Learn how to make delicious homemade hummus with this easy recipe.
Learn how to make delicious homemade hummus with this easy recipe.
Ingredients
- 1 can chickpeas
- 3 tbsp tahini
- 3 tbsp lemon juice
- 2 cloves garlic
- 1/4 cup olive oil
- 1 tsp cumin
- salt to taste
Instructions
- Drain and rinse the chickpeas.
- In a food processor, combine the chickpeas, tahini, lemon juice, garlic, olive oil, cumin, and salt.
- Process until smooth and creamy, adding water as needed to achieve the desired consistency.
- Taste and adjust seasonings, if necessary.
- Transfer to a serving bowl and garnish with a drizzle of olive oil and a sprinkle of paprika.
- Serve with pita bread or fresh vegetables.
Nutrition
Calories: 180kcalCarbohydrates: 15gProtein: 6gFat: 11gFiber: 4g
Best hummus I’ve ever made! Will make again for sure! 🙂
I added some roasted red pepper and it was amazing! Gotta try it with variations.
Too hard for me, I just use store bought. I don’t have time for this.
Can you use lemon zest instead of juice? I dont have lemons right now.
This hummus recipe is super easy! I loved it! Yum yum!
I don’t get why people love hummus so much. This is just blended chickpeas. Not impressed.
But hummus is so versatile! You can add all kinds of flavors to it. It’s not just plain chickpeas!
I dunno, it’s kinda tasty with pita chips tho. Maybe you just haven’t found the right recipe?
This is the first time I made hummus. It’s okay, a bit bland. I think I need more salt or something.
Totally get that! Sometimes a little more salt can make a huge difference. You could also try adding some spices like paprika or cayenne for more flavor! 😊
Hummus is often bland because you gotta season it just right, but it’s a great base for adding whatever flavors you like! Don’t give up!
Nice recipe but my food processor is a small one. So hard to mix it all!
You could try blending in smaller batches! Just don’t forget to mix it all well at the end.
Garlic in any dip is a must! But I think 2 cloves is too much…