Lemon Rice

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August 29, 2023
Lemon Rice

Lemon Rice

A refreshing and tangy South Indian rice dish flavored with lemon and spices.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Meal Type Dinner
Cuisine Indian
Servings 4 people
Calories 290 kcal

Ingredients
  

  • 2 cups cooked rice
  • 2 tbsp lemon juice
  • 1/4 cup peanuts
  • 1/4 cup cashews
  • 2 tbsp oil
  • 1 tsp mustard seeds
  • 1 tsp urad dal (split black gram)
  • 1 tsp chana dal (split Bengal gram)
  • 1 tsp turmeric powder
  • 8-10 curry leaves
  • 2 green chilies, slit
  • Salt to taste
  • Fresh coriander leaves for garnish

Instructions
 

  • Heat oil in a pan over medium heat.
  • Add mustard seeds and let them splutter.
  • Add urad dal and chana dal and sauté until golden brown.
  • Add peanuts and cashews and fry until golden brown.
  • Add curry leaves and green chilies and sauté for a minute.
  • Add turmeric powder and mix well.
  • Add cooked rice and mix gently to combine all the ingredients.
  • Add lemon juice and salt, and mix well.
  • Garnish with fresh coriander leaves and serve hot.

Nutrition

Calories: 290kcalCarbohydrates: 45gProtein: 6gFat: 10gFiber: 3g
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