Rating: 3.58
(7)

Candy Apples

September 25, 2024

Candy Apples are a classic treat, especially popular during fall festivals and Halloween. These delicious apples are coated in a shiny, sweet candy shell that provides a satisfying crunch.

candy apples

Candy Apples

3.58 from 7 votes
Candy Apples are a classic treat, especially popular during fall festivals and Halloween. These delicious apples are coated in a shiny, sweet candy shell that provides a satisfying crunch.
Servings 1 people
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients
  

  • 6 pieces apples Preferably Granny Smith or any tart variety
  • 2 cups granulated sugar
  • 1 cup light corn syrup
  • 1/2 cup water
  • 1/2 teaspoon Red food coloring Optional, for color

Instructions
 

  • Wash and thoroughly dry the apples. Remove any stems and insert a wooden stick into each apple.
  • In a saucepan over medium-high heat, combine the sugar, corn syrup, and water. Stir until the sugar dissolves.
  • Bring the mixture to a boil without stirring until it reaches 300°F (hard crack stage) on a candy thermometer. If using, add the red food coloring.
  • Quickly dip each apple into the hot candy mixture, twisting to coat evenly. Let any excess drip off.
  • Place the coated apples on a greased baking sheet or a silicone mat to cool and harden.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 50gSodium: 35mgPotassium: 85mgFiber: 3gSugar: 45gVitamin A: 2IUVitamin C: 6mgCalcium: 2mgIron: 2mg
Calories: 200kcal
Cuisine: American
Keyword: Candy, Fall Festivals, Halloween
Cooking Method: Boiled
Time: <30 Min
Level: Easy

Join the Conversation

  1. 5 stars
    delious

  2. 3 stars
    Just rate

  3. 4 stars
    Expedita officiis voluptatem et totam laboriosam qui praesentium omnis esse ut

    1. giovanna.jones says:

      2 stars
      Sounds complicated! Is it really worth the effort for just candy apples? I usually just buy them.

  4. Dominic Nelson says:

    3 stars
    Repudiandae dolor in similique officia asperiores suscipit maiores dolore velit voluptas labore excepteur

    1. reina.heathcote1954 says:

      5 stars
      Wow, this recipe sounds really fun! Can’t wait to try making these with my kids.

    2. shavonda.kiehn says:

      3 stars
      Sounds good, but isn’t 300°F too hot? I thought sugar burned at high temps. 🤔

3.58 from 7 votes

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