Name: Grilled Beef Kebabs with Hummus
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 1 lb beef steak (cut into 1-inch cubes); 1 red bell pepper (cut into 1-inch pieces); 1 green bell pepper (cut into 1-inch pieces); 1 red onion (cut into small wedges); 1/4 cup olive oil; 2 tbsp lemon juice; 2 tbsp soy sauce; 2 cloves garlic (minced); 1 tsp ground cumin; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp black pepper; 1 cup hummus; pita bread (for serving); mixed greens (for serving)

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Grilled Beef Kebabs with Hummus

Delicious grilled beef kebabs served with creamy hummus.

Servings 4 people

Prep Time 30

Cook Time 15

Total Time 45

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Ingredients

1 lb beef steak cut into 1-inch cubes
1 red bell pepper cut into 1-inch pieces
1 green bell pepper cut into 1-inch pieces
1 red onion cut into small wedges
1/4 cup olive oil
2 tbsp lemon juice
2 tbsp soy sauce
2 cloves garlic minced
1 tsp ground cumin
1 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
1 cup hummus
pita bread for serving
mixed greens for serving

Instructions

In a large bowl, combine the olive oil, lemon juice, soy sauce, minced garlic, ground cumin, paprika, salt, and black pepper. Mix well.
Add the beef cubes to the marinade and toss to coat. Let it marinate for at least 15 minutes.
Preheat the grill to medium-high heat.
Thread the marinated beef cubes onto skewers, alternating with the bell peppers and onion wedges.
Grill the kebabs for 10-12 minutes, turning occasionally, until the beef is cooked to your desired doneness and the vegetables are tender.
Serve the grilled beef kebabs with hummus, pita bread, and mixed greens.

Nutrition

Calories: 480kcalCarbohydrates: 40gProtein: 22gFat: 28gFiber: 10g

Calories: 480kcal

Meal Type: Snacks & Appetizers

Cuisine: Middle Eastern Cuisine

Cooking Method: Grilled

Diet: Meatlovers

Time: >45 Min

Level: Easy

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