A classic, comforting tuna noodle casserole made with creamy sauce, tender noodles, flavorful tuna, and a crunchy breadcrumb topping.

A classic, comforting tuna noodle casserole made with creamy sauce, tender noodles, flavorful tuna, and a crunchy breadcrumb topping.
Ingredients
- 8 ounces egg noodles cooked and drained
- 2 cans tuna drained
- 1 cup peas frozen
- 1 can cream of mushroom soup
- 1/2 cup milk
- 1/2 cup cheddar cheese shredded
- 1/4 cup breadcrumbs
- 2 tablespoons butter melted
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine cooked noodles, tuna, peas, cream of mushroom soup, milk, and cheese.
- Transfer mixture to a greased baking dish.
- In a small bowl, mix melted butter and breadcrumbs. Sprinkle over the casserole.
- Bake for 25-30 minutes or until bubbly and golden brown on top.
Nutrition
Serving: 1gCalories: 450kcalCarbohydrates: 45gProtein: 30gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 60mgSodium: 800mgPotassium: 350mgFiber: 3gSugar: 5gVitamin A: 400IUVitamin C: 5mgCalcium: 150mgIron: 3mg
Tuna noodle? More like tuna Noooooo! lol.
This was the best casserole I’ve ever made! Totally a family hit!
I had to substitute a few ingredients and it turned out kinda weird. Not sure if I did it right.
Yuck! I don’t understand why people like this stuff. Noodles and tuna shouldn’t go together.
This is the best tuna noodle cassarole I’ve ever made! So creamy and delicious.
Not a fan. The flavor was kinda bland, need more spice.
Simple and tasty. Even the wife liked it. Will try again with different ingredients!
This was a family hit! So creamy and delicious. I added some garlic for extra flavor. Definitely making it again!
Isn’t this just a fancy way of saying tuna pasta? 😂 Anyway, it was pretty good.
Totally get what you mean! 🤣 It’s like, what’s the difference anyway? I like my tuna pasta dish better though! Not a fan of the casserole.
It’s more than just tuna pasta, it’s comfort food! 😋 Tasted better than I expected, really! You should try it with some herbs next time.
I didn’t have peas so I used corn instead. Still tasted good! Plus, my kids loved it.
Corn sounds like a fun twist! Glad your kids loved it! 🙂
Is it really casserole if there ain’t no cheese?
I get what you’re saying! Cheese makes everything better. But I think this recipe is still a proper casserole without it. Just my opinion! 😊
This was so easy to make! I love how creamy it turned out. My family devoured it.
Came out all mushy. I think I overcooked it. 😐
I dunno, I think it might be missing something… maybe garlic?!
Lol, I thought it was tuna salad at first. Still pretty good tho!
Haha, I can see how you’d mix them up! This dish is such a comfort food, love it!
Tuna salad? Really? This is a whole different thing, but guess it works!
Ew! Too mushy for my taste. I think I’d rather eat a sandwich. 😑
Yummy! My kids loved it! I used penne instead of egg noodles though. Still great!
Mmmm, so good! Best way to use canned tuna.
Wasn’t sure about the tuna in a casserole. It was good but not my favorite. Probably won’t make again.
Yum this is quick to make when you don’t want to spend hours cooking. 👍
Tuna??? Isn’t that for sandwiches? This is weird.
Pretty good for a quick dinner. I added some leftover veggies I had in the fridge.
Not sure about adding leftover veggies. Doesn’t that change the taste? But I guess it was quick.
Glad you enjoyed it! Leftover veggies are always a great way to use up what you have. I do the same!
Yum! I added some garlic and onion. It made the flavor pop! Definitely a keeper.
I made this and it was just okay. Too mushy for my taste.
I totally understand! It can get a bit mushy if left too long in the oven. Maybe try reducing the baking time next time?
What do you mean too mushy? It’s called casserole! It’s supposed to be soft, lol.
I can’t believe how easy this was! My kids loved it.
That’s awesome! It’s such a hit with picky eaters. I’m glad your kids enjoyed it!
Perfect comfort food. Reminds me of my grandma’s cooking! ❤️
Tuna in a casserole? Sounds weird… but I gave it a try. It was just okay for me.
I thought it was great! The cream of mushroom gives it a nice flavor. Give it another chance!