Green Zombie Brain Cupcakes

Green Zombie Brain Cupcakes are a creepy, playful, and delicious addition to any Halloween celebration. These spooky treats look like something straight out of a horror movie, with bright green frosting piped to mimic squishy brains sitting on top of moist cupcakes. While their appearance might send a shiver down your spine, their taste is anything but scary.

What makes these cupcakes such a hit is the combination of fun visuals and classic flavors. The cupcakes themselves can be any flavor you like chocolate, vanilla, red velvet, or something fruity. The real showstopper is the frosting. Tinted a vibrant zombie green, it’s piped in squiggly, brain-like patterns that make each cupcake look like a tiny edible zombie head. The process of decorating them is half the fun, whether you’re making them for a Halloween party, a classroom event, or simply for a spooky night in with friends.

The texture contrast between the soft, fluffy cake and the rich, creamy frosting adds to the enjoyment of every bite. Some versions even hide a surprise filling inside, red jam or strawberry sauce, to mimic a gory “brain matter” center that oozes out when you take a bite. It’s the perfect mix of creepy and clever that keeps guests talking.

These cupcakes are also highly customizable. You can go full zombie apocalypse by adding candy eyeballs, fake blood splatters made from colored syrup, or crushed cookie dirt around the base for an extra eerie touch. The possibilities are endless when it comes to making them as cute or gruesome as you want.

Beyond being a Halloween showstopper, Green Zombie Brain Cupcakes are fun to make with family and friends. Kids love helping with the piping and decorations, turning baking into a festive activity. Whether you’re throwing a haunted house party or just want to surprise coworkers or neighbors with a spooky treat, these cupcakes offer the perfect balance of fright and delight. They’re creepy, kooky, and absolutely delicious, everything a Halloween dessert should be.

Green Zombie Brain Cupcakes

3.64 from 82 votes

These spooky green zombie brain cupcakes are perfect for Halloween, complete with a creepy appearance and a delicious taste.

Servings 12 cupcakes

Prep Time 25 minutes mins

Cook Time 20 minutes mins

Total Time 45 minutes mins

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Ingredients

  

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• 1 and 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 1/3 cup unsweetened cocoa powder
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 tsp salt
• 1 cup milk
• 1/2 cup vegetable oil
• 1 tbsp white vinegar
• 1 tsp vanilla extract
• 12 drops green food coloring
• 1 can vanilla frosting for decoration
• as needed black decorating gel for brain decoration

Instructions

 

• Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
• In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, baking powder, and salt.
• Add milk, vegetable oil, vinegar, vanilla extract, and green food coloring to the dry ingredients and mix until well combined.
• Evenly distribute the batter among the cupcake liners, filling each about 2/3 full.
• Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean. Let them cool completely.
• Once cooled, use a knife or piping bag to spread or pipe vanilla frosting on each cupcake.
• Use black or red decorating gel to draw brain patterns on the frosting to complete the zombie brain look.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 33gProtein: 2gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 4gSodium: 180mgPotassium: 60mgFiber: 1gSugar: 18gCalcium: 4mgIron: 8mg

Calories: 220kcal

Meal Type: Dessert

Cuisine: American

Keyword: cupcakes, Halloween, Zombie

Cooking Method: Baked

Diet: Nut-free

Time: 30-45 Min

Level: Easy

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