Everyone’s Favorite Comfort Food
The Easy Meatloaf with the Best Glaze recipe is undeniably popular in the world of comfort food. It is a classic dish that has been enjoyed by families for generations. The tender and juicy meatloaf paired with its flavorful glaze is a winning combination that never fails to satisfy taste buds.
A Wholesome Option for Meat Lovers
While meatloaf may not be the go-to dish for those following a strict diet, this recipe can be made healthier with a few simple tweaks. Opting for lean ground meat and substituting breadcrumbs with whole wheat or gluten-free alternatives can instantly boost the nutritional value of this dish. Additionally, the glaze can be prepared with reduced sugar or natural sweeteners to keep it healthy yet tasty. It’s a delicious and wholesome option for meat lovers.
A Time-Saving Recipe for Busy Days
The Easy Meatloaf with the Best Glaze recipe lives up to its name by being incredibly easy to make. With just a few basic ingredients and simple instructions, even novice cooks can create a flavorful meatloaf that looks and tastes like it took hours to prepare. This recipe is perfect for busy weekdays when you’re craving a hearty home-cooked meal but don’t have much time to spare in the kitchen.
Add Your Own Twist
One of the great things about this recipe is its versatility. While the core ingredients and glaze are already delicious, you can easily customize the meatloaf according to your personal preferences. Feel free to add onions, garlic, herbs, or spices to elevate the flavors. Additionally, you can experiment with different types of ground meat or even include a mixture of meats for a unique twist. The Easy Meatloaf with the Best Glaze recipe gives you the freedom to get creative!
Ingredients
- 2 lb ground beef
- 1 cup breadcrumbs
- 1/2 cup milk
- 1/2 cup onion finely chopped
- 2 cloves garlic minced
- 2 eggs
- 1/4 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tsp salt
- 1/2 tsp black pepper
- For the Glaze:
- 1/4 cup ketchup
- 2 tbsp brown sugar
- 1 tbsp mustard
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the ground beef, breadcrumbs, milk, onion, garlic, eggs, ketchup, Worcestershire sauce, salt, and black pepper. Mix well until fully combined.
- Transfer the meat mixture to a greased loaf pan and shape it into a loaf.
- In a small bowl, whisk together the glaze ingredients: ketchup, brown sugar, and mustard. Spread the glaze evenly over the top of the meatloaf.
- Bake the meatloaf in the preheated oven for 1 hour or until the internal temperature reaches 160°F (71°C).
- Remove the meatloaf from the oven and let it rest for 5 minutes before serving.
- Slice the meatloaf and serve with your favorite side dishes.
Nutrition
Love this recipe!
This is the best meatloaf recipe i ever tried! 😍 yum!
Dis didn’t work for me at all. It fell apart as soon as I took it out of the pan.
Why do we need so much ketchup? Just feels like a lot. Not sure about this.
I use a jar of Heinz Cocktail Sauce for my glaze and I only use half the jar for the glaze. The other half, I omit the 1/4 cup ketchup in the meat mixture and use the other half of the Heinz Cocktail sauce.
That’s a great suggestion! 😊 We always love to hear alternatives to our recipes.
I tried this recipe, but it fell apart when I sliced it. Maybe too many breadcrumbs? Not sure I’ll make it again.
I don’t know, I made it and mine turned out fine. Maybe you mixed it too much? Meatloaf needs a gentle touch!
Sorry to hear that! Maybe use less breadcrumbs next time or add an egg for more binding? Might help it hold together better.
Sounds good but I don’t like worchestershire sauce. Can I leave it out?
Meatloaf is just so bland… I just dont understand why people like it so much. 😒
I think my meatloaf was too dry…might’ve cooked it too long? Not sure if I’ll try again.
Don’t give up! Maybe try checking the internal temp next time. It helps a lot!
This was a huge hit at my house! The glaze is to die for!
Best meatloaf I’ve made in years! Thank you so much!
I followed the recipe exactly and it turned out perfect. I added some diced bell peppers for extra flavor!
Sounds delicious! I love that you added bell peppers. I bet it gave it a nice crunch!
Not as easy as it looks. Took longer than I thought. 🙁
I get it! Sometimes those easy recipes are trickier than they seem. What part took you the longest?
Meatloaf is supposed to be easy! You must’ve been overthinking it. Just mix and bake, right? 🤔
My husband said he wanted more mutton, so I made it with lamb. Not quite the same though!
