Rating: 3.71
(101)

Creamy Broccoli Cheddar Soup

August 8, 2023

Creamy broccoli cheddar soup is a comforting, cheesy bowl of goodness that’s perfect for cozy evenings or as a satisfying lunch. This hearty soup features tender broccoli florets bathed in a velvety, rich cheddar cheese sauce, making it a dish that combines creamy indulgence with the freshness of vegetables. It’s the ultimate balance of flavors, earthy broccoli, sharp cheddar, and a smooth, silky base that’s sure to warm you up from the inside out.

To start, the broccoli is cooked until just tender, keeping its vibrant green color and subtle crunch. This can be done by steaming or simmering it in a flavorful vegetable or chicken broth. The real magic happens when you create the creamy base. A combination of butter, flour, and milk (or cream) is used to make a roux, which thickens the soup to that perfect, luscious consistency. Adding cheese to the mix is what really elevates the soup, with sharp cheddar being the traditional choice, providing that signature tang and creaminess.

The key to a perfect broccoli cheddar soup lies in its balance of flavors. You’ll want to season it with salt, pepper, and a touch of garlic or onion to bring out the natural sweetness of the broccoli while complementing the richness of the cheese. A sprinkle of nutmeg or a dash of cayenne pepper can add an extra layer of warmth and depth if desired.

For texture, you can either leave the broccoli in bite-sized pieces or puree part of the soup to make it smoother. Some like a chunky version where you can bite into the broccoli, while others prefer a creamier texture throughout. If you prefer a more indulgent soup, you can stir in a little extra cream for an even richer consistency.

Topped with a sprinkle of extra cheddar cheese or crispy bacon bits, this creamy broccoli cheddar soup is a perfect comfort food option. It pairs beautifully with a slice of warm, crusty bread for dipping or a light salad for balance. It’s not only satisfying but also filled with nutrients, making it a great way to sneak in some greens while indulging in cheesy goodness.

Whether you’re craving a warm meal on a chilly day or just looking for a hearty, flavorful soup, creamy broccoli cheddar soup is the perfect choice. It’s the kind of dish you can make in one pot, easy to customize, and guaranteed to bring a smile with every spoonful.

Creamy Broccoli Cheddar Soup
Creamy Broccoli Cheddar Soup
3.71 from 101 votes
Delicious and comforting, this creamy broccoli cheddar soup is perfect for a cozy night in.
Servings 4 people
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients
  

  • 2 tbsp butter
  • onion small, diced
  • 2 cloves garlic minced
  • 4 cups broccoli florets fresh
  • 3 cups vegetable broth
  • 1 cup whole milk
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste

Instructions
 

  • In a large pot, melt the butter over medium heat.
  • Add the diced onion and minced garlic to the pot and sauté until the onion is translucent.
  • Add the broccoli florets and vegetable broth to the pot. Bring to a boil, then reduce heat and simmer for 15-20 minutes, or until the broccoli is tender.
  • Using an immersion blender, puree the soup until smooth. Alternatively, you can transfer the soup to a blender and blend until smooth, then return to the pot.
  • Stir in the milk and cheddar cheese until melted and creamy. Season with salt and pepper to taste.
  • Serve hot and enjoy!

Nutrition

Calories: 320kcalCarbohydrates: 20gProtein: 12gFat: 22gFiber: 4g
Calories: 320kcal
Meal Type: Soup
Cuisine: American
Keyword: soup, soups
Cooking Method: Boiled
Time: 30-45 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
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Join the Conversation
  1. User avatar Effrafax of Wug says:

    5 stars
    I don’t really like broccoli, but this soup changed my mind! So good!

    1. User avatar erick.cummerata35 says:

      5 stars
      I’m so glad you enjoyed it! Broccoli soup can be really tasty if done right. Love a good creamy soup!

    2. User avatar royal.harris says:

      3 stars
      Really? I tried it and thought it was too thick. How can you not taste the broccoli? Maybe I did something wrong.

  2. User avatar duncan.reilly98 says:

    4 stars
    I was skeptical at first but wow, it turned out great! My kids loved it. Will make again!

  3. User avatar irving.von60 says:

    5 stars
    This soup is soooo good! I made it last night and it was gone in minutes!

    1. User avatar jenae.casper1969 says:

      5 stars
      I’m so glad you liked it! It’s a family favorite at my house too.

