Rating: 3.77
(213)

Mixed Berry Chocolate Crumble

August 9, 2023

For those moments when you want something that’s both comforting and indulgent, Mixed Berry Chocolate Crumble is the dessert to turn to. A perfect balance of sweet berries, rich chocolate, and a crispy, buttery topping, this crumble is a crowd-pleaser that brings together the best of both worlds, fresh fruit and decadent chocolate.

The magic of this dessert lies in its simplicity. Fresh mixed berries, think juicy strawberries, blueberries, raspberries, and blackberries, are the star of the show. Their natural sweetness and slight tartness shine through, making them the perfect base for this dish. As the berries bake, they release their juices, creating a luscious, jammy filling that pairs beautifully with the crispy crumble topping.

What elevates this crumble from ordinary to extraordinary is the addition of chocolate. Whether you choose dark chocolate, milk chocolate, or even a bit of both, the rich, melted chocolate swirls through the berry mixture, adding a deep, indulgent flavor. The contrast between the tartness of the berries and the sweetness of the chocolate creates an irresistible combination that is both satisfying and comforting.

The crumble topping is the perfect finishing touch. Made with butter, sugar, and flour, it crisps up beautifully as it bakes, giving each bite a satisfying crunch. For an extra touch of richness, you can mix in a handful of oats or chopped nuts for added texture and flavor.

Mixed Berry Chocolate Crumble is incredibly versatile. Serve it warm out of the oven with a scoop of vanilla ice cream or a dollop of whipped cream for a classic finish. It also makes a wonderful addition to a brunch spread, or even as an afternoon treat with a cup of coffee or tea.

This dessert is easy to prepare, making it perfect for a weeknight indulgence or a casual gathering with friends and family. Mixed Berry Chocolate Crumble is a delightful way to satisfy your sweet tooth while enjoying the flavors of fresh fruit and chocolate in every bite.

Mixed Berry Chocolate Crumble
Mixed Berry Chocolate Crumble
3.77 from 213 votes
A delicious mixed berry crumble with a chocolate twist.
Servings 6 people
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes

Ingredients
  

  • 2 cups mixed berries blueberries, raspberries, blackberries), strawberries
  • 1/4 cup granulated sugar
  • 1 tbsp lemon juice
  • 1 cup all-purpose flour
  • 1/4 cup cocoa powder unsweetened
  • 1/2 cup brown sugar packed
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 1/2 cup butter cut into small pieces, cold, unsalted
  • 1/2 cup semisweet chocolate chips

Instructions
 

  • Preheat the oven to 375°F (190°C).
  • In a mixing bowl, combine the mixed berries, granulated sugar, and lemon juice. Toss to coat the berries in the sugar and lemon juice mixture.
  • In a separate bowl, combine the flour, cocoa powder, brown sugar, ground cinnamon, and salt. Mix well.
  • Add the cold butter to the flour mixture. Use your fingers or a pastry cutter to cut the butter into the flour until the mixture resembles coarse crumbs.
  • Stir in the semisweet chocolate chips.
  • Pour the berry mixture into a baking dish. Sprinkle the chocolate crumble evenly over the top.
  • Bake in the preheated oven for 35-40 minutes, until the berries are bubbling and the crumble topping is golden brown.
  • Remove from the oven and let cool for a few minutes before serving.
  • Serve warm with a scoop of vanilla ice cream, if desired.

Nutrition

Calories: 350kcalCarbohydrates: 55gProtein: 5gFat: 14gFiber: 6g
Calories: 350kcal
Meal Type: Dessert
Cuisine: American
Keyword: crumble
Cooking Method: Baked
Diet: Low-carb
Time: >45 Min
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Join the Conversation
  1. 3 stars
    I tried this recipe but it was too sweet for my taste. Maybe less sugar next time?

  2. User avatar Feral Falmer says:

    5 stars
    Made this last night—so good. The crumble is perfectly chocolatey, and the berries stay juicy. I added a pinch more cinnamon and it was spot on.

    1. User avatar johnny.stark says:

      4 stars
      Made something similar before and the topping got too dry. Was yours still crumbly/soft underneath after 40 mins?

    2. User avatar Dwarven Centurion says:

      5 stars
      Yesss I love when the berries stay juicy like that—this sounds dangerously good. Adding cinnamon is a great call!

  3. 4 stars
    I substituted the butter for coconut oil to make it vegan. Yummy!

    1. User avatar wilfredo.goldner0 says:

      3 stars
      I don’t think coconut oil tastes the same as butter tho. Isn’t it gonna change the flavor?

    2. User avatar jewel.damore says:

      5 stars
      Coconut oil is a great substitute! I love that you’re making it vegan. Can’t wait to try it your way!

  4. User avatar steven.mante1979 says:

    2 stars
    The instructions were a bit confusing. Do I really need to preheat the oven? I just throw everything in and bake it.

  5. 2 stars
    Easy to make, but my crumble didn’t crumble. More like a mush.

  6. User avatar pierre.kirlin1964 says:

    4 stars
    I didn’t have strawberries, so I used only blueberries and blackberries. Still good!

    1. User avatar rikki.mraz45 says:

      5 stars
      Blueberries and blackberries sound great! I love mixing things up.

  7. User avatar cory.ondricka80 says:

    2 stars
    Idk about that lemon juice part, kinda weird. I just like sweet stuff, not sour. But it looks pretty.

  8. 2 stars
    Meh, looks too complicated. I don’t have time for all these steps. 😒

  9. User avatar Rito Chieftain says:

    2 stars
    I don’t get the whole chocolate with berries thing. Seems weird to me.

  10. User avatar joanna.runolfsdottir18 says:

    5 stars
    Yummy! I put some vanilla ice cream on top like the recipe said and it was a hit at our family dinner! Love it!

  11. 5 stars
    This is my new favorite dessert! So good with ice cream!

    1. 5 stars
      Totally agree! This crumble is heavenly! 😊

  12. User avatar Boyd Balistreri I says:

    3 stars
    I tried this recipe and it was alright. The crumble was a bit too chocolatey for my taste, but my kids loved it.

  13. User avatar bernard.cassin says:

    5 stars
    Yum! The mix of flavors is just perfect. I added a bit more cinnamon and it was delish!

    1. User avatar Super Saiyan Vegeta says:

      5 stars
      I love the idea of adding more cinnamon! Will definitely try that next time. 😋

  14. User avatar argentina.boyle23 says:

    5 stars
    Made this for dessert night and everyone went back for seconds. The chocolate chips in the topping are such a nice surprise.

    1. User avatar sally.stehr96 says:

      5 stars
      Seriously so good—made this last night and the topping chocolate chips were the best part. Mine came out super golden and everyone went for seconds too.

    2. User avatar jacob.spinka says:

      5 stars
      I tried it for dessert night as well and it did not disappoint. The berry + cocoa combo is such a nice balance, not too sweet. Would absolutely make again.

  15. 3 stars
    375°F for 35-40 min felt long for my oven—my top got dark before the center bubbled much. I’d check at like 25-30 next time.

  16. User avatar terminatorXYZ says:

    5 stars
    OMG this crumble is life!!! I added some walnuts and it was even better than I expected! 😍

  17. 5 stars
    Five stars just for how easy it is. No fancy steps, and the kitchen smelled amazing. Definitely making again for guests.

    1. User avatar wes.pfannerstill27 says:

      4 stars
      I liked the simplicity, but mine didn’t get that “golden brown” crumble—maybe my butter was too soft? Still tasted great though. Next time I’ll make sure everything stays cold.

    2. 5 stars
      Five stars too—this was super easy and didn’t feel fussy at all. The berries really smell so good while baking. I made it for guests and everyone went back for seconds.

  18. 4 stars
    I didn’t have all the ingredients but used what I had and it still came out okay!

  19. User avatar janette.wiegand says:

    5 stars
    The balance of cocoa + cinnamon is really nice. I added extra lemon zest and it tasted even brighter.

  20. User avatar MAGA2024.Trumpster says:

    5 stars
    This recipe is legit! Can’t believe how easy it is. Gonna make it again for sure.

    1. 2 stars
      I dunno, seems too simple. How can it be that good? Just berries and flour? 🤔

    2. User avatar marcelene.corkery says:

      5 stars
      I’m so glad you liked it! It’s super easy and delicious, right? I love making it for gatherings.

3.77 from 213 votes
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