Rating: 3.62
(76)

Lemonade Mimosas with Strawberry Syrup

May 5, 2025

Lemonade Mimosas with Strawberry Syrup bring a refreshing twist to the classic mimosa, making them the perfect cocktail for brunch, celebrations, or a relaxing afternoon. Combining the tartness of lemonade, the sweetness of homemade strawberry syrup, and the effervescence of sparkling wine or champagne, these mimosas are an irresistible, bubbly treat.

To start, make the strawberry syrup. You’ll need fresh strawberries, sugar, and a splash of water. Combine the strawberries and sugar in a saucepan, then cook over low heat until the strawberries begin to break down and the mixture thickens. Once done, strain the syrup to remove the solids and let it cool completely. This strawberry syrup adds a burst of sweetness to your drink, balancing the tartness of the lemonade perfectly.

For the mimosas, fill each glass halfway with freshly squeezed lemonade. Choose a lemonade that’s freshly made, not overly sweet, to keep the balance between flavors just right. Add a spoonful of the cooled strawberry syrup to each glass, adjusting the amount based on your desired sweetness. Finally, top off each glass with chilled champagne or sparkling wine, allowing the bubbles to mix gently with the fruity, tangy mixture.

Garnish the Lemonade Mimosas with Strawberry Syrup with a few fresh strawberry slices or a twist of lemon on the rim for an extra touch of elegance. You can also add a few mint leaves for a pop of color and a subtle, fresh aroma.

These mimosas are ideal for any occasion that calls for a light and festive cocktail. The sweetness of the strawberry syrup complements the citrusy lemonade, while the champagne brings a fizzy, celebratory touch. Whether you’re hosting a brunch or simply enjoying a sunny day, these Lemonade Mimosas with Strawberry Syrup are sure to be a hit with everyone.

Lemonade_Mimosas_with_Strawberry_Syrup
Lemonade Mimosas with Strawberry Syrup
3.62 from 76 votes
A refreshing twist on the classic mimosa, this recipe combines lemonade with prosecco and a delightful homemade strawberry syrup for a sweet, tangy, and bubbly beverage perfect for brunch or any celebration.
Servings 1 people
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes

Ingredients
  

  • 2 cups strawberries fresh, hulled and chopped
  • 1 cup sugar granulated
  • 1 cup water for syrup
  • 3 tablespoons lemonade freshly squeezed or store-bought
  • 1 bottle prosecco chilled

Instructions
 

  • In a small saucepan, combine the chopped strawberries, sugar, and water.
  • Bring the mixture to a boil over medium heat, stirring occasionally.
  • Reduce the heat and let it simmer for about 10 minutes until the strawberries are soft and the syrup has thickened.
  • Strain the syrup through a fine mesh sieve into a bowl, pressing down with a spoon to extract all the liquid. Let it cool.
  • In a champagne flute, add 2 tablespoons of the strawberry syrup and 3 tablespoons of lemonade.
  • Top with chilled prosecco and gently stir to combine.
  • Garnish with a fresh strawberry or a lemon slice, if desired.

Nutrition

Serving: 1gCalories: 230kcalCarbohydrates: 35gSodium: 5mgFiber: 1gSugar: 32gVitamin A: 1IUVitamin C: 55mgCalcium: 1mgIron: 1mg
Calories: 230kcal
Meal Type: Beverages
Cuisine: American
Keyword: brunch, cocktail, recipe
Cooking Method: Nobake
Diet: Vegan
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
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Join the Conversation
  1. User avatar Dwarven Shpere says:

    5 stars
    OMG this is sooo good!!! I followed the recipe exactly and everyone loved it! 💖

  2. User avatar U. P. Freehly says:

    1 star
    Lemonade? Strawberries? How can that even taste good? I think I’ll pass.

  3. User avatar nicky.morissette says:

    4 stars
    Easy to make, but I wish it was sweeter. Might add more sugar next time! 🤔

  4. 2 stars
    What if I don’t have prosecco? Can I use regular champagne? 🤔

  5. User avatar craig.brakus79 says:

    2 stars
    I dunno, I feel like mimosas should be just orange juice. This seems kinda weird…

    1. User avatar Faralda says:

      5 stars
      I totally get what you’re saying, but trust me, adding strawberries takes it to a whole new level! You should give it a try!

    2. 2 stars
      Mimosas need orange juice, period. This seems just like fancy juice or something. Why mess with a classic?

  6. User avatar phoebe.bogan says:

    5 stars
    This looks delicious! Can’t wait to try it for brunch with my friends. 🍹

  7. User avatar dannielle.gutmann says:

    5 stars
    This mimosa is a game changer! I used frozen berries and it still turned out delish. 5 stars!!!

