Spaghetti Puttanesca

Name: Spaghetti Puttanesca
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 100 grams spaghetti; 2 tablespoons olive oil (extra virgin); 2 cloves garlic (minced); 4 pieces anchovy fillets (chopped); 1 cup canned tomatoes (crushed); 1/4 cup black olives (pitted and sliced); 1 tablespoon capers (rinsed); 1/4 teaspoon red pepper flakes (optional); to taste salt; to taste black pepper; 1/4 cup fresh parsley (chopped)

January 21, 2025

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3.76 from 128 votes

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