Rating: 3.83
(158)

Hot Cranberry Cider

November 13, 2024

Hot cranberry cider is a vibrant, warming drink that’s perfect for the colder months, bringing together the tartness of cranberries and the sweet, spiced flavor of apple cider. This festive beverage is perfect for holiday gatherings, cozy evenings by the fire, or any occasion when you want a comforting, seasonal drink.

To make hot cranberry cider, start by combining fresh or frozen cranberries with apple cider in a large pot. The cranberries are simmered to release their natural tartness, infusing the cider with a bright, tangy flavor. As the cranberries cook down, the cider becomes deeply flavorful and slightly tangy, while retaining the sweet apple undertones that make it such a beloved drink.

A blend of warming spices like cinnamon, cloves, and orange peel is added to give the cider a fragrant, aromatic complexity. Some recipes also include a little sugar or honey to sweeten the cider, balancing out the tartness of the cranberries. For an extra touch of holiday cheer, a splash of orange juice or a few slices of fresh ginger can be added to deepen the flavor profile.

Once the cider has simmered for about 15 to 20 minutes, allowing the flavors to meld together, strain it to remove the cranberry skins and spices (if desired). The result is a smooth, spiced, tangy-sweet beverage that’s perfect for sipping on a chilly day.

Hot cranberry cider can be served in a mug, garnished with a cinnamon stick, a few fresh cranberries, or an orange slice for an extra festive touch. It pairs wonderfully with cookies, pastries, or any of your favorite holiday treats.

For a grown-up twist, you can add a splash of rum, bourbon, or brandy, transforming this cozy drink into a warming cocktail.

Whether you’re gathering around the fireplace or entertaining guests, hot cranberry cider is sure to add a festive, flavorful touch to your holiday season.

Hot Cranberry Cider
Hot Cranberry Cider
3.83 from 158 votes
This delicious Hot Cranberry Cider is a perfect warm drink for chilly days, combining the flavors of cranberry, apple, and spices for a cozy and festive treat.
Servings 1 people
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes

Ingredients
  

  • 2 cups cranberry juice unsweetened
  • 2 cups apple cider
  • 4 sticks cinnamon
  • 1 tablespoon whole cloves
  • 1 orange sliced

Instructions
 

  • In a large pot, combine the cranberry juice, apple cider, cinnamon sticks, and whole cloves.
  • Add the orange slices to the pot.
  • Bring the mixture to a simmer over medium heat, then reduce the heat to low and let it simmer for 20-25 minutes.
  • Remove the pot from heat and strain the cider to remove the solid ingredients.
  • Serve the hot cranberry cider warm, garnished with additional orange slices or a cinnamon stick, if desired.

Nutrition

Serving: 1gCalories: 120kcalCarbohydrates: 30gSodium: 10mgPotassium: 150mgSugar: 28gVitamin A: 2IUVitamin C: 60mgCalcium: 2mgIron: 2mg
Calories: 120kcal
Meal Type: Beverages
Cuisine: American
Keyword: beverages, fall recipes, holiday drinks
Cooking Method: Boiled
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
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Join the Conversation
  1. User avatar Questular Rontok says:

    3 stars
    I don’t like cranberries, but I tried making this for my family. It’s too tart for my taste, but they said it was great.

  2. User avatar MAGA2024.Trumpster says:

    5 stars
    This cider is seriously delicious!! I added a bit of sugar and it was perfect for my holiday party. Everyone loved it!

  3. 5 stars
    Easy to make and perfect for cold weather! I served it at my holiday party, and everyone loved it!

    1. 5 stars
      I made this for my family too and wow! It was a hit! So easy and delicious.

    2. User avatar kimberlie.pagac66 says:

      3 stars
      Sounds nice, but I don’t know if everyone will like cranberry juice. Can you replace it with something else?

  4. User avatar seymour.collier39 says:

    4 stars
    Can I use sweetened cranberry juice? Asking for a friend. 😅

  5. 2 stars
    I followed the instructions but mine didn’t taste right. Maybe I used too much clove. 🤔

  6. User avatar Cherrie Parker MD says:

    4 stars
    I was skeptical at first, but this turned out delicious! Will make again.

  7. User avatar bennie.kihn14 says:

    4 stars
    Don’t have orange? Will it still work? I’m outta stuff and not going to store… Lol.

  8. User avatar gregoria.fadel says:

    4 stars
    I didn’t have cinnamon sticks so I used powder, is that okay? Can’t wait to try it.

