Rating: 3.56
(77)

Sweet Potato Salad

October 5, 2023

Popular and Versatile

The Sweet Potato Salad has gained immense popularity in recent years due to its unique combination of flavors and versatility. It has become a staple in picnics, barbecues, potlucks, and even holiday feasts.

Deliciously Nutritious

Not only is this Sweet Potato Salad a crowd-pleaser, but it also packs a nutritious punch. Sweet potatoes are rich in vitamins A and C, fiber, and potassium, making them a healthier alternative to regular potatoes. The addition of fresh vegetables adds even more vitamins and minerals, while the zingy lime juice provides a refreshing burst of flavor.

Easy and Quick to Prepare

One of the best things about this recipe is how easy and quick it is to prepare. Simply roast the sweet potatoes, chop the vegetables, squeeze the lime, mix everything together, and voila! You’re ready to serve a memorable salad that will impress your guests.

Customizable to Your Taste

This Sweet Potato Salad is highly customizable to suit your taste and dietary preferences. Feel free to add your favorite herbs, spices, or even some protein like grilled chicken or chickpeas for a heartier meal. You can also adjust the level of sweetness or tanginess by tweaking the amounts of lime juice or sweetening agents.

A Side Dish for Any Occasion

This recipe is suitable for any occasion. Serve it hot as a hearty side dish during colder months or enjoy it chilled as a refreshing salad on warm summer days. Its vibrant colors and flavors make it a perfect accompaniment for grilled meats, sandwiches, or as a standalone light lunch.

Sweet Potato Salad
Sweet Potato Salad
3.56 from 77 votes
Enjoy the vibrant flavors of this Sweet Potato Salad that combines the sweetness of roasted potatoes, the freshness of vegetables, and the zing of lime juice. Whether served hot or cold, it's a versatile and nutritious side dish that complements any meal.
Servings 6 people
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes

Ingredients
  

  • 4 sweet potatoes medium, peeled and chopped
  • 1 onion diced
  • 1/2 tsp salt and optional pepper
  • 3 tbsp oil or spray (for fat-free option)
  • 2 tbsp lime juice
  • 2 tsp garlic minced
  • 1 red bell pepper diced
  • 1 can black beans or 1 1/2 cups cooked
  • 1 cup corn canned or cooked
  • 3/4 cup cilantro chopped (omit if desired), fresh

Instructions
 

  • Toss sweet potatoes and onions with 1 1/2 tbsp oil (or spray) and the garlic, sprinkle with salt and optional pepper, and arrange in a single layer on two parchment-lined baking sheets.
  • Place in a non-preheated oven on the center rack, then turn the oven to 450 F. Bake for 35 minutes, or until potatoes are soft.
  • Add all remaining ingredients to a large bowl, then toss with the sweet potatoes. Serve hot or cold.

Nutrition

Calories: 220kcalCarbohydrates: 45gProtein: 6gFat: 5gFiber: 8g
Calories: 220kcal
Meal Type: Salad
Cuisine: American
Keyword: salad, salads, sweet potato
Cooking Method: Baked
Time: >45 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
Join the Conversation
  1. User avatar Roman Holiday says:

    1 star
    This is why i don’t trust sweet potato recipes. Too mushy! If I wanted mush, I’d eat mashed potatoes.

  2. 2 stars
    Why would you bake sweet potatoes instead of boiling?? Feels like a waste of time honestly.

  3. User avatar george.collier1979 says:

    1 star
    Lol, is this really a salad? Looks more like a mash to me. Not impressed.

  4. 5 stars
    Yum! I added some feta cheese on top and it was delish!

  5. User avatar Jacquelyn Fisher says:

    3 stars
    Sweet potatoes and beans? Sounds weird. Not sure if this is a real recipe. 🤔

  6. 3 stars
    I tried this recipe and it was okay, but too sweet for my taste. Maybe less sweet potatoes next time?

  7. 3 stars
    Didn’t have corn so I put in peas instead. Idk, it was weird but still tasty. 😂

  8. User avatar hector.schumm says:

    4 stars
    Never thought to add black beans to sweet potato salad! Such a great idea! Gonna try this soon.

  9. 2 stars
    I don’t know about sweet potatoes in salad..sounds weird to me!

  10. User avatar mike.trantow29 says:

    1 star
    easy recipe, but why do u bake instead of boil? what’s up with that?

    1. 5 stars
      Baking caramelizes the sugars in sweet potatoes making them tastier! Boiling can make them mushy. Trust me, baked is way better!

    2. User avatar harriett.lebsack19 says:

      4 stars
      I thought boiling was easier too, but baking is actually better for flavor. Give it a try next time!

