Rating: 3.76
(150)

Chicken and Broccoli Pasta

March 19, 2025

Chicken and Broccoli Pasta is a wholesome and satisfying dish that combines tender chicken, crisp broccoli, and perfectly cooked pasta, all brought together with a simple yet flavorful sauce. This dish is perfect for a quick weeknight dinner, offering a balanced combination of protein, vegetables, and carbs. It’s easy to prepare, making it a great go-to for busy evenings when you want something comforting yet healthy.

The chicken is usually seasoned with a few basic spices and then sautéed until golden brown and juicy. Broccoli florets are lightly cooked until they are tender but still vibrant and crisp, adding a lovely freshness and a healthy dose of vitamins to the dish. The pasta, whether penne, fusilli, or spaghetti, provides a sturdy base for the ingredients, soaking up the sauce and tying everything together.

The sauce in Chicken and Broccoli Pasta can vary, but it’s often a light garlic and olive oil base, sometimes with a splash of chicken broth or a touch of cream to add richness. A bit of Parmesan cheese can be sprinkled over the top for added flavor and creaminess. The beauty of this dish is that the sauce doesn’t overwhelm the ingredients; instead, it allows the flavors of the chicken, broccoli, and pasta to shine.

This dish is also highly versatile. You can add other vegetables like bell peppers or spinach, or toss in some pine nuts or sun-dried tomatoes for an extra burst of flavor. For those looking to make it a bit heartier, you can incorporate some cooked bacon or sausage.

Chicken and Broccoli Pasta is a perfect balance of flavors and textures, offering a filling meal that’s both nutritious and delicious. It’s an easy-to-make dinner that the whole family will love.

Chicken and Broccoli Pasta
Chicken and Broccoli Pasta
3.76 from 150 votes
This Chicken and Broccoli Pasta is a quick and delicious dish that combines tender chicken pieces with fresh broccoli and pasta, tossed in a savory sauce. Perfect for a hearty meal that’s ready in under 30 minutes.
Servings 1 people
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients
  

  • 1 cup chicken breast cut into bite-sized pieces
  • 2 cups broccoli florets
  • 8 ounces pasta such as penne or fusilli
  • 2 tablespoons olive oil
  • 3 cloves garlic minced
  • 1/4 cup parmesan cheese grated
  • 1/2 cup chicken broth
  • to taste salt and pepper

Instructions
 

  • Cook the pasta according to the package instructions. Drain and set aside.
  • In a large skillet, heat the olive oil over medium heat. Add the chicken pieces and cook until browned and cooked through, about 5-7 minutes.
  • Add the garlic to the skillet and sauté for 1 minute until fragrant.
  • Add the broccoli florets to the skillet and cook until tender, about 4-5 minutes.
  • Pour in the chicken broth and bring to a simmer. Let it cook for a few minutes until it reduces slightly.
  • Add the cooked pasta to the skillet and toss everything together. Season with salt and pepper to taste.
  • Sprinkle the grated parmesan cheese on top. Serve warm.

Nutrition

Serving: 1gCalories: 525kcalCarbohydrates: 45gProtein: 37gFat: 21gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 90mgSodium: 550mgPotassium: 850mgFiber: 4gSugar: 3gVitamin A: 700IUVitamin C: 81mgCalcium: 140mgIron: 3mg
Calories: 525kcal
Meal Type: Dinner
Cuisine: Italian
Keyword: chicken, pasta, Quick Meals
Cooking Method: Baked
Time: 30-45 Min
Level: Easy
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Join the Conversation
  1. User avatar Frost Giant says:

    2 stars
    Meh, just another pasta dish. Not very exciting. My kids barely touched it. 2 stars for effort.

  2. User avatar maryetta.barton1981 says:

    5 stars
    Yum! Easy to make and delish! I added some red pepper flakes for kick. Will be on my dinner rotation for sure. 5 stars!

    1. 5 stars
      That sounds great! I love adding spicy stuff to my meals too. Red pepper flakes are a good choice! Can’t wait to try this recipe! ⭐⭐⭐⭐⭐

    2. 3 stars
      Honestly, it seems too easy to be that good. Are you sure it’s not just basic? I might try it, but I got my doubts. 🤔

  3. User avatar Loonquawl says:

    5 stars
    This recipe was amazing! The chicken was juicy and the garlic gave it such a nice flavor. Definitely a 5-star meal! Will make again!

