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Meatloaf Yummy
Meatloaf Yummy
3.52 from 62 votes
Juicy, flavorful, and easy to make, this classic dish has been a family favorite for generations.
Servings 4 people
Prep Time 20 minutes
Cook Time 1 hour 40 minutes
Total Time 2 hours

Ingredients
  

  • 1 cup onions chopped
  • 1 cup red and green peppers chopped
  • 1/4 cup Lawry's salt
  • 1/4 cup garlic salt
  • 1/4 cup Worcestershire sauce
  • 1/2 cup Country Bob's sauce
  • 10 eggs
  • 5 cups oatmeal
  • 10 lbs ground beef

Instructions
 

  • Mix the seasonings, onions, and peppers thoroughly.
  • Crack the eggs in a bowl and whisk them with a fork until fluffy.
  • Add the whisked eggs to the seasoning mixture and mix well.
  • Mix the oatmeal into the seasoning and egg mixture.
  • Add the ground beef to the mixture.
  • Knead the mixture with your hands until everything is well combined, ensuring the meat and stuffing are well mixed.
  • Press and pack the mixture thoroughly by lifting and pressing until it is well packed.
  • Place the mixture in a flat baking pan and press it to form loaves.
  • Continue to press and form until the meat is tightly packed.
  • Cover the loaves with ketchup.
  • Add tomato juice to the pan for baking.
  • Bake at 350°F for 1 hour and 40 minutes.

Nutrition

Calories: 13096kcalCarbohydrates: 171gProtein: 866gFat: 967gSaturated Fat: 366gPolyunsaturated Fat: 39gMonounsaturated Fat: 418gTrans Fat: 56gCholesterol: 4857mgSodium: 32904mgPotassium: 14460mgFiber: 23gSugar: 18gVitamin A: 2434IUVitamin C: 21mgCalcium: 1296mgIron: 110mg
Author: Theresa Wilson
Calories: 13096kcal
Meal Type: Dinner
Cuisine: American
Keyword: meatloaf
Cooking Method: Baked
Time: >45 Min
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