Dixie Pie is a beloved Southern dessert known for its rich filling and buttery crust. But what happens when you pair this sweet treat with savory Sloppy Joe sauce and crispy fries? You get a fun and indulgent meal that combines the best of both worlds – sweet and savory, hearty and comforting.
Sloppy Joe sauce brings a savory punch to the dish. Made with ground beef, onions, tomatoes, and spices like garlic and paprika, the sauce is hearty and satisfying. It’s rich and flavorful, with just the right amount of tanginess and sweetness, which contrasts beautifully with the richness of the Dixie Pie. When spooned over the Dixie pie or served alongside it, the Sloppy Joe sauce adds an unexpected kick that elevates the sweetness of the dessert in a surprising way.
To round out this indulgent meal, add a side of crispy fries. The fries provide the perfect crunchy contrast to the softness of the pie and the sauciness of the Sloppy Joe topping. You can opt for classic golden fries or seasoned ones for a little extra flavor. Either way, they make the meal complete and add an extra layer of satisfaction.
Dixie Pie with Sloppy Joe sauce is not your typical meal, but it’s a fun and exciting way to mix two comfort food favorites. Perfect for those who enjoy sweet and savory combinations, this dish offers a little bit of everything – comfort, creativity, and bold flavor in every bite.
This recipe is made by James Williams.
Ingredients
- 1 lb lean ground beef
- 1 bag Ore-Ida fries frozen
- 1 onion chopped, medium
- 1 green bell pepper chopped
- 1 Sloppy Joe sauce
- Salt and pepper to taste
- dash parsley optional, for garnish
Instructions
Preheat the Oven:
- Preheat the oven to 400°F (200°C).
Prepare the Fries:
- Spread the frozen fries on a baking sheet.
- Bake in the preheated oven until the fries are lightly browned, about 15-20 minutes.
- Remove from the oven and set aside.
Cook the Ground Beef Mixture:
- In a skillet over medium heat, brown the ground beef.
- Add the chopped onion and green bell pepper, and sauté until the vegetables are softened.
- Drain excess grease from the skillet.
- Add the can of Sloppy Joe sauce to the beef mixture, stirring to combine.
- Simmer on low heat for 10 minutes, stirring occasionally.
Assemble the Casserole:
- Reduce oven temperature to 350°F (175°C).
- In a casserole dish, layer half of the baked fries on the bottom.
- Pour the beef mixture over the fries, spreading it evenly.
- Top with the remaining fries.
Bake the Casserole:
- Bake the assembled casserole at 350°F (175°C) for 30 minutes.
Serve:
- Remove from the oven, and let the casserole stand for 10 minutes before serving.
- Optional: Garnish with a dash of parsley.
- Serve with your favorite salad or side dish.
This recipe is a lifesaver! Quick and easy for busy nights. Love it! 😍
Not gonna lie, I thought “Dixie Pie” would be more like actual pie dough 😅 but this is still a clever casserole vibe.
What kinda pie is this? Ain’t no crust! Just meat and fries! LOL
Meh. I think it needs more seasoning or something, didn’t taste right.
Why would you use frozen fries? Fresh would be way better. 🤔
I think frozen fries are just so much easier and still taste good! Who has time to cut fresh ones all the time?
Great idea, but I’m just wondering if I can use chicken instead of beef? I’ve got some leftover roasted chicken.
The ingredients list is missing a whole step or two… like how long to bake and what temperature after. Still, I like the idea a lot.
Yeah I had the same thought—missing the actual baking time/steps. But once you fill in the blanks, the concept sounds tasty. What temp did you end up using?
Do I need to cook the beef first??? I’m confused.
Sounds good, but not sure about the fries in a pie… is that really a thing?
Not a fan of Sloppy Joe sauce, do they have alternatives? 🤔