Meatloaf? Isn’t that just leftover meat? 😂
Best recipe ever! My grandma makes it with secret ingredients but this one is pretty close. Love it! 😍
Ehh. tbh I expected better. Not for me.
Really? I thought it was pretty basic. Meatloaf is really just ground meat in a pan, right? Not much to it.
I loved it! The glaze made all the difference, I thought it was delicious!
Glaze tasted too sweet for me. Next time I’ll use less sugar!
This meatloaf was so easy to make! My family loved it, especially the glaze. Will be making it again!
So glad to hear it was a hit! We had it too, but my kids picked out the onions. LOL!
Ew, too much ketchup! I hate ketchup on meat. How can people like this?
Meatloaf is a classic! Cooks like my grandma’s but with a twist.
This meatloaf is incredible! The glaze gives it such a nice flavor. Will make again for sure!
Does the brown sugar in the glaze really make a difference? Thought it was a bit too sweet for my taste.
I’ve never made meatloaf before, but this recipe was super simple to follow! I didn’t have brown sugar, so I used honey. Still good! Will make again!
OUUU DAT MEAT BIG
love this
This meatloaf recipe is amazing! The glaze is so tasty! My family loved it!
I tried this recipe yesterday and it was a hit! Even my picky son ate it all. Thanks for sharing!
Super easy recipe! I made it for dinner last night and it was a hit. Thanks for sharing!
Did you know meatloaf is actually a thing in other countries? I thought it was just an American thing, haha!
Really? You call this easy? Took me forever to clean up after. It tasted ok, but my kids didn’t like it. 3 stars.
I had a different experience. My kids loved this meatloaf! Maybe it’s all about customizing it to their tastes. Try adding some cheese next time?
Honestly, I think it’s pretty easy. Just mix and bake! Not sure what took you so long, but cleaning up isn’t part of the cooking, right?
This recipe is great! I added some green peppers for extra flavor.
Meh. It’s just meatloaf. Not special.
Easy to follow. Glaze was the best part, yum!
This meatloaf was a hit with my family! The glaze added the perfect touch. I didn’t have Worcestershire sauce, so I used soy sauce instead and it turned out great!
Awesome! I love hearing that substitutions can work out. Soy sauce is a clever twist!
Meh, I don’t think soy sauce is a good replacement for Worcestershire. It sounds weird to me.
I use 3 eggs, not sure if that helped, but it was moist. Also, do I have to use Worcestershire sauce?
I always use 3 eggs too! Makes it super moist, plus Worcestershire is a must for the umami. Trust me!
I think 3 eggs is way too much! My meatloaf was a flop with 3. The Worcestershire adds great flavor, you should definitely use it!
I think this is more of a meatball than a meatloaf. 🤔
I don’t know, my meatloaf turned out a bit dry. Maybe I overcooked it?
Yum! Family loved it. Will make again for sure.
I forgot to put in the eggs. It was more like a meat mush but I ate it anyway. Still tasted kinda okay.
Hey, we all make mistakes! Glad it still tasted okay. Reminder for next time: eggs are pretty important in meatloaf.
I dunno, meatloaf sounds kinda gross. I skipped the glazing part. Just used BBQ sauce instead. Still okay?
Using BBQ sauce? That’s actually pretty clever! It’s not a traditional glaze, but if it tasted good to you, then who cares? Meatloaf can be whatever you want it to be!
LOL, why is everyone so hyped about meatloaf? It’s just meat and bread. Missed the mark for me. 2/5.
This meatloaf recipe is so easy and tasty! My kids loved it!
I’m so glad to hear that! Meatloaf is a classic! What sides did you serve with it?
Meatloaf? Really? I don’t know about that. Sounds kinda bland. Can it be spiced up or something?
Gotta say, I don’t eat beef but my friend made it and it was delicious!
I had high hopes, but it turned out pretty dry. Maybe too much breadcrumbs?
Meatloaf is a classic! This recipe is easy and tastes great. Anyone who says otherwise is just wrong.
I don’t know, meatloaf always seems kinda bland to me. But maybe it’s just me.
Love this recipe! But can I use turkey instead of beef? Asking for health.
Meatloaf = comfort food. Can’t wait to make this for my kids! 🎉
Meatloaf? Isn’t that a bit outdated? I’m not sure kids these days would like it.
Yes! Meatloaf is the best! Your kids will love it! 😍
Looks delish! Gonna try it today! Fingers crossed! 🤞
Just a little too much onion for my taste. Next time I’ll cut back. 🙁