  8. User avatar arlie.wilderman2002 says:

    5 stars
    Yum! Just made this for my mom’s birthday party, HUGE hit! Thanks for sharing.

    1. User avatar arletta.smitham34 says:

      5 stars
      That sounds amazing! I can’t wait to try it for my next gathering. Thanks for the recipe!

  9. User avatar Thanatos says:

    3 stars
    Waaay too sweet for my taste! Used half the sugar, but still, I prefer a tart drink. But cute idea!

  10. User avatar Werewolf says:

    4 stars
    Love it! Perfect for summer brunches. I used frozen strawberries and it worked just as well! 👍

  11. User avatar Loonquawl says:

    5 stars
    Lemonade and champagne? Who thought of that?! Brilliant! 🍾🍋

  12. User avatar Margart Labadie Sr. says:

    3 stars
    It was good, but I think I added too much sugar. Next time I’ll cut down on it.

  13. User avatar Scytale says:

    4 stars
    I had no idea making syrup was this easy! My guests loved it, will definitely make again.

  14. User avatar nickolas.flatley61 says:

    5 stars
    This is the best drink for brunch! Refreshing and sweet! 🍓🍾

  15. User avatar Spider Guardian says:

    3 stars
    Why do we need to simmer strawberries? Can’t we just mash them?

  16. User avatar christinia.prosacco says:

    3 stars
    So refreshing but kinda sweet, maybe use less lemonade? 🤔

  17. User avatar bertram.predovic says:

    2 stars
    Eh, not my fav. I thought it would be more fizzy, but it just tasted like juice.

    1. 4 stars
      I totally get what you mean! I thought it would be more bubbly too. Maybe I should’ve added more prosecco?

    2. User avatar NAFO.SUPREMACY says:

      3 stars
      Juice? Nah, this is supposed to be a classy drink! Just gotta get the proportions right, I reckon.

  18. 4 stars
    Super easy recipe! My friends loved it at the party! Will definitely make again!

    1. 5 stars
      I’m so glad you enjoyed it! Perfect for summer parties! 🍹

  19. User avatar terminatorXYZ says:

    5 stars
    5 stars! Quick and delicious! Perfect for summer!

  20. User avatar Mr. Carmen Johnson says:

    3 stars
    I tried it but it was too sweet for me. I prefer my drinks less sugary.

  21. User avatar otha.king23 says:

    5 stars
    This is a delicious twist on mimosas! The strawberry syrup is a game changer! 🍓🍾

  22. User avatar tory.schuster says:

    2 stars
    The syrup is kinda watery, do I need to add more sugar? 😕

  23. User avatar shanda.kirlin0 says:

    5 stars
    Amazing! 🍋 I didn’t have strawberries so I used raspberries and it was still good!

  24. User avatar lakenya.shanahan10 says:

    3 stars
    Why do you need sugar when the strawberries are already sweet? Just curious.

  25. User avatar karl.littel38 says:

    2 stars
    Bleh, didn’t turn out like I hoped. Might be my fault though.

  26. User avatar janel.koss89 says:

    5 stars
    Yum! Just made these for my sister’s bridal shower. Everyone went crazy for them!

  27. User avatar eleni.sporer59 says:

    3 stars
    I think lemonade is too sour for this. What do you think?? 😂

  28. User avatar Zaphod Beeblebrox says:

    4 stars
    I think the lemonade was too sour for me… Maybe I’ll add more sugar next time.

  29. User avatar isidro.reichel says:

    2 stars
    I don’t know about mixing lemonade with prosecco, seems odd. Is it good?

    1. User avatar Reg Nullify says:

      4 stars
      It’s surprisingly good! The sweetness of the strawberry syrup balances the fizz nicely. Give it a try!

  30. User avatar tara.stracke says:

    5 stars
    Yesss! This is perfect for summer gatherings! 🍹🍓

  31. User avatar burl.purdy says:

    5 stars
    Yummy! Made it for a party and everyone loved it! Will make again!

  32. User avatar Dominique Osinski says:

    3 stars
    Looks fancy, but my syrup turned out too thin. What did I do wrong? 😫

  33. User avatar brooks.pollich92 says:

    2 stars
    I tried it and it was just too sweet for me. I think I’ll stick with the classic mimosa. 🤷‍♂️

  34. User avatar liberal.hero says:

    5 stars
    Mmm! I made these for a party and everyone loved them. Definitely making again! ☀️🥂

    1. 5 stars
      So glad to hear it was a hit! 🍓🍾 I made them too and people couldn’t get enough! Perfect for summer parties!

