Ingredients
- 150 g Beef
- 150 g Beef
- 1 piece Chicken
- 100 g Cheese
- 2 tablespoons Olive Oil
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
Instructions
- Preheat your oven to 180°C (350°F).
- In a skillet, heat 1 tablespoon of olive oil over medium heat.
- Add the 150g of beef and cook until browned. Season with garlic powder, paprika, salt, and black pepper. Remove from skillet and set aside.
- In the same skillet, add another tablespoon of olive oil and cook the chicken piece until golden brown and cooked through. Remove and let cool before shredding.
- In a baking dish, combine the cooked beef, shredded chicken, and half of the cheese. Mix well.
- Top the mixture with the remaining cheese.
- Bake in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden.
- Remove from the oven, let it cool slightly, and serve warm.