    2. User avatar stephen.glover37 says:

      3 stars
      I tried it once and it was too thick for my taste. Maybe I messed up? I don’t know.

  4. User avatar Chi Shenlong says:

    3 stars
    I don’t like broccoli, but my kids loved it! Guess I gotta make it more often.

    1. User avatar Dalton Rutherford says:

      3 stars
      I dunno… broccoli is kinda weird. But if the kids like it, that’s what matters, I guess.

    2. 5 stars
      That’s awesome! Kids usually know what’s good. You might even find broccoli becomes a family favorite!

  5. User avatar octavio.greenfelder says:

    5 stars
    GREAT soup! Just add some croutons on top for a lil crunch.

    1. 5 stars
      Absolutely! Croutons make everything better! I usually add a sprinkle of chili flakes too for some kick.

    2. 3 stars
      I dunno, croutons sounds fancy, but ain’t that a bit crunchy for soup? I like mine smooth.

  6. User avatar vern.walter75 says:

    2 stars
    Broccoli soup? not my favorite but this was ok, I guess.

  7. User avatar domenic.rice69 says:

    2 stars
    Who even puts milk in soup? Not for me, too weird.

  8. User avatar ArabianNights says:

    2 stars
    Too much cheese! It made it too heavy for me. I prefer mine with just a bit of cheddar.

  9. User avatar daria.keebler36 says:

    4 stars
    Pro tip: use more garlic! Gives it more flavor and yumminess.

  10. User avatar Gandalf the Grey says:

    5 stars
    This soup is amazing! I love how creamy it is. Perfect for a cold day! 😍

  11. User avatar chase.ondricka99 says:

    2 stars
    I burnt the bottom. Gotta watch it closely, haha. Still tasted ok tho!

    1. User avatar chasity.barrows says:

      3 stars
      Burnt? That’s not the best haha. But at least you tried! Maybe try a lower heat?

    2. User avatar bennie.treutel says:

      4 stars
      It happens! Just keep an eye on it next time. Glad it still tasted good!

  12. User avatar carson.homenick3 says:

    4 stars
    ok so I just added a lil hot sauce n wow it was yummy!

  13. User avatar dick.rutherford1955 says:

    4 stars
    I was skeptical at first, but this recipe turned out pretty good. I might add some carrots next time.

  14. 2 stars
    I dunno why people like this. I found it kinda tasteless. I prefer a more flavorful version.

    1. User avatar ryann.hoeger1 says:

      5 stars
      I actually loved this soup! Maybe you just need to add more seasoning? It’s so creamy and comforting!

  15. 3 stars
    Not bad, but I think it needs more cheese.

    1. User avatar dorian.russel says:

      5 stars
      I totally agree! More cheese makes everything better. I usually add like double the cheese! 🧀

    2. User avatar deangelo.ruecker59 says:

      2 stars
      Nah, I think the recipe is fine as is. Too much cheese might ruin the broccoli flavor.

  16. 1 star
    I drank a gallon of veg broth just to make this soup. I think I messed something up, tasted like grass. 🙁

  17. User avatar Kaylee Willms says:

    4 stars
    I used frozen broccoli and it still tasted great! Quick dinner.

  18. 5 stars
    Just made this and now I’m addicted. Thanks for sharing!

  19. 2 stars
    It literally took me an hour to make. Might as well have ordered takeout. Idk why it’s so popular.

  20. 1 star
    Broccoli in soup? Yuck. I tried it and still didn’t like it. No thanks.

    1. User avatar Shanae Jast says:

      5 stars
      I actually love broccoli in my soup! It’s so creamy and delicious. Maybe you just didn’t get the right recipe? Give it another shot!

    2. User avatar antone.heathcote2011 says:

      2 stars
      Yea, broccoli soup sounds weird to me too. Just don’t understand why you would want that in soup. Give me a tomato any day.

  21. User avatar alvin.schumm18 says:

    3 stars
    I forgot to buy milk, so I used cream instead. It was too rich! But tasty!

  22. User avatar magaly.mclaughlin42 says:

    3 stars
    It was ok. I feel like it needed more flavor or something. Maybe add some spices?

  23. User avatar jordan jordan phillippi says:

    jordan for mom

  24. User avatar jordan jordan phillippi says:

    for mom jordan

  25. User avatar jordan jordan phillippi says:

    jordan phillippi

  26. User avatar dong.mayer says:

    3 stars
    Do you really need the milk? Can I just skip it? Not sure if it makes that much difference.

