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Potato and Pepper Sausage Bake
3.58
from
56
votes
A hearty and flavorful bake combining tender potatoes, vibrant bell peppers, and savory sausages, perfect for a comforting meal.
Servings
1
people
Prep Time
15
minutes
mins
Cook Time
45
minutes
mins
Total Time
1
minute
min
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Ingredients
1x
2x
3x
2
large
potatoes
peeled and chopped
1
each
red bell pepper
sliced
1
each
yellow bell pepper
sliced
4
links
sausages
your choice of flavor
2
tablespoons
olive oil
extra virgin
2
teaspoons
Italian seasoning
dried
1
teaspoon
salt
to taste
0.5
teaspoon
black pepper
freshly ground
Instructions
Preheat your oven to 400°F (200°C).
In a large bowl, combine the potatoes, red and yellow bell peppers, olive oil, Italian seasoning, salt, and black pepper. Toss to coat evenly.
Transfer the vegetable mixture to a baking dish. Arrange the sausage links on top.
Bake in the preheated oven for 45 minutes, or until the potatoes are tender and the sausages are cooked through.
Serve warm and enjoy your hearty Potato and Pepper Sausage Bake.
Nutrition
Serving:
1
g
Calories:
450
kcal
Carbohydrates:
35
g
Protein:
18
g
Fat:
25
g
Saturated Fat:
7
g
Polyunsaturated Fat:
3
g
Monounsaturated Fat:
14
g
Cholesterol:
40
mg
Sodium:
800
mg
Potassium:
750
mg
Fiber:
5
g
Sugar:
4
g
Vitamin A:
30
IU
Vitamin C:
180
mg
Calcium:
4
mg
Iron:
10
mg
Calories:
450
kcal
Meal Type:
Dinner
Cuisine:
Mediterranean
Keyword:
baking, comfort food, Potato Dishes
Cooking Method:
Baked
Time:
>45 Min
Level:
Easy
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