Coconut Mango Ice Cream is a luscious, tropical dessert that captures the essence of summer in a creamy, refreshing scoop. Combining the rich, velvety flavor of coconut milk with the bright sweetness of ripe mangoes, this dairy-free treat is both indulgent and naturally vibrant. Whether you’re lounging by the pool or simply craving something light and fruity, Coconut Mango Ice Cream is the perfect way to cool down and treat yourself.
The magic begins with two simple ingredients: coconut milk and mango. Full-fat coconut milk provides the creamy base, adding a silky texture and subtle nutty flavor. Mango, often blended from fresh or frozen chunks, brings a naturally sweet and tangy taste that perfectly complements the richness of the coconut. A bit of sweetener, like honey, agave, or maple syrup, can be added depending on the ripeness of the mangoes and your personal preference.
What makes this ice cream even more appealing is that it’s often no-churn and vegan-friendly. After blending all the ingredients until smooth, the mixture can be poured into a container and frozen until firm. For an extra burst of flavor and texture, you can swirl in shredded coconut, lime zest, or chopped mango pieces before freezing.
The result is a dessert that’s creamy, refreshing, and full of tropical charm. Each bite delivers a cooling wave of coconut creaminess followed by the juicy brightness of mango—a combination that feels like a mini vacation. Serve it in bowls, cones, or even layered with fruit in parfait glasses for a beautiful presentation.
Coconut Mango Ice Cream isn’t just delicious, it’s also a healthier alternative to traditional ice cream. With no dairy, eggs, or heavy cream, it’s a lighter, plant-based option that doesn’t compromise on flavor. Perfect for vegans, lactose-intolerant guests, or anyone looking for a naturally sweet treat, it’s a dessert everyone can enjoy.
Ingredients
- 2 cups coconut milk
- 1 cup mango puree fresh or canned
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 cup shredded coconut optional
Instructions
- In a large mixing bowl, combine the coconut milk, mango puree, sugar, and vanilla extract. Stir until the sugar is fully dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- If not using an ice cream maker, pour the mixture into a shallow dish and freeze. Stir the mixture every 30 minutes until it reaches a creamy consistency, about 4 hours.
- If desired, fold in the shredded coconut before the ice cream sets completely.
- Serve and enjoy!
Nutrition
This ain’t ice cream, it’s just mushy mango! 😂
It’s ice cream, just using mango instead of dairy! Give it a try, it sounds delish! 😋
Easy recipe to follow, but the texture was off for me. Not as creamy as I hoped.
I get what you mean! Mine was a bit icy too. Maybe use less coconut milk next time?
Creaminess depends on how long you churn it. Did you leave it in long enough? Just curious!
I tried making this without an ice cream maker and it turned out too icy. Gonna get a maker now!
I tried it but it didn’t turn out. Maybe I messed up. The texture was icy instead of creamy. Disappointing.
Wow, this has too much sugar, no? I mean, what about healthy eating?!
I was skeptical at first, but this recipe turned out great! Tangy and sweet!
Why is the sugar needed? I thought coconut milk is sweet enough. Didn’t like this one.
Way too sweet for my taste… I’m not sure what I did wrong.
Is it really that easy? I doubt I can make it taste good. I’ll stick with store-bought.
I tried it but it came out too sweet for my taste. Maybe less sugar?
But it’s ice cream! Sweetness is kinda the point. Just enjoy it as is, lol!
I totally agree! I also find it too sweet sometimes. Maybe just half the sugar next time?
Can someone tell me if I can use almond milk instead? Asking for a friend.
Love this! Made it with extra coconut. YUMMM!!!
Yum! That’s a great idea to add more coconut! I’m gonna try that next time!
Not a big fan of coconut, but I guess I could tolerate it for the mango. Maybe I’ll skip the shredded part.
Yum! I love me some mango flavor. Can’t wait to try it this weekend! 🍦
Coconut and mango? What a combo! I added a bit of lime juice too. Just perfect for summer.
Mango with coconut? Sounds weird to me. I mean, that’s a lotta sweetness, right? 🤔
That sounds amazing! I love adding lime for that extra zing. Can’t wait to try this!
YUM! So creamy! I added a bit of lime zest and it was incredible!
Good recipe, but my kids didn’t like it. They prefer chocolate. Ugh, kids! 🙄
This ice cream is absolutely heavenly! The coconut and mango combo is to die for! 😍
This recipe is super easy! My kids loved it, and I felt like a pro making ice cream. Yum!
Mmm, so good!! Gonna make this for our family BBQ! Just hope it doesn’t melt too fast.
Sounds delicious! Just make sure to keep it cool. Maybe pack it in ice? Can’t wait to hear how it turns out!
Meh… it was okay, but I expected more mango flavor. Feels like a coconut flood.
Did you guys add egg? I read somewhere you shouldn’t mix coconut with egg.
This is the best ice cream ever! So creamy and delicious, I can’t get enough!
This ice cream is the best! I loved the coconut and mango combo. Will make again!
Absolutely! The coconut and mango combo is just heavenly. So glad you enjoyed it!
5 stars for sure! I used light coconut milk & it still turned out fabulous!
Making this tonight! I’m so excited, I hope it turns out like the pic! 👍
I don’t have an ice cream maker and it didn’t freeze well for me. Any tips?
I think it needs more sugar or something. Mine didn’t freeze either but ice cream is hard to make, I guess.
You can try freezing the mixture in a shallow dish, then just remember to stir it every 30 mins. It helps get that creamy texture without a machine!
WHAT IS MANGO? I just used banana and it was still yum!
Can u use frozen mango puree? Or is that not gonna work? 🤔
I dunno, I think fresh is always better. Frozen might change the taste, right? 🤷♂️
Yeah, you can totally use frozen mango puree! Just thaw it first. It’ll work fine! 🍦
This was sooo easy to make! My kids loved it! 🍦
Coconut ice cream, who needs that? All I taste is sugar and coconut!
But isn’t sugar the main ingredient in a lot of ice cream? Coconut just gives it a unique flavor!
I think coconut ice cream is delicious! The sugar and coconut are what make it so good. Give it another try!