Rating: 3.59
(12)

Spring Detox Minestrone Soup

March 1, 2024

A healthy and flavorful soup packed with fresh spring vegetables.

Spring Detox Minestrone Soup
Spring Detox Minestrone Soup
3.59 from 12 votes
A healthy and flavorful soup packed with fresh spring vegetables.
Servings 4 people
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes

Ingredients
  

  • 2 tbsp olive oil
  • 1 onion chopped
  • 3 cloves garlic minced
  • 2 carrots diced
  • 2 stalks celery diced
  • 1 zucchini diced
  • 1 cup green beans trimmed and cut into 1-inch pieces
  • 4 cups vegetable broth
  • 1 can diced tomatoes
  • 1 cup cooked cannellini beans
  • 1 cup whole wheat pasta cooked
  • 1 cup baby spinach
  • 2 tbsp basil chopped fresh
  • 1 tbsp parsley chopped fresh
  • Salt and pepper to taste

Instructions
 

  • Heat olive oil in a large soup pot over medium heat. Add the onion, garlic, carrots, and celery. Cook until the vegetables start to soften, about 5 minutes.
  • Add the zucchini, green beans, vegetable broth, and diced tomatoes with their juices. Bring to a boil, then reduce heat and simmer for 20 minutes, until vegetables are tender.
  • Stir in the cooked cannellini beans and whole wheat pasta. Cook for an additional 5 minutes.
  • Add the baby spinach, chopped basil, and parsley. Season with salt and pepper to taste. Cook until the spinach wilts, about 2 minutes.
  • Serve hot and enjoy!

Nutrition

Calories: 220kcalCarbohydrates: 35gProtein: 9gFat: 6gFiber: 9g
Calories: 220kcal
Meal Type: Soup
Cuisine: French
Keyword: minestrone, soup
Cooking Method: Boiled
Diet: Nut-free
Time: 30-45 Min
Level: Easy
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Join the Conversation
  1. 5 stars
    OMG, this is soooo good! I made it for my family, and they all loved it ❤️.

  2. 1 star
    Honestly, who puts beans in soup? This ain’t chili. I’ll stick to my recipe.

  3. 3 stars
    What can I say…it’s soup. Just made it, tastes alright. Nothin special, ya know?

  4. User avatar juliette.mckenzie47 says:

    5 stars
    This soup is so delicious and healthy! Loved the flavors. Definitely gonna make it again.

    1. User avatar krystyna.wolf99 says:

      3 stars
      Healthy? Maybe… but I’m not sure about the whole wheat pasta thing. Can I use regular pasta instead?

    2. User avatar al.gulgowski says:

      5 stars
      I totally agree! This soup is awesome. I never thought detox soup could taste so good!

  5. User avatar gracia.hilpert2017 says:

    4 stars
    I skipped the pasta since I’m on a diet, and it turned out fine for me.

    1. User avatar Daedric Prince says:

      4 stars
      That’s interesting! I never thought of skipping pasta in a soup. Did it still have enough flavor?

  6. User avatar ivette.kuphal1998 says:

    3 stars
    It was okay, but too much green stuff for my taste. I thought it would be more filling.

  7. User avatar Zaphod Beeblebrox says:

    4 stars
    Very refreshing! Just what I needed for spring. I could eat this every day! 😋

  8. User avatar brock.abernathy61 says:

    2 stars
    Not a fan. The dish turned out bland. I added some hot sauce to spice it up!

    1. User avatar sammy.keebler says:

      4 stars
      I get what you mean! Sometimes the flavors just don’t pop. Hot sauce is a great fix, though! Maybe try adding some herbs next time too.

3.59 from 12 votes
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