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Grilled Beef Skewers with Bell Peppers and Onions

May 8, 2024

Delicious and flavorful grilled beef skewers with colorful bell peppers and onions.

Grilled Beef Skewers with Bell Peppers and Onions

Grilled Beef Skewers with Bell Peppers and Onions

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Delicious and flavorful beef skewers with colorful bell peppers and onions.
Servings 4 people
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes

Ingredients
  

  • 1 pound beef sirloin cut into chunks
  • 1 red bell pepper cut into chunks
  • 1 yellow bell pepper cut into chunks
  • 1 green bell pepper cut into chunks
  • 1 onion cut into chunks
  • 2 tbsp olive oil
  • 2 cloves garlic minced
  • 1 tsp paprika
  • 1 tsp cumin
  • Salt and pepper to taste

Instructions
 

  • In a bowl, combine the olive oil, minced garlic, paprika, cumin, salt, and pepper. Mix well.
  • Add the beef chunks to the bowl and toss to coat them evenly with the marinade. Let marinate for at least 15 minutes.
  • Preheat the grill to medium-high heat.
  • Thread the marinated beef onto skewers, alternating with the bell peppers and onions.
  • Grill the skewers for about 10-12 minutes, turning occasionally, until the beef is cooked to your desired doneness and the vegetables are tender.
  • Remove from the grill and let the skewers rest for a few minutes before serving.
  • Serve the grilled beef skewers with bell peppers and onions.
  • Enjoy!

Nutrition

Calories: 320kcalCarbohydrates: 12gProtein: 28gFat: 18gFiber: 3g
Calories: 320kcal
Meal Type: Brunch
Cuisine: American
Keyword: barbecue, beef, Grilled Beef, skewers
Cooking Method: Grilled
Time: 30-45 Min
Level: Easy

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