Chocolate Strawberry Galette is a dessert that combines rustic charm with indulgent flavor, creating a treat that is both elegant and approachable. With its flaky pastry, juicy strawberries, and rich chocolate, it’s perfect for summer gatherings, cozy evenings, or anytime you want a dessert that feels special without being fussy.
The base of the galette is a buttery, flaky pastry that bakes to golden perfection. Its delicate layers provide a tender, crisp texture that contrasts beautifully with the juicy, sweet strawberries. The fruit filling is enhanced with a touch of sugar to bring out its natural sweetness, while a splash of lemon juice adds brightness and balances the flavors.
Chocolate takes this galette to the next level. Chunks or shavings of high-quality chocolate melt slightly as the galette bakes, blending with the strawberries to create a luscious, gooey texture. The combination of tart berries and sweet, creamy chocolate makes each bite deeply satisfying and indulgent.
One of the joys of a galette is its rustic, free-form shape. The edges of the pastry are folded over the filling, giving it a casual, homemade look that makes it feel inviting and approachable. A light egg wash brushed over the crust before baking gives it a beautiful sheen and golden color, while a sprinkle of sugar adds a subtle crunch.
Chocolate Strawberry Galette can be enjoyed warm, straight from the oven, or at room temperature. It pairs wonderfully with a scoop of vanilla ice cream, a dollop of whipped cream, or a drizzle of chocolate sauce for an extra touch of decadence.
This dessert is perfect for those who want something impressive without complicated steps. Its combination of buttery pastry, fresh strawberries, and rich chocolate hits all the right notes – sweet, tart, crisp, and gooey.
Chocolate Strawberry Galette proves that simple ingredients, treated with care, can create something extraordinary. Each slice is a delightful mix of textures and flavors, making it a dessert that looks beautiful, tastes irresistible, and leaves everyone asking for seconds.
Ingredients
- 1 sheet pre-made pie crust chilled
- 2 cups strawberries hulled and sliced
- 1/4 cup granulated sugar
- 2 tablespoons cornstarch
- 1/2 cup chocolate chips
- 1 teaspoon vanilla extract
- 1 egg beaten
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pie crust on a lightly floured surface.
- In a bowl, combine strawberries, granulated sugar, cornstarch, and vanilla extract.
- Spread the mixture over the pie crust, leaving a 2-inch border.
- Sprinkle the chocolate chips over the strawberry mixture.
- Fold the edges of the crust over the filling.
- Brush the beaten egg over the crust edges.
- Bake for 40 minutes or until the crust is golden brown.
Nutrition
Yum! 😍 Just what I needed for dessert tonight. Thanks for sharing!
So glad you like it! It’s super easy to make and soooo good! 🍓🍫
This was sooo good! The chocolate and strawberries go together perfectly. 5 stars!
I totally agree! This combination is unbeatable! 🍓🍫
I made this for my family and everyone loved it! Super easy and looks fancy. Will definitely make again!
I’m so glad to hear that! It’s a crowd-pleaser for sure. Great job on making it!
It sounds good, but isn’t pre-made crust kind of cheating? I prefer making everything from scratch!
Tried it but the pie crust didn’t cook right. It’s really tricky to get the timing right. I’m not sure if I did something wrong…
I think the timing can be tricky! Maybe it just needs a few more minutes in the oven next time? Don’t worry, it happens to the best of us!
Ugh, I hate when that happens! Maybe you rolled it too thick or somethin’? Just try again, I’m sure it’ll turn out better!
Honestly, how can you bake a galette and call it fancy? It’s just strawberries and chocolate! I’m not impressed.