    1. User avatar elden.hoppe21 says:

      5 stars
      I’m glad you loved it! The combo of garlic and chicken really makes a difference! I added some red pepper flakes for extra kick. Will definitely make it again too!

    2. User avatar bud.bailey says:

      2 stars
      I dunno what everyone is raving about. Mine turned out kinda dry. Also, should the garlic be cooked longer? Taste was off for me.

  4. User avatar greta.hickle18 says:

    3 stars
    It was okay, but I’m not sure about the broth. Seemed odd. Maybe shoulda added more cheese or something. 3 stars.

  5. 3 stars
    I thought chicken & broccoli were 4 a side dish? But this pasta is surprisingly good!

    1. User avatar chandra.bayer2 says:

      5 stars
      I always thought of chicken and broccoli as a side too! But pasta makes it a whole meal! Glad you liked it!

  6. User avatar Gandalf the Grey says:

    4 stars
    Yummy! I don’t know about parmesan tho, I used cheddar instead. Still great!

  7. User avatar normand.zboncak2026 says:

    4 stars
    Five stars? I dunno, I’m not a chef lol. But my kids ate it all, so… yeah. broccoli not too mushy either.

  8. User avatar marlon.rogahn82 says:

    5 stars
    This was amazing! The chicken was so juicy and the broccoli added a nice crunch. Will definitely make this again!

  9. 5 stars
    This recipe is a lifesaver! So easy and delicious. My kids loved it 🙂

  10. User avatar geoWizard says:

    5 stars
    easy and quick! Perfect for weekdays! 👌

    1. User avatar rosalind.muller says:

      5 stars
      Totally agreed! I made this last night and it was delicious! 😋

  11. User avatar MAGA2024.Trumpster says:

    3 stars
    Chicken? I thought it was beef! 🤔 Still tasted fine tho.

  12. User avatar Pizpot Gargravarr says:

    3 stars
    It was good, but I think it needed more flavor. Maybe some spices could help? Just a thought.

    1. User avatar ernesto.smith32 says:

      4 stars
      I totally agree! A bit more seasoning would make it pop! Try adding some red pepper flakes for a kick!

  13. User avatar daria.kulas says:

    5 stars
    Best pasta ever! 🥳

    1. User avatar basementDweller says:

      3 stars
      Looks good but can you really call it the best? 🤔 I mean, chicken and broccoli? Seems a bit basic.

    2. User avatar Koume and Kotake says:

      5 stars
      I totally agree! This pasta dish is a game-changer! 😍

  14. User avatar gerry.lueilwitz34 says:

    4 stars
    Perfect for a weeknight dinner! I used macaroni instead of penne. Still turned out great!

  15. 3 stars
    Kinda bland. I added some red pepper flakes and it helped but still not my fav.

  16. 3 stars
    Good recipe but maybe add some lemon juice? I think it would brighten up the flavors.

  17. User avatar allan.kuphal46 says:

    5 stars
    My family loved it! I added mushrooms too. 10/10 would eat again.

  18. 4 stars
    I thought chicken needed to be cooked longer, but was good overall. Fast dinner tho.

    1. User avatar dena.tillman says:

      5 stars
      Glad you liked it! Chicken can be tricky, but in this recipe, it cooks fast with the broth. Happy cooking!

  19. 3 stars
    I didn’t have parmesan, used cheddar instead. It was… okay, but not the same. Don’t recommend changing the cheese.

    1. User avatar dwana.purdy50 says:

      5 stars
      I agree, parmesan gives it that special flavor! Cheddar just doesn’t cut it. Stick to the recipe for best results.

    2. User avatar Barry D'Alive says:

      3 stars
      But cheddar is really good too! I think it just depends on your taste. I might try it your way next time.

  20. User avatar seth.bode1979 says:

    2 stars
    Not enough flavor. Didn’t really taste the garlic. Add more next time!

    1. 2 stars
      But didn’t the recipe say just 3 cloves? That’s like enough, right? Maybe it’s just your taste buds. 🤔

    2. User avatar dudley.herzog says:

      5 stars
      I totally agree! The garlic flavor could really pack a punch if you add more. Maybe even some roasted garlic would do the trick!

3.76 from 150 votes
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