  11. User avatar latoyia.maggio says:

    4 stars
    Really enjoyed it. The lime juice adds a nice zing! 😊

  12. User avatar juliann.gibson48 says:

    5 stars
    This recipe is amazing! The sweet potatoes are so rich and flavorful. Perfect for summer BBQs!

  13. User avatar stefan.torp20 says:

    3 stars
    Can I use other beans instead? Black beans ain’t my thing.

  14. User avatar Barry D. Hatchett says:

    5 stars
    Soo good! Sweet potatoes and black beans are a match made in heaven.

  15. 1 star
    Sweet potatoes?? Aren’t those for Thanksgiving? Not sure about this.

  16. User avatar adina.batz86 says:

    2 stars
    Why bake it in a non-preheated oven? I always thought that was a bad idea!

  17. User avatar jesse.willms says:

    4 stars
    I was skeptical about sweet potatoes in a salad, but wow! This is surprisingly refreshing.

  18. User avatar Thufir Hawat says:

    3 stars
    I tried making this but my sweet potatoes turned mushy. Maybe I baked them too long?

    1. 4 stars
      Yeah, that happens! Sweet potatoes can get mushy if they’re overcooked. Maybe try lowering the temp next time or check them a bit earlier? Hope it works out better for you!

  19. 3 stars
    Sweet potato is not even a potato LOL. Why are we calling it a salad? Whatever, still tasted pretty good.

    1. User avatar ashli.grady99 says:

      5 stars
      I don’t care what it’s called! It was delicious! Who knew sweet potatoes could taste so good in a salad? 😋

    2. User avatar jeniffer.cummerata says:

      3 stars
      I mean, it’s a salad because it has other stuff, but sweet potato ain’t a real potato. Still, glad you liked it!

  20. 4 stars
    Nice recipe, but I don’t like black beans. Can I use chickpeas instead? 🤔

  21. User avatar lashay.schmidt8 says:

    2 stars
    I followed the instructions but my potatoes turned out mushy. Maybe I baked them too long? Not sure if I’ll make it again.

  22. User avatar santos.upton9 says:

    3 stars
    I forgot the lime juice it still was ok, but next time I’ll try it with!
    Excited!!

  23. User avatar Paul "Muad'Dib" "Usul" Atreides says:

    4 stars
    I’m no chef but this turned out pretty good. My spouse even asked for seconds!

  24. 3 stars
    Just another salad recipe. I prefer meat dishes, this don’t look filling.

  25. User avatar Feral Falmer says:

    5 stars
    This salad is sooo good!! I made it for a potluck and everyone loved it. The blend of flavors is perfect!

  26. User avatar ilona.gleichner61 says:

    1 star
    Not a fan. It’s just a bunch of random ingredients thrown together. 😒

  27. User avatar jazmin.harris9 says:

    2 stars
    Not my fav. I thought it needed somethin more, maybe some spicy sauce.

  28. User avatar delaine.sauer55 says:

    5 stars
    Really good and easy to make. I will definitely make this for potluck next week!

    1. User avatar teena.gerhold says:

      5 stars
      Sounds delicious! Can’t wait to try this recipe myself.

    2. User avatar bryant.lynch44 says:

      3 stars
      Potluck? Are you sure that’s the best dish? Been to a lot of potlucks, and some folks prefer the basic stuff like macaroni salad.

  29. 5 stars
    Yum! I used leftovers from dinner to make this – was amazing! Who knew sweet potatoes and black beans were a great combo? 10/10

  30. User avatar rosy.thiel77 says:

    2 stars
    Too mushy for me. I followed the recipe but it didn’t turn out right. Maybe less time in the oven?

  31. User avatar lorenzo.muller says:

    5 stars
    Delicious and healthy! Made this for my fam and they ate it all! Yay!

  32. User avatar fernande.beatty4 says:

    5 stars
    Made this for a picnic and it was a hit! Even my picky brother liked it.

  33. User avatar Andres Kuvalis PhD says:

    5 stars
    This salad is so good! The flavors really pop! 🌟

  34. 5 stars
    This salad is absolutely delicious! The flavors are so vibrant. I will definitely make it again.

  35. User avatar Dirk Roberts says:

    4 stars
    I skipped the cilantro ’cause I hate it. Still tasted great tho.

    1. User avatar eusebio.simonis85 says:

      5 stars
      Cilantro is the worst! Glad you liked it without. Gonna try this soon!

  36. 5 stars
    This salad is so yummy! I added some avocado for extra creaminess. Will make again!

  37. User avatar maybelle.kuphal64 says:

    5 stars
    So good! The lime juice adds such a nice zing. A really fun way to enjoy sweet potatoes!

