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Pecan Pie Bars

September 18, 2024

Delicious pecan pie bars that are perfect for any occasion. A buttery crust topped with a sweet and nutty pecan filling.

Pecan Pie Bars

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Delicious pecan pie bars that are perfect for any occasion. A buttery crust topped with a sweet and nutty pecan filling.
Servings 12 bars
Prep Time 20 minutes
Cook Time 45 minutes
Total Time 1 minute

Ingredients
  

  • 1 cup butter softened
  • 2 cups all-purpose flour sifted
  • 1/2 cup granulated sugar
  • 3/4 cup brown sugar packed
  • 3 eggs beaten
  • 1 1/2 cup light corn syrup
  • 2 cups pecans chopped
  • 1 tsp vanilla extract

Instructions
 

  • Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
  • In a bowl, mix together the softened butter, flour, and granulated sugar until well combined. Press the mixture evenly into the bottom of the prepared baking dish.
  • Bake the crust in the preheated oven for 15 minutes, until lightly golden.
  • While the crust is baking, whisk together the brown sugar, beaten eggs, corn syrup, chopped pecans, and vanilla extract in a bowl.
  • Pour the pecan filling over the pre-baked crust and spread it out evenly.
  • Bake in the oven for an additional 30 minutes, or until the filling is set and lightly browned.
  • Allow the bars to cool completely in the baking dish before slicing into squares and serving.

Nutrition

Serving: 1gCalories: 320kcalCarbohydrates: 45gProtein: 4gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 75mgSodium: 150mgPotassium: 85mgFiber: 1gSugar: 30gVitamin A: 400IUCalcium: 25mgIron: 1mg
Calories: 320kcal
Cuisine: American
Keyword: baking, dessert, pecan pie
Cooking Method: Baked
Time: 30-45 Min
Level: Easy

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