A delicious and healthy dish combining pork and brussel sprouts
A delicious and healthy dish combining pork and brussel sprouts
Ingredients
- 1 pound pork tenderloin cut into 1-inch cubes
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp olive oil
- 1 pound brussel sprouts halved
- 3 cloves garlic minced
- 1/2 tsp red pepper flakes
- 1/2 cup chicken broth
- 1 Lemon juice
Instructions
- Season the pork cubes with salt and black pepper.
- Heat olive oil in a large skillet over medium heat.
- Add the pork cubes to the skillet and cook until browned on all sides, about 5 minutes.
- Remove the pork from the skillet and set aside.
- In the same skillet, add the brussel sprouts, garlic, and red pepper flakes.
- Cook for 5 minutes, stirring occasionally.
- Add the chicken broth and lemon juice to the skillet.
- Return the pork to the skillet and cook for an additional 10 minutes, or until the brussel sprouts are tender.
- Serve hot and enjoy!
Nutrition
Calories: 315kcalCarbohydrates: 14gProtein: 35gFat: 14gFiber: 6g
YUCK!!! This is disgusting. Never making this again!
The lemon made it too sour, I would skip that next time. 🤷♂️
I made this last night for my family and they loved it! Thanks for sharing. Will be making it again!
Really? Brussel sprouts and pork? I’m not convinced this is a good combo…
I’m so glad to hear that! This recipe was a hit with my family too. Perfect blend of flavors. 😊
Pork and brussel sprouts? Kinda weird combination, but whatever! My kids ate it!
This was soooo good! The pork was so tender and the brussel sprouts had a nice crunch. Definitely a keeper!
Easy peasy! I added extra garlic because I love it. Yum!
Hmm, I dunno about this recipe. It sounds too simple…Will it really taste good?