Croque Madame

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October 1, 2024

Croque Madame is a classic French sandwich made with ham, cheese, and a fried egg on top. It is a delicious and filling meal perfect for breakfast or brunch.

Croque Madame

Croque Madame is a classic French sandwich made with ham, cheese, and a fried egg on top. It is a delicious and filling meal perfect for breakfast or brunch.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Meal Type Brunch
Cuisine French
Servings 1 people
Calories 450 kcal

Ingredients
  

  • 2 slices bread Preferably white bread
  • 1 tablespoon butter Softened
  • 2 slices ham Cooked
  • 2 slices Gruyère cheese Or any melting cheese
  • 1 egg Large
  • 1 teaspoon mustard Dijon
  • 1 pinch salt
  • 1 pinch black pepper Freshly ground

Instructions
 

  • Preheat your oven to 400°F (200°C).
  • Butter one side of each slice of bread and place them buttered side down on a baking sheet.
  • Spread mustard on the unbuttered sides of the bread.
  • Place a slice of ham and a slice of cheese on each piece of bread.
  • Close the sandwich by placing the two halves together, buttered sides out.
  • Bake in the oven for about 6-8 minutes, or until the bread is toasted and the cheese is melted.
  • While the sandwich is baking, fry an egg in a small skillet until the white is set but the yolk is still runny.
  • Place the fried egg on top of the sandwich, season with salt and pepper, and serve immediately.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 200mgSodium: 900mgPotassium: 250mgFiber: 2gSugar: 3gVitamin A: 500IUCalcium: 300mgIron: 2mg
Keyword breakfast, French cuisine, sandwich
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