Give Your Taste Buds a Treat with Baked Garlic Parmesan Shrimp!
Looking for a dish that is both delicious and flavorful? Look no further! This baked garlic Parmesan shrimp recipe is a crowd-pleaser and will leave your taste buds wanting more. This dish is perfect for any occasion, whether it’s a casual dinner with friends or a special date night. The aroma of garlic and Parmesan cheese will fill your kitchen, creating a warm and inviting atmosphere.
While this dish is loved all around the world, it is particularly popular in coastal regions where fresh seafood is abundant. Places like New Orleans and the Gulf Coast are known for their delicious shrimp dishes.
While this recipe may not be the healthiest option, shrimp is actually packed with nutrients. It is a great source of lean protein, low in calories, and rich in omega-3 fatty acids. Shrimp also contains selenium, vitamin B12, and iodine.
While there isn’t a specific history attached to this recipe, shrimp has been consumed by humans for thousands of years. In ancient times, shrimp was considered a delicacy and was often reserved for special occasions. This baked garlic Parmesan shrimp recipe pairs well with a variety of dishes. Serve it over a bed of pasta for a complete meal, or alongside a fresh green salad to balance out the richness. Don’t forget a squeeze of lemon juice for a burst of citrusy flavor.
Tips and Tricks
When making this dish, make sure to use fresh shrimp for the best flavor. Keep an eye on the shrimp while it’s baking to avoid overcooking, as shrimp can become rubbery if cooked for too long. And of course, don’t forget to garnish with a sprinkle of fresh parsley for a pop of color. Perfect for any occasion or family gathering.

Ingredients
- 1 pound shrimp (450g), peeled and deveined
- 2 tbsp olive oil
- 4 cloves garlic minced
- 1/4 cup parmesan cheese grated
- 1/4 cup parsley chopped
- Salt and pepper to taste
Instructions
- Preheat oven to 425°F (220°C).
- In a large bowl, combine shrimp, olive oil, minced garlic, Parmesan cheese, chopped parsley, salt, and pepper. Toss gently to combine.
- Spread the shrimp mixture on a baking sheet in a single layer.
- Bake for 8-10 minutes, or until shrimp are pink and cooked through.
- Serve hot and enjoy!
Nutrition










Hmm, I guess this is ok? I thought it was gonna be more flavor. Kinda bland honestly. ⭐⭐
Bland? Nah, I thought it was pretty good. Maybe you didn’t use enough seasoning? 😕
I actually loved the flavor! Maybe try adding some lemon juice next time? It really makes a difference. 🍋
Shrimps! 😍
Yummy! Can’t wait to try this 😋
Looks good but shrimps are high in cholesterol, right?
I put too much garlic and now it’s overwhelming. Less is more! Note taken.
Great recipe, went well at dinner but my friend said shrimp is bad for health. Not sure if I should make again.
This was soooo good!! I can’t believe how easy it was. I added some lemon juice at the end and it rocked! ⭐⭐⭐⭐⭐
I’m glad you enjoyed it! The lemon juice is a great touch. I tried it too and it was heavenly! ⭐⭐⭐⭐⭐
Yum! Garlic and butter are da best! 👌 Next time more cheese, yes?
Absolutely! Cheese makes everything better! 😍 I can’t wait to try this with more cheese next time!
I dunno, more cheese could make it greasy. But garlic and butter are legit good, for sure! 🤷♂️
I thought it was ok. A bit too salty for my liking, maybe I added too much salt?
Too salty? I dunno, I love salt. Garlic and Parmesan make it yum! 🤤
I think the saltiness can vary! Maybe use less next time? But glad you gave it a shot!
I tried this recipe but it didn’t turn out like expected. Maybe my shrimp were too big? I dunno. 😕
Maybe your oven temp was off. Always check with an oven thermometer! But garlic and parmesan is hard to mess up. 😄
I had the same problem once! I think bigger shrimp can take longer to cook, so that might be it. Try cutting them in half next time?
Can I use frozen shrimp? I don’t have fresh on hand.
Garlic is life! I could eat this every day. Didn’t have shrimp so I used chicken instead. Still worked great! ⭐⭐⭐⭐⭐
I don’t really like shrimp, but I made this for my husband and he loved it. So I guess it’s good?
Soo good! My kids even ate it! Can I substitute with chicken?
Glad your kids loved it! You can definitely use chicken. Just make sure to cook it longer since chicken needs more time to cook through. Enjoy!
Why do people put cheese on shrimp? That just sounds wrong. I won’t be trying this. 👎
Shrimp and garlic, a winning combo! My family loved it. I used dried parsley ’cause that’s all I had. Still tasty! ⭐⭐⭐⭐
Perfect for a quick dinner! I served it with rice and it was a hit with the fam!
Quick dinner? Yeah right, this takes like ages! At least for me. 😂
Glad to hear it was a hit! Sounds delicious with rice. I might try that myself!
This dish was amazing! The garlic and parmesan combo is fuego! 🍤🔥
I tried this recipe and it turned out so good! My whole family loved it. Thanks for sharing! 😊
I don’t know… I thought it would be better. Maybe my shrimp were old? They didn’t taste fresh at all.
Maybe try some fresher shrimp next time? I always get mine from a local market, they taste way better!
I beed confused on when to add the garlic. Do I cook it or just mix it raw in? 😅
Is shrimp even healthy? I feel like it can’t be good for ya 🤔
I made the recipe and thought it was easy and loved it. I look for recipes for something different to eat.
Didn’t turn out like the picture. Maybe my oven is too hot? Shrimp was rubbery. 🥴
I had the same issue last time! I think my oven runs hot too. Maybe try reducing the temp a bit and see if that helps? Good luck! 🔥
This recipe is amazing! The shrimp turned out so juicy and flavorful. Will definitely make again!
Used frozen shrimp, it was alright but freshness is best! Still tasty tho!
I totally agree! Fresh shrimp makes a lot of difference. But I guess frozen is a good backup when fresh isn’t available.
Well, I don’t know about that! I’ve used frozen shrimp before and it turned out fine. Maybe it’s just me.
Absolutely loved this recipe! The garlic and parmesan combo is just perfect. Will definitely make again!
This is a quick & easy dish. Reminds me of the shrimp we had on a trip to Italy. Yum!
Nah, this was too garlicky for me. I think 4 cloves is too much! Next time I will use less.
Made this for a date night and wow, I was impressed! Lots of flavors! 😍
I dunno, garlic shrimp is okay, but I always find it kinda overrated. Just shrimp, ya know?
That sounds amazing! Definitely gonna try it for my next dinner too! 😋
I forgot the cheese but still worked out! What is parmesan anyway? 🤔
Okay but where’s the spice? Needs some chili flakes or something! ⭐⭐⭐
Just made this and it was so quick! Will definitely add it to my dinner rotation! 😊
Easy and delicious! My kids were asking for more. Never thought shrimp could be this simple! ⭐⭐⭐⭐⭐
I’m glad you liked it! Shrimp is so versatile and easy to cook. What else do you enjoy making for your kids?
I burnt mine 😭 Not sure what I did wrong. Cooking is hard.
Why are you asking about blog systems? This is a recipe comment section!
I think they might be using WordPress or Blogger? Just a guess!
Yummy!
Super easy! But I think I put too much salt. Next time, I’ll be careful with that.
I think shrimp are overrated. Why not use chicken instead? Same cooking time, right?