Make a delicious and filling Chicken and Bell Pepper Breakfast Wrap to start your day off right. This protein-packed wrap is easy to make and bursting with flavor!
Chicken and Bell Pepper Breakfast Wrap
A delicious and filling breakfast wrap made with chicken and bell peppers.
Ingredients
- 2 large chicken breasts, cooked and diced
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 small onion, thinly sliced
- 4 large tortillas
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the sliced bell peppers and onion to the skillet and cook until softened.
- Add the diced chicken to the skillet and season with salt and pepper. Cook for an additional 5 minutes.
- Warm the tortillas in a separate skillet or in the microwave.
- Divide the chicken and bell pepper mixture evenly among the tortillas, then top with shredded cheddar cheese.
- Roll up the tortillas and serve warm.
Nutrition
Calories: 350kcalCarbohydrates: 28gProtein: 28gFat: 15gFiber: 4g
