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Grilled Beef and Brussels Sprouts

April 19, 2024

A delicious and healthy grilled beef and brussels sprouts recipe.

Grilled Beef and Brussels Sprouts

Grilled Beef and Brussels Sprouts

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A delicious and healthy grilled beef and brussels sprouts recipe.
Servings 4 people
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients
  

  • 1 pound beef sirloin steak
  • 1 pound brussels sprouts
  • 2 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1 tsp thyme dried
  • Salt and pepper to taste

Instructions
 

  • Preheat grill to medium-high heat.
  • In a small bowl, mix together olive oil, balsamic vinegar, dried thyme, salt, and pepper.
  • Brush the olive oil mixture onto the beef sirloin steak. Place steak on preheated grill and cook for 4-5 minutes per side, or to desired doneness. Remove steak from grill and let rest for 5 minutes.
  • While the steak is resting, prepare the brussels sprouts. Cut off the ends of the brussels sprouts and slice them in half.
  • In a large bowl, toss the sliced brussels sprouts with the remaining olive oil mixture. Place brussels sprouts on the grill, cut side down, and cook for 5-7 minutes, or until tender and lightly charred.
  • Slice the steak against the grain into thin strips.
  • Serve the grilled beef and brussels sprouts together and enjoy!

Nutrition

Calories: 320kcalCarbohydrates: 17gProtein: 30gFat: 16gFiber: 6g
Calories: 320kcal
Meal Type: Brunch
Cuisine: American
Keyword: beef, Brussels Sprouts, Grilled Beef, lunch
Cooking Method: Grilled
Time: <30 Min
Level: Easy

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