Rating: 3.67
(36)

Brussels Sprouts Blood Orange Salad

February 5, 2025

Brussels sprouts blood orange salad is a vibrant and refreshing dish that combines the earthy, slightly bitter flavor of Brussels sprouts with the sweet, tangy brightness of blood oranges. This salad is not only packed with flavor but also offers a beautiful pop of color, making it a stunning addition to any meal. Whether you’re looking for a light side dish or something to brighten up your holiday table, this salad is the perfect balance of sweet, savory, and citrusy flavors.

The base of the salad features Brussels sprouts, which are thinly shaved or finely sliced to create a tender, yet crunchy texture. The Brussels sprouts are lightly massaged with olive oil and a pinch of salt to soften their natural bitterness and enhance their flavor. This step helps to create a more pleasant, delicate texture that’s perfect for salads.

The blood oranges add a burst of vibrant color and sweetness to the salad. Their deep red hue and slightly tangy flavor pair wonderfully with the Brussels sprouts, creating a refreshing contrast. To prepare the blood oranges, they are peeled and segmented, with any pith removed to ensure a clean, juicy bite.

To enhance the flavor profile, a simple vinaigrette is made with olive oil, freshly squeezed blood orange juice, Dijon mustard, honey, and a touch of apple cider vinegar. This tangy and slightly sweet dressing complements the earthiness of the Brussels sprouts and the citrusy notes of the blood oranges.

For added texture and flavor, you can incorporate toasted nuts, such as almonds, pecans, or walnuts, into the salad. Their crunch adds depth, while a sprinkle of crumbled feta or goat cheese provides a creamy richness that contrasts beautifully with the freshness of the vegetables and fruit.

Brussels sprouts blood orange salad is not only delicious but also packed with nutrients. Brussels sprouts are high in fiber, vitamins, and antioxidants, while blood oranges are rich in vitamin C and other immune-boosting properties. This makes the salad not only a flavorful dish but also a healthy one.

Perfect for a light lunch, a side dish, or a holiday spread, this salad is sure to be a crowd-pleaser with its balance of flavors, colors, and textures.

Brussels Sprouts Blood Orange Salad
Brussels Sprouts Blood Orange Salad
3.67 from 36 votes
A refreshing and tangy salad featuring shaved Brussels sprouts and juicy blood oranges, perfect for a light lunch or a colorful side dish.
Servings 4 people
Prep Time 15 minutes
Total Time 15 minutes

Ingredients
  

  • 300 grams Brussels sprouts Trimmed and thinly sliced
  • 2 pieces Blood oranges Peeled and segmented
  • 50 grams Feta cheese Crumbled
  • 2 tablespoons Olive oil Extra virgin
  • 1 tablespoon White wine vinegar As needed
  • 1 pinch Salt To taste
  • 1 pinch Black pepper To taste

Instructions
 

  • In a large bowl, combine the thinly sliced Brussels sprouts and blood orange segments.
  • Add the crumbled feta cheese into the bowl.
  • Drizzle the olive oil and white wine vinegar over the salad.
  • Season with salt and black pepper to taste, and gently toss everything together until well combined.
  • Serve immediately, or chill in the refrigerator for up to 30 minutes before serving.

Nutrition

Serving: 1gCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 9gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 150mgPotassium: 450mgFiber: 4gSugar: 8gVitamin A: 10IUVitamin C: 70mgCalcium: 10mgIron: 8mg
Calories: 150kcal
Meal Type: Salad
Cuisine: Mediterranean
Keyword: blood oranges, Brussels Sprouts, salad
Cooking Method: Baked
Diet: Low-carb
Time: <30 Min
Level: Easy
Tried this recipe?Mention @coolinarco or tag #coolinarco!
Join the Conversation
  1. User avatar Holli Torphy says:

    2 stars
    Not a fan… I thought the brussels sprouts would be cooked, but they were raw? Should’ve been clearer in the recipe! Kinda bitter for my taste too.

  2. User avatar alexis.grant says:

    5 stars
    This salad is a game changer! The blood oranges add such a refreshing taste. I paired it with grilled chicken and it was delish! Definitely making it again.

  3. User avatar julio.morissette1977 says:

    1 star
    This just wasn’t for me. My family didn’t like it either, too much bitterness.

    1. 4 stars
      I’m sorry to hear that! Maybe try roasting the Brussels sprouts next time? It can really change the flavor!

  4. User avatar fredda.macejkovic30 says:

    2 stars
    Not a fan of Brussels sprouts, but I gave it a shot. The oranges helped, but I still couldn’t get over the taste. Maybe if you cook them first?

    1. User avatar tobi.nitzsche1958 says:

      2 stars
      Nah, I love ’em! Maybe you just need to season better? Try adding some garlic or something. Or just give them another chance!

