Chicken and Bacon Sandwich

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Ingredients

4 slices of chicken breast
8 slices of bacon
4 slices of bread
1 tomato, sliced
4 lettuce leaves
Mayonnaise
Salt and pepper to taste

Instructions

1.Season the chicken breast with salt and pepper.
2.Cook the bacon in a skillet until crispy, then remove and set aside.
3.In the same skillet, cook the chicken breast until fully cooked through, about 6-8 minutes per side. Remove and let it rest for a few minutes before slicing.
4.Toast the bread slices until golden brown.
5.Spread mayonnaise on one side of each bread slice.
6.Assemble the sandwich by layering the sliced chicken, bacon, tomato, and lettuce leaves on one bread slice. Top with another bread slice.
7.Cut the sandwich in half and serve. Enjoy!

Satisfy your cravings with this delicious chicken and bacon sandwich recipe. Perfect for lunch or a quick and easy dinner option.

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