Non-Alcoholic Tequila Recipe

Non-alcoholic tequila is a spirit alternative that mimics the flavor profile of traditional tequila—earthy, slightly smoky, and citrusy—without any alcohol content. It’s perfect for mocktails or mindful drinking.

Yes! While store-bought versions exist, you can create a homemade alternative using ingredients like agave syrup, lime juice, smoked paprika or chipotle water, vinegar, and water to replicate tequila’s complex flavor.

Key ingredients often include:
Agave nectar for sweetness
Lime juice for acidity
Apple cider vinegar for tang
Smoked salt or paprika for earthy smokiness
Coriander or jalapeño extract for peppery warmth

Absolutely. Since there’s no alcohol involved, it’s safe for anyone—though always check with a healthcare provider if pregnant or sensitive to specific ingredients.

Store it in a sealed glass bottle in the fridge for up to 7–10 days. Shake well before using, as natural ingredients may settle.

Yes! It works great in mocktails like Virgin Margaritas, Palomas, or even a non-alcoholic Tequila Sunrise.

It doesn’t replicate the alcohol “burn,” but it can get surprisingly close to the flavor and aroma—especially when mixed into drinks. Think of it as a flavorful, complex base for zero-proof cocktails.