A delicious and hearty breakfast skillet with beef and veggies, seasoned with souvlaki spices.
A delicious and hearty breakfast skillet with beef and veggies, seasoned with souvlaki spices.
Ingredients
- 1 pound beef sirloin cut into bite-sized pieces
- 1 onion sliced
- 1 red bell pepper sliced
- 1 zucchini sliced
- 1 tbsp olive oil
- 2 tbsp souvlaki seasoning
- Salt and pepper to taste
- 4 eggs
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add beef sirloin and cook until browned, about 6-8 minutes.
- Remove beef from skillet and set aside.
- In the same skillet, add onion, bell pepper, and zucchini.
- Cook until vegetables are tender, about 5-6 minutes.
- Add souvlaki seasoning, salt, and pepper to the skillet and stir to coat the vegetables.
- Return the beef to the skillet and mix well with the vegetables.
- Create four wells in the mixture and crack an egg into each well.
- Cover the skillet and cook until the eggs are cooked to your liking, about 4-5 minutes for medium runny yolks.
- Serve the Souvlaki Breakfast Skillet hot and enjoy!
Nutrition
Calories: 350kcalCarbohydrates: 10gProtein: 30gFat: 20gFiber: 2g
Quick and easy recipe! My kids loved it, especially the eggs! 🥚💚
Uhh, I swapped the beef for chicken, and it turned out great too! Just FYI.
This recipe is AMAZING! I tried it for brunch, and everyone loved it!
So glad you loved it! Souvlaki is the best for brunch! 😍
I don’t know…sounds kinda complicated. I prefer simpler recipes.
Is it really necessary to use souvlaki seasoning? Can’t I just season with salt and pepper?
I don’t even know what souvlaki seasoning is. Can I buy it at the store or what?
Um, can you use chicken instead? I’m not a beef fan, but I want to try this. Would that work?
I guess you could, but I’ve never tried it with chicken. Wouldn’t soy sauce or something work better?
Yes, you can definitely use chicken! Just make sure to adjust the cooking time since chicken might cook a bit differently than beef. You can marinate it with the souvlaki seasoning too for extra flavor!
I followed the recipe exactly, and the eggs turned out rubbery. Maybe cook ’em less? Not sure I’d make it again.
I had the same issue with the eggs! They were way too firm for my taste. Maybe next time try cutting down the cooking time like you said. Hope it helps!
I dunno, it seemed too oily for me. Maybe I did something wrong? 😕
It can be a bit oily if you use too much olive oil, but it should balance out with the veggies! Don’t worry, you’re not the only one who feels that way. 😊
Nah, I think it’s just how it is. Souvlaki is supposed to have a bit of grease. Just drain some off if you think it’s too much. 🥴
Souvlaki for breakfast?! Who would ever think of that? I don’t know, seems strange to me.
Meh, I expected more flavor. Next time I’ll add more spice or somethin’.
I get it! It can definitely be bland if the spices aren’t enough. Honestly, I usually toss in some garlic and paprika too. Makes a big difference!
Quick and easy! But the beef was a bit tough, maybe I cooked it too long?
Honestly, I was skeptical about using souvlaki seasoning in the morning. It was too much for me. Just not for breakfast.
Nah, I think it’s delicious! A bit spicy but that’s what breakfast needs, right? 😄
I totally get you! Souvlaki for breakfast is a bit much. I prefer traditional eggs and bacon, more my style!
Too much work for breakfast. I’ll stick to cereal. 😒
This was amazing! The beef was super tender and the flavors were on point. Definitely a repeat recipe!
Easy to make and full of flavor! Will definitely make again. Just gotta watch the eggs so they don’t overcook!
Just made this but forgot the zucchini. Still tasted good but not as colorful. Oops!
So delicious! Can’t believe how quick it was to make. I added some feta cheese on top and it was life-changing!
Yummm! Perfect way to start the day! I even shared it with my neighbor. He loved it too!
This sounds amazing! Can’t wait to try it myself. Hope my neighbor loves it too!
Really? Breakfast with beef and all that? Seems a bit much for morning. I like my eggs plain, not with veggies. But hey, if it works for you!
Bleh, my kids didn’t like it. They said it was too ‘weird’ for breakfast! 😒
Absolutely delicious! The souvlaki seasoning really brings everything to life. Will definitely make this again!
I love souvlaki! It’s so flavorful! Can’t wait to try this recipe! 😂
This looks amazing! Can’t wait to try it out with my family. 😍
Souvlaki is Greek, right? I thought it was a special meat? Anyway, it was good, but confusing with the beef.
I dunno, but I thought souvlaki was just chicken or lamb. beef is kinda weird for it. Still, sounds tasty!
Yes, souvlaki is Greek! It’s usually skewered meat, but it’s all good. The beef rocks too!
5 stars! This is going to be my new go-to breakfast dish. 🤤
Tastes good but iffy on the healthiness with all the beef. I prefer a veggie option, ya know?
I get what you’re saying! Maybe try replacing the beef with some chickpeas or tofu? That could be delicious too!
Made this for brunch, everyone loved it! Never thought of putting eggs in a skillet like this. 👍
This is now my go-to breakfast dish! Perfect for brunch with friends. Thanks for sharing! 🙌🍽️
I don’t know about the souvlaki seasoning? Is that really necessary? Seems like just beef and eggs would be enough.
Great way to start the day! Next time, I’ll add some feta cheese on top. Yum!