  9. 2 stars
    Eh, wasn’t great. Just tasted like watered-down juice to me. 2 stars.

  10. User avatar ShanksOnePiece says:

    4 stars
    I tried it with regular apple cider (not “cider” cider?) and it still tasted great, so I don’t think you need to be super picky about the brand. The smell is unreal.

  11. 4 stars
    Yum! Smells soooo good while it cooks. Definitely a keeper!

  12. User avatar chantal.steuber0 says:

    2 stars
    Too much cloves for my taste. I felt like I was drinking potpourri.

  13. 5 stars
    Wow! So good! I added some ginger and it took it to another level! 🌟

    1. User avatar jonie.mohr61 says:

      5 stars
      Ginger? That sounds interesting! I might try that next time. 🥰

  14. 5 stars
    Made this for a party and it was gone in minutes! Everybody said it was good.

  15. 5 stars
    This recipe is absolutely delicious! Perfect for the holiday season.

  16. User avatar dawn.langosh36 says:

    1 star
    How do I strain the cider? Do I need a special tool?

  17. User avatar anjanette.bashirian1973 says:

    3 stars
    Not bad, but it could use more sweetness. I will add sugar next time.

  18. User avatar edwina.kunde1993 says:

    3 stars
    I think cranberry and apple together is a weird combo. But I tried it and it was okay, I guess.

  19. 1 star
    Is this really hot? I thought cider was usually cold. I’m confused.

  20. User avatar hong.hessel53 says:

    3 stars
    Just okay. Not really for me. I prefer apple cider alone.

  21. User avatar michel.conroy says:

    4 stars
    Cinnamon sticks and whole cloves? Yes. Straining it is key—otherwise you get little clove bits and it’s not a vibe.

    1. 5 stars
      Totally agree—straining makes it drinkable. I once skipped it and got these weird clove bites… not the cozy vibe.

  22. User avatar louanne.carter82 says:

    3 stars
    I used regular (sweetened) cranberry juice and it came out super sweet, so I’d warn people to watch that. Otherwise easy recipe.

  23. User avatar hector.funk says:

    5 stars
    Yumm! I added honey and it tastes soooo good. 5 stars! 🌟

  24. User avatar See Gottlieb says:

    4 stars
    5 stars just for the vibe. Hot cranberry anything = instant happiness. Quick question though—do you leave the orange in while simmering or only for garnish? I left mine in and it was still good.

  25. User avatar Donny Batz Jr. says:

    1 star
    This is basically apple juice with red stuff! No thanks. 🙄

  26. User avatar nyla.herman80 says:

    3 stars
    I tried making this but I think I added too much cinnamon. It was overpowering. Maybe I need to adjust the spices next time.

  27. User avatar gwenn.will42 says:

    5 stars
    I strain it but keep the orange slices separate to garnish. Looks fancy and tastes way better than plain cider. 10/10 for presentation.

  28. User avatar Oolon Colluphid says:

    5 stars
    This cider recipe is amazing! Perfect for winter gatherings! 🎉

    1. User avatar chance.wiza1997 says:

      5 stars
      I made this for my family last week and it was a hit! Everyone loved it. 🤗

  29. User avatar billy.stamm10 says:

    5 stars
    So good!

  30. User avatar frida.connelly1951 says:

    5 stars
    This cider is absolutely amazing! Perfect for the holidays!

  31. User avatar berta.rohan27 says:

    5 stars
    I made this for my family and they loved it! Even the kids!

  32. 2 stars
    Could be great, but you know the ratio seems off—2 cups each? Seems like it would be too tart. Maybe add sugar? I didn’t.

  33. User avatar mari.mosciski51 says:

    5 stars
    This was soooo good! I added some extra spices like nutmeg, and it was delish! Will make again!

  34. User avatar cristopher.johnson2010 says:

    5 stars
    I made it with spiked cider and OMG!!! Best decision ever! 🥴🍊

  35. 4 stars
    Can I use dried oranges instead of fresh? Anyone tried this? 😊

  36. User avatar Gurney Halleck says:

    3 stars
    I tried it and the orange got kinda bitter after simmering too long. Maybe use only one or add the slices halfway through?

    1. User avatar Barry Manilow says:

      5 stars
      Good catch! I’ve noticed orange slices can go bitter if they simmer too long. I usually add them closer to the end (like the last 5–10 minutes) or just use fewer slices.

    2. User avatar pete.lowe says:

      4 stars
      Hmm I did 25 min exactly and mine was fine, but I bet it depends on the orange. Next time I’ll try adding them halfway through like you said.

  37. User avatar brian.mraz1993 says:

    3 stars
    I think you should add sugar or honey because it’s kinda tart.

    1. User avatar rex.raynor75 says:

      2 stars
      Nah, I like it tart. Adding sugar will just ruin it. Keep it natural, please!

    2. User avatar Questular Rontok says:

      5 stars
      I agree! A little sweetener would balance the tartness perfectly. Great suggestion!

  38. User avatar fermin.ortiz63 says:

    4 stars
    I didn’t strain all the way and honestly it was still delicious. But my kitchen smelled like a perfume store for hours.

    1. 5 stars
      Same here—didn’t strain fully and it still tasted amazing. The cinnamon/clove vibes are strong in the best way.

    2. User avatar basementDweller says:

      4 stars
      Perfume store smell is real 😂 I strained, but I think I simmered too long—mine was kinda bitter. Still good though, just next time I’ll watch the time better.

  39. User avatar carlo.wilderman79 says:

    2 stars
    2 cups of cranberry juice?? is that much really needed? I just used 1 and it was fine. Seems like overkill.

    1. User avatar jaime.wiegand18 says:

      5 stars
      I disagree! The 2 cups really gives it that tart kick. Gotta have that flavor! 🍏🍹

    2. 3 stars
      Yeah, I think that’s too much too. I mean, who needs all that juice? Why not just taste it as you go?

  40. User avatar corey.beer50 says:

    3 stars
    Not bad! But I think it needs more spice or something.

  41. User avatar mathWizard says:

    3 stars
    Why do you put cloves in everything? Makes it taste weird 😩

    1. User avatar delphine.oreilly says:

      4 stars
      Cloves add a unique flavor! Maybe try it without if you don’t like it? 🍏

  42. User avatar branda.johns87 says:

    3 stars
    I tried it but I think I put too much cloves. It was kinda bitter. 🤔

  43. User avatar teresia.lynch30 says:

    5 stars
    Hot cider? Yum!

  44. User avatar leon.hauck says:

    2 stars
    Cranberry juice? Isn’t that for drinks? Why not just use apple juice? 🤔

    1. User avatar humberto.hudson says:

      5 stars
      Cranberry juice adds a tart flavor that pairs well with the sweetness of the apple cider! You should totally try it. 🍏🍹

    2. 3 stars
      I dunno, but apple juice sounds good too. Do people really drink cranberry juice like that? 🤷‍♂️

  45. User avatar everett.leuschke says:

    2 stars
    I don’t understand why everyone loves this. It was pretty tart and not sweet at all.

  46. 5 stars
    This recipe made me feel warm and fuzzy inside. Great for winter evenings!

  47. User avatar lashunda.graham says:

    5 stars
    This is the best recipe for hot cider I’ve ever tried! So yummy! Perfect for fall gatherings.

  48. User avatar smartestRedditor says:

    3 stars
    Hmm, isn’t this basically just apple cider with a bit of cran? A bit underwhelming tbh.

    1. User avatar Tracee Steuber says:

      4 stars
      I actually think the mix of cran and apple gives it a unique twist! Worth a try.

  49. User avatar adele.casper1952 says:

    1 star
    Why not just buy pre-made cider? Seems like a lot of work.

  50. User avatar Super Saiyan Goku says:

    5 stars
    So easy! You basically just dump everything in and let it simmer. The flavor reminds me of holiday markets. 20-25 minutes was perfect.

    1. User avatar smartestRedditor says:

      4 stars
      Not gonna lie, I’m skeptical about “just dump everything.” 😅 But I followed it anyway—added the simmer timer and it was really good. 20 mins maybe more like 25 for me.

    2. User avatar perry.bogan99 says:

      5 stars
      I tried this last night—so cozy! I did exactly what the steps said and it turned out sweet-tart and super fragrant with the orange and cinnamon.

  51. User avatar clayton.reilly says:

    5 stars
    Absolutely love this recipe! Perfect for winter gatherings. The spices are just right!

  52. User avatar elton.rau18 says:

    5 stars
    I’ve never cooked before (like NEVER) but this was easy. My kids loved it!

  53. User avatar charlie.borer20 says:

    4 stars
    Hot cider is best with a splash of rum, just sayin’! 😏

  54. User avatar loren.bradtke1952 says:

    4 stars
    Not gonna lie, I thought cranberry juice would make it too sour, but it’s actually pretty balanced with the apple cider. Would make again!

    1. User avatar Meriadoc Brandybuck says:

      5 stars
      Totally agree! I was nervous about the cranberry too, but the apple cider really smooths it out. 👍

  55. User avatar brooks.howe says:

    2 stars
    I mean, it’s just cranberry juice and apple cider, right? Can’t be that special. 🤔

  56. User avatar joe_banana says:

    2 stars
    This has no alcohol? Then what’s the point! 😒

  57. User avatar Dwarven Centurion says:

    5 stars
    so easy 2 make! kids loved it to! 🙂

  58. 3 stars
    What if I don’t have whole cloves? Can I use ground ones???

  59. User avatar Eddie the Computer says:

    4 stars
    Is there an alternate to the orange? I’m deathly allergic. Pls help!

    1. User avatar marylou.koelpin86 says:

      5 stars
      You can use lemon slices instead of orange. It’s still citrusy and should work well!

    2. User avatar mindy.king98 says:

      2 stars
      Lemon? Is that even any good? I don’t think that’s a good sub for orange lol.

  60. 1 star
    I don’t get why people make cider in pots, it takes too long. Just buy it ready-made! 🙄

  61. User avatar zackary.cremin says:

    2 stars
    Eh, I didn’t think it was that great. Too tart for my tastes. 😕

  62. User avatar Humma Kavula says:

    5 stars
    Made this for a cozy weekend and it smells amazing. I didn’t have whole cloves so I used ground cloves and it still tasted great—just a little stronger than expected.

    1. 5 stars
      That sounds so cozy! I love when substitutions still work out. Ground cloves can definitely hit harder—good call adjusting expectations.

  63. User avatar sabina.mraz2002 says:

    5 stars
    I followed it exactly and it was perfect for a cold night. Guests kept asking what it was—said it tasted like holiday mall cider lol.

  64. User avatar alexandria.carter5 says:

    3 stars
    I don’t know guys, it was too tangy for me. Thought it was more sweet. Maybe add sugar next time?

    1. 4 stars
      I think the tanginess is what makes it unique! But adding sugar could balance it out for sure.

  65. User avatar Carrol Senger says:

    5 stars
    Hot cranberry cider is best! Tastes like Christmas in a cup!

    1. User avatar zachary.leffler57 says:

      5 stars
      Absolutely! It really does feel like the holidays in a cup! I love this recipe!

  66. User avatar Cave Bear says:

    5 stars
    This recipe is amazing! The cranberry juice and apple cider combo is perfect for the holidays! 🎉

  67. User avatar adan.johnston says:

    4 stars
    Made something similar before—straining is a must, otherwise the cloves feel a little intense. Would probably add an extra cinnamon stick next time.

  68. User avatar julia.witting says:

    4 stars
    Easy peasy to make. But I forgot the orange slices, oops! Still good flavor.

  69. User avatar maren.altenwerth17 says:

    5 stars
    This is the best hot cider I’ve ever made! The cranberry adds a nice kick. Perfect for cozy nights!

  70. User avatar marcene.gerlach says:

    4 stars
    Love this recipe! Added some star anise for extra flavor. So cozy!

  71. User avatar jaye.maggio65 says:

    3 stars
    Too sweet for my taste. Next time, I will cut down on the juice.

    1. User avatar grisel.skiles2019 says:

      4 stars
      I actually love the sweetness! Maybe try adding some water instead?

  72. User avatar hortense.mcclure49 says:

    5 stars
    SO GOOD! My whole family loved it. We sipped it while watching movies, and it smelled amazing.

  73. 4 stars
    Tried this for my holiday party and everyone loved it! Even my picky aunt.

  74. 4 stars
    Yum! My family drank it all in one sitting. It’s a hit. I might use a different juice next time.

  75. User avatar ray.boyer55 says:

    3 stars
    Honestly, it was just okay. I prefer my cider sweeter. 🙄

  76. User avatar nathanael.padberg70 says:

    2 stars
    Is this even a real drink? Sounds kinda weird to me. What’s wrong with regular cider?

  77. User avatar Wonko the Sane says:

    2 stars
    Sounds good but too many ingredients! I just want a simple drink to enjoy.

  78. User avatar charlesetta.okeefe54 says:

    2 stars
    I dunno… Cloves? That sounds too strong for me. Like, who even uses those?!

    1. User avatar shenika.schneider53 says:

      4 stars
      Cloves are actually really common in spiced drinks! They add a nice warmth, you might like it if you give it a chance.

    2. User avatar zackary.walker96 says:

      2 stars
      I dunno, sounds yucky. I wouldn’t put cloves in nuffin. Just stick to cinnamon.

  79. User avatar mathWizard says:

    5 stars
    Yall, I made this for my friends and they all went wild for it! Definitely recommend. 🍂🍊

  80. User avatar maxine.hyatt says:

    3 stars
    Ok but… I’m not convinced it needed 4 cinnamon sticks. The orange helped, but it was a bit too strong for my taste.

  81. User avatar shin.ritchie says:

    5 stars
    This cider recipe is amazing! Perfect for the holidays. My whole family loved it. 😊

  82. User avatar hiedi.zulauf47 says:

    5 stars
    I added some ginger, and it was amazing! Highly recommend this combo!

  83. User avatar derrick.roob71 says:

    5 stars
    Yum! My house smells like Christmas now.! Will be making this every year.

  84. 3 stars
    I tried it but it turned out wayyy too tart for my taste. Maybe I’ll add some sugar next time.

  85. User avatar anonymous_hacker says:

    2 stars
    Not gonna lie, 1 tablespoon of whole cloves feels like a lot… like, it could turn bitter fast. I’d start with half and taste as it simmers.

  86. User avatar mark.nikolaus says:

    1 star
    Cranberries in cider? Who thought of this? I don’t like it. 1 star!

    1. User avatar MAGA2024.Trumpster says:

      5 stars
      I love cranberry in cider! It adds a unique tartness. You should try it again, maybe with a bit of extra sugar?

  87. User avatar Feral Falmer says:

    1 star
    This is a fake recipe! Everyone knows apple cider is sweet. How can you mix it with cranberry juice? Weird.

    1. User avatar thurman.wunsch says:

      4 stars
      Actually, mixing sweet and tart can create a unique flavor! I think it sounds delicious.

    2. User avatar quintin.towne27 says:

      3 stars
      You might be surprised! It’s not weird if you give it a try. Trying new combinations can be fun. 🍏🍹

  88. 5 stars
    This cider is perfect for winter! So cozy and delish! 🍂

  89. User avatar hector.wilderman says:

    1 star
    Hot cider my kids wont drink, why? It’s cider! I don’t get this 😂

    1. User avatar fausto.christiansen19 says:

      3 stars
      Hot cider is for adults anyway! Give ’em hot chocolate instead! 🤷‍♂️

    2. User avatar Roxy Cole V says:

      4 stars
      Maybe they just don’t like the taste of cranberry? Kids can be picky like that! 😂

  90. 5 stars
    I tried this for a party, and everyone loved it! Will definitely make again!

    1. User avatar Storm Atronach says:

      5 stars
      Sounds delicious! I’m gonna try this at my next gathering too. Thanks for sharing!

  91. User avatar krystal.hoeger says:

    5 stars
    This sounds insanely cozy. I love the cinnamon + cloves combo, and the orange slices sound like the perfect brightness. Definitely trying it this weekend!

    1. User avatar linwood.barton says:

      5 stars
      Yes!! This is exactly the kind of cozy drink I want on a cold night 😍 The orange really makes it pop—please tell me how it tastes once you try it!

  92. User avatar joane.bernier says:

    3 stars
    Not sure about the cloves amount—mine tasted a little medicinal. Maybe I should’ve used fewer or kept it simmering less.

    1. User avatar magdalen.herzog says:

      4 stars
      I had the same issue once. I actually kept the cloves at 1 tbsp but simmered for only ~10 minutes because my pot runs hot. Straining helps too, but the flavor is already in there.

    2. User avatar zack.grimes1986 says:

      5 stars
      Totally agree—cloves can go from cozy to “medicinal” fast. I’d cut the cloves in half next time (like 1/2–2 tsp) and simmer closer to 15–20 min.

  93. User avatar shae.gislason21 says:

    5 stars
    Yummm! I love cranberry cider. This is def going to be my go-to drink now.

    1. 5 stars
      This drink is the best! Perfectly spiced and cozy for winter nights. I can’t wait to make it again for my friends!

    2. User avatar morton.metz88 says:

      3 stars
      Isn’t this a bit too sweet? How is it gonna taste without sugar? I like my drinks tart.

  94. User avatar mozelle.balistreri72 says:

    2 stars
    I follow steps and it turned out meh. It tasted mostly like cinnamon water. Maybe my cloves were old? Idk, but it needed more orange.

