories: 387kcal
Meal Type: Breakfast
Cuisine: American
Keyword: breakfast, cabbage, hash, pork
Cooking Method: Fried
Time: >45 Min
Level: Medium

Subscribe
Notify of
guest
Recipe Rating




0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Like
Close
Coolinarco.com © Copyright 2024. All rights reserved.
Close
Popular Search: