Turkey Tacos

Turkey tacos are a delicious, lighter twist on the classic taco, offering all the bold, savory flavors you love with lean ground turkey as the star. They’re quick to make, incredibly versatile, and perfect for a weeknight dinner, taco night with friends, or even meal prep for the week ahead.

The ground turkey is seasoned with a flavorful blend of spices like cumin, chili powder, paprika, garlic powder, and oregano. A touch of lime juice or tomato paste can be added to brighten the flavors and give the meat that slightly tangy, juicy finish. Some versions also include onions, bell peppers, or jalapeños sautéed right into the meat for extra flavor and texture.

The beauty of turkey tacos is how customizable they are. Fill crispy taco shells or soft tortillas with the seasoned turkey, then load them up with your favorite toppings. Classic options include shredded lettuce, diced tomatoes, cheese, sour cream, and sliced avocado. For a fresher spin, top them with corn salsa, pickled onions, cilantro, and a squeeze of fresh lime.

If you want to add even more variety, turkey taco meat works great in taco bowls, lettuce wraps, nachos, or stuffed into bell peppers for a low-carb option. It’s a protein-packed filling that adapts to whatever you’re craving.

Pair your turkey tacos with sides like Mexican rice, black beans, or a simple corn and avocado salad. For drinks, they go perfectly with a cold cerveza, margarita, sparkling lime water, or a crisp white wine like Sauvignon Blanc.

Light, flavorful, and satisfying, turkey tacos prove that a healthier option doesn’t have to sacrifice flavor. Whether you’re cooking for family or entertaining friends, they’re always a crowd-pleaser that comes together in under 30 minutes.

Turkey Tacos

3.64 from 72 votes

Delicious and healthy turkey tacos perfect for a quick dinner.

Servings 1 people

Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

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Ingredients

  

1x2x3x

• 1 lb ground turkey lean
• 1 packet taco seasoning
• 12 corn tortillas small
• 1 cup lettuce shredded
• 1 cup cheddar cheese shredded
• 1 cup tomato diced

Instructions

 

• In a large skillet, cook ground turkey over medium heat until browned.
• Add taco seasoning and 3/4 cup of water to the skillet, stir to combine, and simmer for 5 minutes.
• Warm the tortillas in a separate skillet or microwave.
• Assemble the tacos by adding the turkey mixture to each tortilla, then top with lettuce, cheese, and tomatoes.

Nutrition

Serving: 1gCalories: 170kcalCarbohydrates: 14gProtein: 17gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 45mgSodium: 350mgPotassium: 280mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 3mgCalcium: 80mgIron: 1mg

Calories: 170kcal

Meal Type: Dinner

Cuisine: Mexican

Keyword: healthy recipes, tacos, turkey

Cooking Method: Baked

Time: <30 Min

Level: Easy

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