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Black Magic Mac & Cheese

October 29, 2024

Black Mac & Cheese is a delightful twist on the classic comfort food, combining creamy cheese sauce with squid ink pasta for a unique and striking appearance.

Black Magic Mac & Cheese

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Black Mac & Cheese is a delightful twist on the classic comfort food, combining creamy cheese sauce with squid ink pasta for a unique and striking appearance.
Servings 4 people
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes

Ingredients
  

  • 12 ounces squid ink pasta
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions
 

  • Cook the squid ink pasta according to the package instructions until al dente. Drain and set aside.
  • Melt the butter in a saucepan over medium heat. Stir in the flour and cook for 1-2 minutes, stirring constantly.
  • Gradually whisk in the milk, ensuring no lumps form. Continue to stir and cook until the mixture thickens.
  • Reduce the heat to low, add the cheddar, mozzarella, and Parmesan cheeses, and stir until melted and smooth.
  • Season the cheese sauce with black pepper and salt.
  • Combine the cooked pasta with the cheese sauce in the saucepan, stirring to coat the pasta evenly.
  • Serve hot, garnished with additional cheese or herbs if desired.

Nutrition

Calories: 450kcalCarbohydrates: 45gProtein: 20gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 650mgPotassium: 250mgFiber: 2gSugar: 4gVitamin A: 15IUCalcium: 40mgIron: 10mg
Calories: 450kcal
Meal Type: Dinner
Cuisine: American
Keyword: comfort food, cooking, pasta
Cooking Method: Baked
Time: 30-45 Min
Level: Easy
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