  35. 4 stars
    Mmm… I wasn’t sure about strawberries in my mimosa, but this was amazing!

  36. 2 stars
    It looked nice but tasted strange. I don’t think I will make it again.

  37. User avatar chantelle.lemke says:

    4 stars
    Lemonaide?? Not lemonade? Lol. But looks good!

  38. User avatar nidia.koepp62 says:

    4 stars
    Made it with frozen strawberries because that’s all I had. Still yum!

    1. User avatar hanh.gerlach67 says:

      5 stars
      Frozen strawberries are clever! Glad it worked for you. Can’t wait to try it myself!

  39. User avatar rolland.smith63 says:

    4 stars
    I didn’t have prosecco, used cheap sparkling wine. Still tasted great!

  40. User avatar Majikthise says:

    1 star
    Nah, not a fan. Prosecco is too bubbly. Prefer just plain lemonade. This seems fancy for no reason.

  41. User avatar vaughn.bauch1966 says:

    2 stars
    I tried this and it didn’t turn out like the picture. The syrup was too thin. Maybe I did something wrong?

  42. User avatar nicolette.mitchell44 says:

    5 stars
    This recipe looks amazing! Can’t wait to try it at my next brunch!

    1. User avatar alfonzo.lueilwitz says:

      5 stars
      I’m so glad you think so! Adding it to my brunch menu now! 🥂

    2. User avatar terminatorXYZ says:

      3 stars
      Looks yummy, but is it really that easy? I mess up simple drinks sometimes…

  43. User avatar tyrone.bartoletti says:

    3 stars
    I think lemon juice should be more or less to match the sweetness of the syrup. Just saying.

  44. User avatar noemi.beer78 says:

    1 star
    Strawberry syrup is like too much! Just give me plain prosecco, kthx.

  45. User avatar basementDweller says:

    5 stars
    Pretty simple recipe and my guests loved it!

  46. User avatar jan.funk72 says:

    1 star
    Mimosas should just be orange juice, this is just wrong. Boring!

  47. User avatar corey.fritsch2017 says:

    2 stars
    Stawberries are overrated, can we use blueberries instead? Just saying.

  48. User avatar lonnie.swaniawski says:

    2 stars
    This is WAY too sweet for my taste. I could barely drink it!

    1. User avatar Jessica Atreides says:

      4 stars
      Maybe try using less syrup next time? It can be adjusted for sweetness!

  49. User avatar Spriggan Matron says:

    5 stars
    I made this for my brunch and everyone loved it! So refreshing!!

  50. 3 stars
    I tried to make this, but my syrup didn’t thicken… What did I do wrong?

    1. User avatar clora.beahan says:

      4 stars
      Sounds like you might not have simmered it long enough. It should thicken as it cooks down. Try again!

    2. 3 stars
      I bet you forgot to stir it! That can mess with the thickening. I always mix it constantly!

  51. User avatar ALTplusF4 says:

    4 stars
    Easy to make and sooo delicious! The strawberry syrup is the best part!

    1. User avatar shona.mertz17 says:

      2 stars
      I don’t know… sounds kinda basic. Can’t there be something more exciting than syrup? Like, chocolate maybe?

    2. User avatar ivy.conn51 says:

      5 stars
      I totally agree! The strawberry syrup is to die for! Did you try it with anything else?

  52. 5 stars
    This recipe is amazing! So refreshing for summer gatherings. I added some mint which made it even better! 🌱

  53. 5 stars
    So refreshing and perfect for summer brunches! 🍹

  54. User avatar jasmine.lesch27 says:

    5 stars
    I just made this anddddd it was a hit!! Thanks for sharing!

  55. User avatar liberal.hero says:

    4 stars
    Lemon? Strawberries? Sounds yummy! Gonna try it this weekend. 🍓🍋

  56. User avatar stan.quitzon39 says:

    3 stars
    I dunno, why do we need to strain the syrup? Seems like waste. Just blend it!

  57. 1 star
    Mimosas should be orange juice, buddy. This is weird.

  58. User avatar marguerita.marvin says:

    5 stars
    Absolutely loved this! The strawberry syrup is amazing. Will make it again!

    1. User avatar arnoldo.beier46 says:

      5 stars
      I agree! The syrup is to die for. Perfect for summer parties!

    2. User avatar lawrence.turcotte says:

      2 stars
      Strawberry syrup? Sounds weird! Not sure about mixing that with champagne.

3.62 from 76 votes
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