  27. User avatar jeramy.hoeger says:

    2 stars
    The soup is too thick! I don’t think it needs that much cheese! Who needs that much cheese? 😩

  28. 5 stars

    Very yummy – as are all Coolinarco’s recipes

    1. 5 stars

      Hey Mara, thanks a bunch! Feel free to add your twist to the recipes. You can submit it using the “SUBMIT YOUR RECIPE” option on the home page. We’d be thrilled to see what you create!

  29. User avatar franklyn.konopelski77 says:

    4 stars
    Can I use frozen broccoli instead? I don’t have fresh ones right now.

  30. User avatar angella.quitzon says:

    5 stars
    Yum! Me and my kids gobbled it up! Pretty easy too. Will teach my kids to make it! 🙂

    1. User avatar martin.spencer1994 says:

      5 stars
      That’s great to hear! Cooking with kids is the best! 🥰

  31. User avatar evangelina.ebert97 says:

    3 stars
    I tried it but the broccoli was too mushy after boiling… maybe need to reduce the time?

    1. 4 stars
      Yeah, the broccoli can get mushy if you overcook it. Maybe try 10-15 min instead? Good luck!

  32. User avatar rebecka.metz2006 says:

    5 stars
    Absolutely delicious! I added some croutons on top.

  33. User avatar sylvester.berge30 says:

    5 stars
    Soooo creamy! I added some bacon bits and it took it to another level!

  34. User avatar oren.huel56 says:

    5 stars
    This soup was delicious! So creamy and cheesy, my family loved it! Will definitely make again.

  35. 5 stars
    Yum! Made this for my kids and they loved it! Will definitely make again!

  36. User avatar Draugr Thrall says:

    2 stars
    Followed the recipe but it turned out too runny for me. What went wrong?

    1. User avatar darell.legros says:

      4 stars
      Maybe you added too much broth? That could make it runny. Try less next time!

    2. User avatar Super Saiyan Blue Vegeta says:

      3 stars
      You sure you followed it right? Sounds easy to me. Not runny at all when I make it!

  37. User avatar youlanda.paucek96 says:

    3 stars
    Broccoli is gross!!! I made this soup for my partner who loves it and I had to hold my nose. They liked it tho.

  38. User avatar rhett.greenholt25 says:

    5 stars
    This soup is amazing! So creamy and cheesy, my kids loved it!

  39. 5 stars
    This soup is AMAZING! So creamy and delicious! Can’t believe how easy it was to make.

  40. User avatar stormy.schimmel says:

    2 stars
    Honestly, this didn’t turn out great for me. It was too thick and just bland. I think I needed more seasoning or something.

  41. User avatar derrick.monahan says:

    5 stars
    This soup is the best! My kids loved it, will make again.

    1. 3 stars
      For real? My kids won’t even touch broccoli! What’s the magic? 🤔

    2. User avatar rutha.wilkinson says:

      5 stars
      I’m glad you liked it! This recipe is a hit in my house too! 🥰

  42. User avatar ione.johnson1972 says:

    5 stars
    Love this recipe. So easy, too! My kids even liked it, which is a miracle.

  43. 5 stars
    Quick and easy. If I can make it, anyone can! LOL. Thanks for the recipe.

  44. 2 stars
    Bleh. I was tryna impress my girlfriend and she was like ‘uhh it’s ok’. Not making this again!

  45. User avatar Siona Atreides says:

    5 stars
    This soup is simply amazing! Rich and creamy, perfect for winter days!

  46. 3 stars
    Eh, it wasn’t bad but I’ve had better broccoli cheddar soups. I think it needed more flavor, maybe a pinch of nutmeg?

    1. User avatar alonso.towne81 says:

      4 stars
      I totally agree! A little nutmeg could really elevate the taste. I usually add a splash of lemon juice too for some zing!

    2. User avatar anabel.grant says:

      3 stars
      More flavor? I thought it was amazing! Everyone has different tastes tho, I guess.

  47. User avatar Henry Stark says:

    5 stars
    Delicious! I added some croutons on top, made it even better!

  48. User avatar Sherman Rempel says:

    4 stars
    so good! but can u use almond milk? I can’t have cows!

  49. 3 stars
    I don’t know how to blend things right, so mine is lumpy. Still good tho.

  50. User avatar Spider Worker says:

    1 star
    Yuck! This was a disaster! My blender kind of exploded everywhere, and now my kitchen is a mess! 😡

  51. User avatar bobby.reichert22 says:

    3 stars
    Recipe needs more salt! It was a bit bland, but I added some garlic powder and it was better.

  52. 4 stars
    I made it but skipped the milk. It was still good but thicker. Does anyone else do that?

    1. User avatar jazmin.hahn says:

      2 stars
      Wait, isn’t the milk important? I mean, it says creamy in the title! Are you sure it was good? 🤔

    2. 4 stars
      I skipped the milk too once! It was still tasty, just a bit different texture. I like it thick sometimes. Good call!

  53. 3 stars
    I don’t understand why mine didn’t turn out creamy like yours. Followed the recipe exactly!

    1. User avatar leonard.nolan says:

      4 stars
      Maybe your cheese wasn’t melted enough? That can change the creaminess.

  54. User avatar ruthe.murphy says:

    2 stars
    Bleh! Didn’t like it. Not enough flavor, I think it needed meat or sumthin.

  55. User avatar rubin.macejkovic97 says:

    3 stars
    Too much garlic for my liking. Had to add more veggies to balance it out.

  56. 4 stars
    Took less time than I expected, and no blender mess! Great for lazy evenings.

    1. User avatar shaunda.huel says:

      5 stars
      I love this recipe! It’s so easy and perfect for weeknights. Who needs a blender anyway?

    2. 3 stars
      Looks good but is it really that easy? I always mess up soup!

  57. User avatar leonel.doyle24 says:

    5 stars
    Sooo creamy! Will make again for sure. Thanks for sharing! 😊

  58. User avatar young.quigley83 says:

    4 stars
    Super easy to make! I didn’t have broccoli so used spinach instead. Still turned out great!

  59. User avatar odelia.cronin2006 says:

    2 stars
    Meh, I think broccoli is kinda gross…but the soup was okay.

    1. User avatar rosario.schuster62 says:

      4 stars
      I totally get it! Broccoli can be a bit much, but this soup is surprisingly tasty! Maybe try blending it really well?

  60. User avatar allan.schumm80 says:

    4 stars
    I think hmmm broccoli in soup? Sounds weird, but I tried it and it’s actually not bad!

  61. 3 stars
    It was ok, but I think it needed more cheese. Next time I’ll add a little extra.

  62. User avatar monika.schimmel says:

    4 stars
    I love broccoli cheddar soup but never made it before. This recipe was easy to follow! Thanks for sharing. 😊

  63. 5 stars
    This soup is sooo good! I made it last night and my family loved it. I added some croutons on top and it was perfect.

  64. User avatar camellia.dooley says:

    5 stars
    Perfect for cold days! I added some cayenne for a little kick, yum!

    1. User avatar lynwood.boyle says:

      5 stars
      Yum! This soup is everything! I tried it with some crushed crackers on top, and it was delish. Will definitely make again! 🌟

    2. User avatar prairie dog says:

      3 stars
      I never thought about adding cayenne! Sounds interesting, but I like my soups mild. I’m more of a plain cheese kinda person.

  65. User avatar Lumberjack says:

    4 stars
    Honestly, I was skeptical about adding milk to a soup, but wow, it really worked! Just be careful not to boil it after adding the cheese.

  66. User avatar ALTplusF4 says:

    4 stars
    Yummy! But maybe a lil too much cheese for my taste.

    1. User avatar Frostbite Spider says:

      4 stars
      I think the cheese is what makes it so good! But I get that it’s not for everyone. You could always use less next time!

    2. User avatar Dee Major says:

      5 stars
      Too much cheese? Nah! More cheese is better, amirite? 😂 Anyway, I loved it just the way it is!

  67. User avatar felton.yundt says:

    3 stars
    simple n easy. I’m no chef but i managed to not burn it down.

    1. User avatar hettie.satterfield96 says:

      4 stars
      Glad to hear you managed it! It’s super forgiving. I think I’m gonna try it too!

    2. User avatar numbers.nienow96 says:

      2 stars
      No offense, but it’s just soup. Anyone can do it. But good job, I guess?

  68. 5 stars
    Y’all this recipe is an absolute win! I added some crushed red pepper for a kick! 🍲🔥

3.71 from 101 votes
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