    2. 4 stars
      I get it, Brussels sprouts can be hit or miss! Try roasting them first; it might make them taste better. Good idea about the oranges though!

  5. 5 stars
    OMG this is sooo good! I added some nuts for crunch and it was delish. Thank you for this recipe!

    1. User avatar jared.leffler says:

      2 stars
      Nuts? I don’t know if that goes with this salad… Sounds weird.

    2. User avatar Galaxia Woonbeam says:

      5 stars
      That sounds amazing! What kind of nuts did you use? I might try that next time!

  6. 5 stars
    Wow, had no idea blood oranges could taste this good! Who would have thought?

    1. User avatar calandra.dach64 says:

      5 stars
      I was surprised too! Blood oranges add a whole new level to dishes. So refreshing!

  7. User avatar kena.cummings8 says:

    5 stars
    This was refreshing! My husband loved it too, but he added chicken. I never thought feta would go with oranges. Cool!

  8. User avatar shalon.goodwin1984 says:

    5 stars
    Loved this salad! The dressing made the whole thing pop! Will make again for sure.

  9. User avatar Tracy Keeling II says:

    2 stars
    Hmmm, Brussels sprouts with orange? Seems strange to me. I think I’ll stick to my regular salad.

    1. User avatar una.christiansen says:

      5 stars
      I used to think that too, but once I tried it, I was hooked! The sweetness of the oranges really complements the sprouts. Give it a chance!

  10. User avatar Humma Kavula says:

    4 stars
    I didn’t have blood oranges, so I used regular oranges. Still tasty but not as pretty. 😂

  11. 4 stars
    Feta cheese is awesome! This salad is so refreshing, perfect for summer!

  12. User avatar jed.sipes says:

    3 stars
    It was éh okay, I guess, but the sprouts were a bit crunchy for my taste.

    1. User avatar modesta.erdman2008 says:

      4 stars
      I think the crunchiness is part of what makes Brussels sprouts great! You could try roasting them next time for a different texture. But hey, tastes vary, right?

    2. User avatar georgetta.lockman says:

      2 stars
      Nah, I don’t get it. Crunchy is just wrong! Sprouts should be soft! I wouldn’t try this recipe again based on that.

  13. 5 stars
    This salad is a game changer! The combination of the Brussels sprouts with blood oranges is amazing. I never knew I needed this in my life. 😍

  14. User avatar elane.ondricka1981 says:

    4 stars
    Super easy to make! I added some walnuts for crunch, and it turned out great! Will make again for sure.

  15. User avatar Penni Littel IV says:

    4 stars
    I skipped the vinegar and used balsamic instead. It was still tasty! #chefmode

  16. User avatar Gaius Helen Mohiam says:

    1 star
    why in the world does anyone eat brussel sprouts? They taste like bad cabbage. No thanks! 🤢

  17. User avatar mickey.jacobi76 says:

    3 stars
    Hate to say it, but this combo doesn’t work for me. Just feels off. Maybe it’s the feta?

    1. User avatar Skeever says:

      4 stars
      I totally get it! Feta can be a love it or hate it ingredient. Have you tried using goat cheese instead? It might be smoother in taste.

    2. User avatar willis.bergnaum says:

      5 stars
      What?! This salad is amazing! The sweet blood oranges and salty feta are like a flavor explosion. You might just need to give it another shot.

  18. User avatar shalanda.blick62 says:

    2 stars
    Not a fan. I thought it would be different but too odd, maybe next time.

    1. User avatar dudley.gislason2018 says:

      5 stars
      I actually love this salad! The flavors are so refreshing together. You might just need to give it another try! 🌟

    2. User avatar keely.stroman1974 says:

      3 stars
      Maybe you just don’t like Brussels sprouts? They’re bitter sometimes but taste great with the orange! 🤷‍♂️

  19. User avatar Kamilah Ebert says:

    5 stars
    This salad is a flavor explosion! The blood oranges are such a unique touch. Definitely a hit at my dinner party!

  20. 3 stars
    Is blood orange different than regular orange? What even is that? 🤔 Anyway, it tasted good.

  21. User avatar octavia.gerlach says:

    5 stars
    Easy peasy! Love how quick it is to make. Will be a staple in my fridge!

  22. User avatar randy.wunsch8 says:

    2 stars
    I dunno, Brussels sprouts? Really? Sounds gross. How can anyone eat those and enjoy it?

    1. User avatar hector.ritchie2013 says:

      5 stars
      Brussels sprouts are amazing! When prepared right, they’re super tasty. You should give this salad a try!

3.67 from 36 votes
Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Like 109
Close
Coolinarco.com © Copyright 2025. All rights reserved.
Close
Popular Search: