Ham and egg noodles is a simple, comforting dish that combines tender egg noodles with savory ham and a flavorful sauce. It’s a great option for busy weeknights or when you’re craving something hearty but easy to prepare. The dish is both filling and satisfying, with a perfect balance of protein, carbs, and flavors that make it a family favorite.
To start, cook the egg noodles according to the package instructions until al dente. Drain and set aside, reserving a small amount of pasta water to help create a smooth sauce later. While the noodles are cooking, chop your ham into bite-sized pieces. You can use leftover ham from a previous meal or fresh ham steak, depending on what you have available.
In a large skillet, heat some butter or oil over medium heat. Add the chopped ham to the skillet and sauté until it’s heated through and slightly crispy on the edges. This step will bring out the rich flavor of the ham and add a bit of texture to the dish.
Once the ham is cooked, add a little more butter to the skillet and sauté some garlic until fragrant. Then, pour in a small amount of heavy cream or chicken broth, depending on your preference for richness. Let it simmer for a few minutes to allow the flavors to combine and create a light sauce. If you want to thicken the sauce, you can add a bit of grated Parmesan cheese or a splash of pasta water to help bind the ingredients together.
Next, add the cooked egg noodles to the skillet and toss them in the sauce, ensuring they’re coated evenly. For extra flavor, you can season with salt, pepper, and herbs like parsley or thyme. Let everything cook together for a minute or two to ensure the noodles absorb some of the sauce and flavors.
For a final touch, you can sprinkle additional grated cheese over the top and serve with a side of steamed vegetables or a simple salad. This ham and egg noodle dish is deliciously creamy, savory, and satisfying, making it an excellent choice for a quick, no-fuss meal that everyone will enjoy.

Ingredients
- 100 grams egg noodles cooked and drained
- 75 grams ham diced
- 1 tablespoon butter for sautéing
- 1 clove garlic minced
- 50 ml heavy cream or milk, for creaminess
- to taste salt and pepper for seasoning
- 1 tablespoon parsley chopped, for garnish
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for about 1 minute, or until fragrant.
- Add the diced ham and cook for 3-4 minutes, until lightly browned.
- Pour in the heavy cream and bring to a gentle simmer.
- Stir in the cooked egg noodles, tossing to coat them with the creamy ham mixture.
- Season with salt and pepper to taste, then garnish with chopped parsley before serving.
Nutrition










This is so easy and delicious! I added some veggies for color. Thanks!
It was too greasy for my taste. Might try it with less butter next time.
Way too creamy for my taste. I think I’ll stick to light sauces.
Why are you so against cream? You gotta try the recipe before hatin’ on it!
I hear you! Creamy sauces aren’t for everyone. I prefer a good tomato sauce myself.
Tasted good but felt like it was missing something. Maybe some cheese?
What about adding some cheese? Needs more flavor!!
Too much ham, not for my taste. 🤢
I followed the recipe but it turned out too salty. Did I do something wrong? 🙁
Maybe you added too much salt? Or the ham was already salty? I usually skip the added salt just to be safe. 😅
I think you just need to taste as you go! Salt can be tricky. Don’t be sad, you’ll get it right next time! 😊
I didn’t have heavy cream, so I used milk instead. It was a bit runny but still good.
Using milk instead of heavy cream is a clever idea! Glad it turned out good. I’ll have to try that next time.
This looks simple but I hate ham. Can I use chicken instead?
Noodles & ham? Really? Seems boring. I’d rather have a pizza. 🍕
I don’t know, it seemed like too much cream for me. Maybe I did it wrong?
Kinda bland. I added some cheese to make it better. Next time, I’m using more seasoning. 🤷♂️
I totally get that! It can be pretty bland without more seasoning. I’m a fan of adding garlic powder and maybe some chili flakes for a kick! 🌶️
Cheese? Really? I don’t know if that would work well with ham and eggs. I’ll stick to the recipe as is.
Yum! I add some chili flakes, made it spicy! 🔥
I found it a bit bland. Needs more spices!
This dish is super easy to make! My kids loved it and went back for seconds! ⭐⭐⭐⭐⭐
This was super easy to make! The flavors are great together. My kids loved it! 😊
I’m glad to hear your kids enjoyed it! 😊 It’s super quick too, perfect for busy nights!
Looks easy, but I dunno… kids can be picky. Is it really that good? 🤔
Super easy and delicious! My kids loved it.
I made this but forgot the cream, so I used water. 😬 It was not great. Won’t do that again.
My husband don’t like cream, so I just used water. It way too soupy but he ate it. Meh.
Yall, the heavy cream is a game changer! It make everything taste better. 💯
My husband said it tasted like hospital food… not impressed. 😒
Not bad, but felt like it needed more flavor. Maybe some cheese?
OMG this is my go-to recipe now! The cream makes it so rich, I love it! ❤️
So good!!! I licked the plate clean. Will make again!
I totally agree! This dish is super tasty! Can’t wait to try it again too!
This was so easy to make! My kids loved it! Will definitely make again.
I’m glad to hear that! It really is an easy recipe. My kids loved it too, especially the creaminess!
Nice and easy! I threw in some peas and it was even better! Will definitely make again.
I added some veggies and it turned out really good! Nice recipe.
Super simple! I forgot the garlic but still turned out good. My grandma called it ‘comfort food’! ⭐⭐⭐⭐
Made this for dinner and it was so quick, I might do this weekly! Easy and yummy! 👍
I tried this too! It really is super easy! 😋
I don’t know, seems a bit too simple for dinner. Where’s the flair?
I don’t eat ham, so I used turkey instead. Does that count? 😂
Delish!
