Rating: 4.00
(5)

Stuffing-Seasoned Focaccia

January 31, 2025

A delicious and savory focaccia recipe that incorporates the flavors of traditional stuffing, perfect for any occasion.

Stuffing-Seasoned Focaccia

4 from 5 votes
A delicious and savory focaccia recipe that incorporates the flavors of traditional stuffing, perfect for any occasion.
Servings 1 people
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 packet active dry yeast approximately 2 1/4 teaspoons
  • 1 cup warm water around 110°F
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 2 tablespoons stuffing seasoning mix use your favorite blend
  • 1 tablespoon chopped fresh herbs such as sage, rosemary, and thyme

Instructions
 

  • In a large bowl, mix together the flour and yeast.
  • Add the warm water and olive oil to the dry ingredients and stir until a dough forms.
  • Add the salt, stuffing seasoning mix, and fresh herbs, mixing until just incorporated.
  • Knead the dough on a floured surface for about 5-7 minutes until it becomes smooth and elastic.
  • Place the dough in a lightly oiled bowl, cover, and let it rise for about 1 hour or until doubled in size.
  • Preheat your oven to 400°F (200°C).
  • Punch down the risen dough and transfer it to a greased baking sheet, shaping it into a flat rectangle or circle.
  • Let the dough rest for about 10 minutes, then make indentations with your fingers all over the surface.
  • Drizzle the dough with olive oil and sprinkle additional stuffing seasoning on top if desired.
  • Bake in the preheated oven for 20-25 minutes, or until golden brown.
  • Let the focaccia cool slightly before slicing and serving.

Nutrition

Serving: 1gCalories: 210kcalCarbohydrates: 35gProtein: 5gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 250mgPotassium: 70mgFiber: 1gCalcium: 1mgIron: 10mg
Calories: 210kcal
Meal Type: Brunch
Cuisine: American
Keyword: cooking, focaccia, recipe
Cooking Method: Baked
Time: 30-45 Min
Level: Easy

Join the Conversation

  1. Wellington Yueh says:

    2 stars
    I don’t know, this seems to be a weird combo. Stuffing in focaccia? Really? Not sure if I will try this.

    1. danny.johnson2011 says:

      4 stars
      I think it’s actually a fun idea! Focaccia is so versatile, and stuffing seasonings can add a great twist. You should give it a try!

  2. 5 stars
    This stuff is amazing! Made it for Thanksgiving and it was a hit! Will definitely be making it again.

  3. chauncey.yost50 says:

    4 stars
    Easy recipe and turn out good! My kids loved it, even asked for more. I might try adding some cheese next time.

    1. elisha.gleichner says:

      5 stars
      Sounds delicious! Adding cheese could make it even better, especially if your kids loved it. I’ll have to try that next time!

4 from 5 votes

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