A simple yet delicious dish that features ground beef cooked with cabbage and a variety of seasonings for a hearty meal.
Ground Beef and Cabbage
A simple yet delicious dish that features ground beef cooked with cabbage and a variety of seasonings for a hearty meal.
Ingredients
- 1 pound ground beef
- 1 head cabbage chopped
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 clove garlic minced
- 1/2 cup onion diced
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced onion and minced garlic to the skillet and sauté until softened.
- Add ground beef to the skillet and cook until browned.
- Stir in chopped cabbage and season with salt and pepper.
- Cover the skillet and let the mixture cook until the cabbage is wilted, about 10-15 minutes.
- Serve hot and enjoy your meal.
Nutrition
Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 400mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 2IUVitamin C: 50mgCalcium: 6mgIron: 15mg
I tried this last night and my cabbage was super crunchy. Did I cook it too short? Not a fan of the taste overall. 😕
Crunchy cabbage? I’ve never heard of that. Cabbage gets softer when you cook it, right? Maybe the heat wasn’t high enough?
I think your cabbage might need a bit more time in the skillet. It should be soft when it’s done. Maybe try cooking a little longer next time?
Who even cooks with cabbage?? Weird combo. I used kale instead and it was fine. Just saying!
This is super easy! I like the taste of the garlic in there. My kids gobbled it up. Will definitely make it again!