Thanks! It really is super tasty. Did you add anything extra?
I made this for dinner last night and it was very nice 🙂
I skipped the cream and used water, didn’t really work out 😔
I dunno. It tasted kinda bland to me. Maybe more seasonin?
Are egg noodles really necessary? I tried it with regular pasta and it was good!
How can this be a recipe? Just throw noodles with ham?? Not impressed.
I don’t know about this… just ham and noodles? Sounds kinda plain if you ask me.
This was soooo good! I added a bit of cheese on top and it was perfect!
Cheese? Really? I think it’s fine without it. But to each their own, I guess.
I bet the cheese made it taste even better! Can’t wait to try this myself!
I used leftover turkey instead of ham and it turned out great too!
This was OK, but my husband thought it looked weird. I don’t know why though??
I think it sounds great! Not sure what your husband expected. Sometimes simple dishes can be overlooked.
Weird? How can it look weird? It’s just noodles and ham! I loved it!
This is like my grandma used to make. So nostalgic! 😍
I love that! My grandma used to make a similar dish but with chicken. So comforting! 😊
Looks good, but my grandma never used cream! Just good ol’ butter and seasoning. 🤷♂️
This was super easy to make! My kids loved it!
Sounds easy, but do you really think it’s healthy? Ham and cream don’t seem good for kids.
I’m glad to hear your kids loved it! It’s such a quick meal to whip up.
I don’t think ham goes with noodles? But this turned out okay.
Super easy to make! My kids loved it. Will defo make again.
Glad your kids enjoyed it! It’s so simple yet delicious. Can’t wait to try it myself.
Ham noodles, delicious! I’m making this for dinner tonight!
That sounds amazing! I love ham and noodles together. Hope it turns out great!
Looks easy, but is it really that good? I’ve tried similar recipes that were just okay.
What about adding some veggies? Like peas or carrots would be great!
Just made it for dinner, and it was a hit! Easy cleanup too!
Made this for dinner last night and it was sooo good! My kids loved it!
What do u mean by ‘heavy cream’? Can I use milk instead?
Is this healthy? Looks yum but I’m trying to eat better.
It looks delicious, but I’d say it’s not the healthiest with that much cream. Just my two cents!
Really? I think it’s fine in moderation! Plus, you can swap heavy cream for yogurt for healthier option.
This turned out amazing! So creamy and flavorful. I added extra garlic because I’m a garlic lover. 😍
Didn’t like the cream. Too rich for my taste. I think I’ll swap it for broth next time.
I actually love the cream! Makes it so rich and tasty. But I get that not everyone likes it that way. Broth sounds interesting though!
Simple and quick! My kids loved it! Will definitely make again.
Ham and egg noodles? Sounds fun! But my kids usually say no to ham. Maybe I’ll try it with chicken instead.
Yummy! But why is it called ham n egg noodles? There’s no eggs in the main part???
I think the name comes from the egg noodles themselves! They are a key part of the dish, even if there aren’t any eggs directly in it. Still tasty!
Honestly, I was skeptical. I thought it would be too simple, but it was delicious! Will make again!
I’m glad you liked it! Sometimes simple is best. Next time, try adding some veggies for extra flavor!
It does seem too easy! I wonder if it really tastes that good, though. Might just be the ham’s flavor doing all the work.
Tasty & filling! Perfect for a busy night! 🌟
This recipe is super easy and delish! My kids loved it!
Its good for quick meal, but I wouldn’t make it again. Not enough flavor. 😒
Way too easy! Even a caveman could cook this. 😂 But I loved it.
Followed it step by step but mine turned out dry. Any tips for more sauce?
Sooo good, I ate it all by myself. 😋 10/10 recommend!
This sounds delicious! I gotta try it soon. Thanks for sharing! 😍
I dunno… seems too easy to be that good. What if it doesn’t taste like anything? 🤔
YUM YUM YUM! My kids scarfed this down. I used leftover ham from Easter.
Made this for dinner and it was a hit! I substituted bacon instead of ham. So good!
Bacon sounds awesome! I should try that next time. Glad you enjoyed it!
This recipe isn’t meant for bacon! Ham is key to the flavor. You might not get the same taste.
Gotta add more salt! I ended up using like 3 teaspoons.
Ham + eggs = classic combo! Yummm!!!! 👍🏻
I thought this was gonna be bland, but wow, so tasty! The garlic really brings it out.
I’m glad you liked it! Garlic makes everything better, doesn’t it?
Tasty? Really? I thought that was just basic ham and noodles…
I don’t eat ham, so I used bacon instead. Came out even better, trust me!
Meh, I guess. Could use some veggies or something.
Egg noodles? Shouldn’t it be spaghetti? Whatever, it was still yum.
not sure what heavy cream is?? milk works too right?
Heavy cream is thicker than milk, it makes the dish creamier! But if you’re in a pinch, milk could work.
It was good but kinda bland. I think more spices are needed. 🤷♂️
This is basically pasta with ham, how is that a recipe? 😕
Pasta with ham is still a recipe! It’s not about complexity, it’s about getting it tasty! 🍝
I dunno, looks good to me. Sometimes simple is best. 🤷♂️
I only had spaghetti, but it worked too! My family didn’t notice, lol.
Just ok, don’t know about this recipe. I felt it was missing something.
Why do you cook the ham? It’s already cooked! 😕
This is just ham and noodles, not a recipe! Where’s the creativity? 😒
Yum! I added some bell peppers too and it was great!
I forgot to add garlic and it was still good, haha! #Oops
Wow, that’s impressive! I’ve always thought garlic was crucial. Might try it without next time!