  95. User avatar marcell.rempel2000 says:

    5 stars
    Easy recipe, and the cinnamon/clove combo is perfect. I did strain it and it was smooth—would make again.

    1. User avatar lanette.kertzmann61 says:

      5 stars
      Yes! I skipped the straining once and it was a little gritty, so good call. This cinnamon/clove combo really tastes like cozy holiday stuff.

    2. 4 stars
      Sounds tasty, but would it still work if I use cinnamon ground instead of sticks? I don’t have whole cloves—could I just add more cinnamon? 😅

  96. User avatar mahalia.effertz19 says:

    5 stars
    Super easy and comforting. The orange really lifts it. I simmered mine closer to 30 minutes because I got distracted, but no regrets.

  97. User avatar marine.macgyver86 says:

    3 stars
    Mine tasted a bit too clovey and hot in a weird way—like overpowering. Next time I’ll reduce cloves or simmer for less time. Still warming though.

  98. User avatar Slartibartfast says:

    5 stars
    This smells AMAZING while it simmers. I didn’t strain it at the end (lazy), and honestly it was still great—kind of rustic. Sweet-tart balance is on point.

    1. User avatar Al Luminum says:

      5 stars
      Yes!! I totally agree—this fills the whole kitchen. I also skip straining sometimes and it’s still really cozy. Sweet-tart is perfect for me.

  99. User avatar alvin.becker1960 says:

    4 stars
    Simplicity at its finest! This recipe is easy and quick.

  100. User avatar ernesto.kshlerin24 says:

    5 stars
    I used store-bought apple cider (not hard cider). It turned out sweet and warm. The cloves made it taste richer than I expected.

  101. User avatar lincoln.hayes says:

    4 stars
    This is good, but I wish the recipe said whether to sweeten. My cranberry juice was definitely tart, and it needed a little honey for me.

  102. User avatar emelia.jakubowski says:

    2 stars
    Meh. Too much cinnamon. Could’ve just heated regular cider. Sorry.

  103. 4 stars
    I followed the recipe mostly, but I thought it was a bit too spicy. Next time I’ll cut the cloves to 1 tablespoon. Still warm and festive though.

  104. User avatar Carmela Wiza says:

    4 stars
    Pretty solid and simple. I used a little less clove than suggested because clove can get medicinal fast, but the cinnamon + orange really saved it.

  105. User avatar Hasimir Fenring says:

    5 stars
    Yummm!! 🍊❤️ Hot cider is life!

    1. User avatar tyron.hill2017 says:

      5 stars
      Totally agree! Just made this for a cozy night in and it’s perfection! 🌟

  106. User avatar Trina Forest says:

    5 stars
    This smells amazing while it simmers. I used a little extra orange and it tastes super cozy—like holiday in a mug.

    1. User avatar jellyfish says:

      5 stars
      Omg yes—holiday in a mug is exactly what this is. I did the extra orange too and it made it taste way brighter and cozy.

    2. User avatar jed.will2022 says:

      3 stars
      Sounds good, but do you really need both cranberry juice and apple cider? I might just use cranberry and water next time… still, the cinnamon/clove combo is classic.

  107. 4 stars
    “Hot cranberry cider” sounds like it’ll be super sweet, but it’s more tangy. If you like tart drinks, you’ll be happy.

    1. User avatar demetra.gutmann52 says:

      5 stars
      Totally agree—tart is the way to go. I tried something like this once and it ended up way too sweet, so I love that unsweetened cranberry juice is the base here.

  108. 4 stars
    I followed it pretty closely but my simmer overran by like 10 minutes. Still came out good though—just a bit more intense on the clove.

  109. User avatar zachariah.larkin49 says:

    2 stars
    Hot cranberry cider?? sounds fancy but its just fruit juice and spices right? 😅 I tried it and it was okay, but I’ve had better.

    1. User avatar Gail Andrews says:

      5 stars
      Yeah pretty much! It’s basically cranberry + apple cider with cinnamon/cloves and orange simmered—kinda like a cozy spice bomb 😄 20–25 min makes a difference though.

  110. 4 stars
    Bold flavor for such simple ingredients! The cranberry juice really comes through. Next time I’ll try reducing the cloves slightly.

  111. User avatar Ice Wraith says:

    3 stars
    Not sure about the ratio—4 cinnamon sticks + 1 tbsp cloves feels like it could overpower. Mine did end up tasting like potpourri, but my family liked it.

3.83 from 158 votes
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