Rating: 3.69
(191)

Fig and Date Energy Balls

February 8, 2024

Fig and date energy balls are the ultimate no-bake snack that’s both satisfying and nutritious. Packed with natural sweetness from dried figs and dates, along with the richness of nuts and seeds, these little bites provide a perfect balance of energy-boosting ingredients. Whether you need a quick breakfast, a pre-workout snack, or a midday pick-me-up, these energy balls are the perfect option.

The base of this recipe includes dried figs and dates, both of which are naturally sweet and full of fiber. Dates, in particular, are known for their natural sugars, which give you an immediate energy boost without the crash that comes from refined sugar. The figs add a bit of chewy texture and a subtly earthy sweetness that complements the dates beautifully.

To bind everything together, you’ll add a handful of nuts, such as almonds, walnuts, or cashews, which provide healthy fats and a crunchy texture. Seeds like chia, flax, or pumpkin seeds can be mixed in for added nutrients, including omega-3 fatty acids, protein, and fiber. A little bit of coconut flakes or cacao powder can be added for extra flavor, making these energy balls even more delicious.

The best part about making fig and date energy balls is that you don’t need an oven, just a food processor. Simply blend the dried fruit and nuts together until they form a sticky dough. If the mixture is too dry, you can add a bit of water or a spoonful of honey to help everything come together. Once the mixture is ready, roll it into small balls, and refrigerate for at least an hour to allow them to firm up.

These energy balls are great for meal prepping and storing in the fridge for easy access throughout the week. They’re portable, convenient, and full of wholesome ingredients, making them a perfect snack to take on the go. Whether you’re fueling up before a workout, enjoying an afternoon snack, or simply craving something sweet, these fig and date energy balls are a nourishing and satisfying treat.

This recipe is simple to prepare and requires minimal ingredients. By blending figs, dates, and nuts together and shaping them into balls, you can have a batch of these delicious snacks ready in no time. They are perfect for a quick energy boost during busy days or as a healthier alternative to store-bought sweets.

Fig and Date Energy Balls
Fig and Date Energy Balls
3.69 from 191 votes
A healthy and delicious snack made with figs, dates, and nuts.
Servings 12 people
Prep Time 15 minutes
Total Time 15 minutes

Ingredients
  

  • 1 cup dried figs
  • 1 cup pitted dates
  • 1 cup Nuts almonds, cashews, walnuts), e.g.
  • 2 tbsp honey
  • 2 tbsp chia seeds
  • 1/2 tsp vanilla extract
  • shredded coconut Optional topping

Instructions
 

  • Place the dried figs, pitted dates, nuts, honey, chia seeds, and vanilla extract in a food processor or blender.
  • Pulse or blend on high until the ingredients are well combined and the mixture becomes sticky and holds together when pressed.
  • Scoop out tablespoon-sized portions of the mixture and roll into balls using your hands.
  • If desired, roll the energy balls in shredded coconut, cocoa powder, or chopped nuts to coat.
  • Place the energy balls in an airtight container and refrigerate for at least 1 hour before serving.
  • Enjoy as a healthy and delicious snack!

Nutrition

Calories: 150kcalCarbohydrates: 22gProtein: 4gFat: 7gFiber: 4g
Calories: 150kcal
Meal Type: Dessert
Keyword: date, dessert, desserts, figs
Cooking Method: Nobake
Time: <30 Min
Level: Easy
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Join the Conversation
  1. User avatar zaida.lind2017 says:

    5 stars
    These are dangerously easy. The texture is exactly what I want—sticky and not crumbly. I rolled mine in coconut and it tasted like dessert but without the guilt.

  2. 2 stars
    not very filling 😕 makes me hungry again 30 min after eating!!!

    1. User avatar Dremora Lord says:

      3 stars
      These balls aren’t a meal, just snacks! If you’re super hungry after, try having them with a banana or something!

    2. User avatar keshia.maggio7 says:

      4 stars
      I totally get what you mean! They might not be super filling, but they’re a good energy boost. Maybe pair them with some yogurt?

  3. User avatar eleni.goldner15 says:

    3 stars
    Dumb question but can I use frozen figs? Don’t wanna go to store.

  4. 2 stars
    I don’t know, the texture is weird for me. I prefer my snacks crunchy.

  5. User avatar blair.bayer1971 says:

    3 stars
    Meh, they’re okay. I thought they would be crunchier. more nuts next time!

  6. User avatar Evelyn Castro says:

    Is the Nutritional Information for one energy ball? Or is it for the entire recipe?

    1. The nutritional information is per serving, representing one energy ball. We’d love to hear about your experience with the recipe—how did it turn out?

  7. 2 stars
    I thought these were too sweet. Maybe cut down the honey next time. Not for me.

  8. 3 stars
    Not bad, but I found it a bit too sweet for my taste. Maybe less honey next time?

  9. User avatar bill.ruecker43 says:

    2 stars
    Energy balls, more like rubber balls…not my favorite snack.

  10. User avatar carroll.braun says:

    4 stars
    Trying this tonight! Hope it turns out as good as it sounds.

  11. 4 stars
    Never made energy balls before but it was easy. Just what I needed after a workout!

  12. User avatar don.gislason1953 says:

    5 stars
    My kids ate them so fast I didn’t get to try one 😂 The coconut coating is a win. Will double the batch next time.

  13. 2 stars
    Do Not Mix Dates and Figs! Bad combo! Just stick to one, please!

  14. User avatar lon.langworth80 says:

    3 stars
    Hmmm, I thought these would be more filling. I ate like 5 balls and still felt hungry. What’s up with that?

    1. User avatar mathWizard says:

      4 stars
      I hear you! They can be a bit light, but I guess they’re more of a snack than a meal. Have you thought about adding some protein powder or having them with yogurt?

  15. User avatar berniece.shields57 says:

    5 stars
    Great recipe! I skipped the nuts due to allergies and they turned out fine.

  16. User avatar celeste.ward63 says:

    1 star
    They taste like cat food… I’m sorry but I cannot eat this. 1/5

  17. User avatar Mila and her father says:

    2 stars
    I dunno… the texture was kinda off for me. Maybe I blended them too much? Not sure I’ll try again.

  18. 2 stars
    I don’t get why everyone loves these. They taste too sweet for me.

  19. User avatar Ms. Carlton Quigley says:

    2 stars
    Honestly I think 1 cup figs + 1 cup dates is overkill sweet. Mine were so sticky I could barely roll them, like dough that didn’t want to be balls.

  20. User avatar theo.parisian60 says:

    4 stars
    I made them with what I had (walnuts + cashews) and they turned out pretty rich and filling. The chia helps a lot, I think. Would make again.

    1. User avatar tammera.bogan says:

      5 stars
      Nice! Using walnuts + cashews sounds like a great upgrade—chia is such a game changer for texture. Glad they held together for you. 😊

3.69 from 191 votes
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