  38. 4 stars
    really tasty! I didn’t have cilantro, but it was still good! made it for a party.

  39. User avatar pat.gislason10 says:

    3 stars
    Easy to make but that lime juice really overpowers everything. Not a fan.

    1. User avatar leandra.pouros says:

      4 stars
      I totally get what you’re saying! I thought whatever the lime juice was good to a degree but it can be too much sometimes. Maybe use less next time?

    2. User avatar rhett.greenfelder1958 says:

      3 stars
      Lime juice ain’t the problem, you just gotta get used to it! It’s about the zing! 💚

  40. User avatar sophie.wolff59 says:

    5 stars
    I made this for my family, and they loved it. Didn’t have cilantro but was still yummy! Highly recommend!

  41. User avatar muriel.schinner says:

    5 stars
    YUMMY!!

  42. User avatar lacey.jakubowski1977 says:

    4 stars
    I dunno, I dont like sweet potatoes usually, but this wasn’t bad. I might try it again with extra beans!

  43. User avatar albertine.deckow says:

    4 stars
    Easy and healthy! I’ll be adding this to my meal prep rotation. Don’t forget the lime juice, gives it a zing!

    1. User avatar candra.heller says:

      2 stars
      Healthy? Maybe, but I don’t know if sweet potatoes belong in a salad. Seems a bit off to me.

    2. User avatar Effrafax of Wug says:

      5 stars
      Totally agree about the lime juice! It really makes a big difference. I never used to think about adding it to my salads until now!

  44. User avatar janis.koepp says:

    4 stars
    Pretty easy to make but the lime juice was too much. I think lemon would work better.

    1. 4 stars
      I disagree, I think the lime really brought out the flavors! Maybe you just used too much?

    2. User avatar christel.boehm says:

      2 stars
      Lemon? Really? I didn’t think they taste the same at all, lime adds that extra zing!

  45. User avatar leesa.kunde25 says:

    1 star
    Not a fan. Sweet potatoes and beans? I prefer my salad without all the mix. Maybe it needs bacon?

  46. 5 stars
    This is the best salad I’ve ever made! So colorful and tasty! 🍠💖

  47. User avatar maryetta.barrows says:

    5 stars
    Yum, I added avocados and it was perfect! Definitely making this again.

    1. User avatar wellRespected says:

      2 stars
      I dunno, man. Sweet potatoes with avocados? Ain’t that a bit much? Just sounds weird.

    2. User avatar Kalm Yu'ogh says:

      5 stars
      That sounds really good! Avocados make everything better!

  48. User avatar Leto II Atreides says:

    5 stars
    This is delish! I made it for a BBQ and everyone loved it! Will definitely make again.

  49. User avatar Barliman Butterbur says:

    2 stars
    I don’t know about mixing sweet potatoes with black beans… sounds weird. 🤔

  50. User avatar shyla.schroeder46 says:

    3 stars
    Sweet potatoes are good, but can u add more spices? I like more kick to my food. Also, where’s the cheese?

    1. User avatar ShanksOnePiece says:

      5 stars
      I totally feel you! A lil’ bit of cayenne or paprika would make this salad pop! And cheese would be delish, maybe some feta? 😍

  51. User avatar rolf.lang says:

    4 stars
    I didn’t have corn so I used peas. Still turned out alright. Nice alternative! 🌟

  52. User avatar antione.turcotte31 says:

    4 stars
    Really easy to make. My family loved it! Will definitely make again.

    1. User avatar rosendo.baumbach2017 says:

      5 stars
      That’s great to hear! I love when recipes are a hit with the family. What’s your favorite part of the salad?

  53. User avatar demetrius.hammes38 says:

    2 stars
    How can you make this low-fat with oil or spray? Isn’t all oil fatty? Honestly confused here.

  54. User avatar Duane Pipe says:

    2 stars
    I’ve never cooked with sweet potatoes before, and this was a big fail for me. The flavors just didn’t blend well.

  55. User avatar starla.schoen86 says:

    2 stars
    This is a healthy dish but kinda bland. More seasonin’ needed!

  56. 5 stars
    This salad is amazing! So fresh and full of flavor. I could eat it every day!

  57. User avatar ArabianNights says:

    3 stars
    It was ok, but the sweet potatoes took way too long to cook. I think I’ll just stick to regular salads.

    1. User avatar rupert.walter72 says:

      2 stars
      Sallads r just better. I’m not a fan of sweet potatoes either. They taste weird. But hey, everyone got their own taste!

    2. User avatar clarinda.reichert says:

      4 stars
      I get that! Sweet potatoes can be a pain to cook sometimes. Have you tried microwaving them first to cut the time? It really helps!

3.56 from 77 votes
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