Rating: 3.53
(17)

Grilled Beef and Eggplant Rolls

August 9, 2023

TODO

Grilled Beef and Eggplant Rolls
Grilled Beef and Eggplant Rolls
3.53 from 17 votes
Delicious grilled beef and eggplant rolls.
Servings 4 people
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes

Ingredients
  

  • 1 lb beef sirloin thinly sliced
  • 1 eggplant large, sliced into thin strips
  • 2 Garlic cloves minced
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp sesame oil
  • 1 tbsp vegetable oil
  • Salt and pepper to taste
  • cilantro for garnish

Instructions
 

  • In a bowl, combine the minced garlic, soy sauce, oyster sauce, sesame oil, vegetable oil, salt, and pepper. Mix well.
  • Marinate the beef sirloin in the sauce for at least 20 minutes.
  • Preheat the grill to medium-high heat.
  • Grill the eggplant slices for about 2 minutes on each side, until they are tender and slightly charred. Remove from the grill and set aside.
  • Remove the beef sirloin from the marinade and shake off any excess sauce.
  • Place a slice of grilled eggplant on top of each beef slice.
  • Roll up the beef and eggplant together, securing each roll with a toothpick.
  • Grill the rolls for about 4-5 minutes per side, or until the beef is cooked to your desired level of doneness.
  • Remove the rolls from the grill and let them rest for a few minutes.
  • Garnish with fresh cilantro and serve hot.

Nutrition

Calories: 250kcalCarbohydrates: 8gProtein: 24gFat: 14gFiber: 2g
Calories: 250kcal
Cooking Method: Grilled
Time: >45 Min
Level: Easy
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Join the Conversation
  1. User avatar beau.bernier30 says:

    5 stars
    LOVE it! I used less soy sauce and added some chili flakes for a kick. Perfect!

    1. User avatar Pizpot Gargravarr says:

      5 stars
      Sounds amazing! I love adding chili flakes to things. Definitely gonna try this variation! ๐ŸŒถ๏ธ

  2. User avatar jeromy.tillman38 says:

    1 star
    The directions were unclear and I burned my beef! Not impressed. ๐Ÿ˜ฉ

    1. User avatar crystle.hansen48 says:

      3 stars
      Sorry to hear that! Maybe try cooking the beef for a shorter time next time?

    2. User avatar suzanne.hyatt45 says:

      2 stars
      You gotta pay more attention when cooking! Follow the instructions closely or it’ll end up burnt.

  3. 4 stars
    I had to substitute eggplant with zucchini, and it still turned out great. Easy and tasty!

    1. User avatar heriberto.torp99 says:

      2 stars
      Substituting eggplant with zucchini? Really? I don’t know if that would taste the same. Are you sure it was good?

    2. User avatar Thufir Hawat says:

      5 stars
      That’s awesome! Zucchini is a great substitute, and I’m glad it turned out tasty. Can’t wait to try it myself!

  4. User avatar devona.hegmann says:

    2 stars
    Why would you put eggplant with beef? That’s just wrong. Tastes okay but not worth the trouble.

    1. User avatar Muwo Jeem says:

      5 stars
      I actually think eggplant with beef is a clever combo! You should give it another try, maybe with some different spices. ๐Ÿ˜‹

    2. User avatar Restless Draugr says:

      2 stars
      Nah, I stick to beef with potatoes! Eggplant is too weird for me, and it just spoils everything.

  5. User avatar idella.crooks74 says:

    4 stars
    Grillin’ these now! Smells delicious! Can’t wait to taste them!! ๐Ÿ˜Š

  6. User avatar woodrow.ortiz says:

    5 stars
    These grilled rolls are amazing! The marinade gives everything so much flavor. My kids loved it!

    1. User avatar marc.kohler41 says:

      3 stars
      These rolls sound good, but I bet my kids won’t eat eggplant. Theyโ€™re picky eaters!

    2. 5 stars
      I’m so glad to hear that! My kids loved it too! What did you serve it with?

  7. User avatar charmain.bogan2023 says:

    3 stars
    Um, who even eats eggplant? Just use more beef, amirite? ๐Ÿ˜‚

  8. User avatar nelson.mueller says:

    4 stars
    So easy! I skipped the toothpicks, just folded them. Same taste, less hassle.

3.53 from 17 votes
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