Grilled Beef and Onion Flatbread

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Ingredients

1 pound beef, thinly sliced
1 large onion, thinly sliced
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
4 flatbreads
1/2 cup Greek yogurt
1/4 cup chopped fresh parsley

Instructions

1.Preheat grill to medium-high heat.
2.In a large bowl, toss together beef, onion, olive oil, garlic powder, paprika, salt, and pepper.
3.Place beef and onion mixture on grill and cook for about 5-7 minutes, until beef is cooked to desired doneness and onions are tender.
4.Remove beef and onions from grill and set aside.
5.Grill flatbreads for about 1-2 minutes on each side, until lightly charred.
6.Spread Greek yogurt evenly on each flatbread.
7.Top with grilled beef and onions.
8.Sprinkle with chopped fresh parsley.
9.Serve immediately and enjoy!
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