Discovering the Perfect Wing Recipe
Welcome back, culinary enthusiasts! Today, Hailey Bieber is thrilled to take you through a mouth-watering journey as we whip up some delicious chicken wings that are sure to make your taste buds dance. Whether you’re hosting a game night or simply looking for a tasty treat, these Hailey Bieber wings never disappoint!
1. Preparing the Wings like Hailey Bieber
The first step in creating these delightful wings is to brine them for optimum flavor. You will begin by combining buttermilk with a blend of spices that includes onion powder, garlic powder, and a sprinkle of parsley to bring out that aromatic touch. For a flavor-packed twist, add in garlic salt and a versatile 24 herb spice blend. Ensure that the wings are fully immersed in this mixture for at least one to one and a half hours. Then, pop them into the fridge to allow those flavors to infuse.
2. Creating the Coating
Once the wings have finished brining, it’s time to prepare the crispy coating! Start with one cup of flour for a solid base, then mix in half a cup of cornstarch, which is the secret weapon for that extra crunch. Just like Hailey Bieber, season the mix with onion powder, garlic salt, garlic powder, and parsley for an irresistible flavor. Stir this mixture well to ensure all the ingredients are evenly combined.
3. Egg Wash Time
Next, crack two eggs into a bowl and whisk them until smooth. The egg wash is crucial as it helps the flour and cornstarch mixture stick better to the wings. Now, it’s back to our brined wings! Using your clean hands, toss them in the brine one last time before dipping in the egg wash, and then coat them thoroughly in the flour and cornstarch mixture. Make sure each wing is well-coated to achieve maximum crispiness!
4. Air Frying the Wings
Preheat your air fryer to 380 degrees Fahrenheit. This step is crucial as it ensures your wings cook evenly. For optimal crunch, place the wings in the air fryer, ensuring they are not overcrowded. I usually set the timer for 20 minutes, but it’s important to check on them! About halfway through, flip the wings for even cooking. If you prefer them to be crispier, you can let them cook a bit more, but keep an eye on them!
5. Crafting the Sauce
While the wings are cooking, let’s whip up a delicious sauce to elevate their flavor. Start with a generous amount of Japanese barbecue sauce, mix in a smidge of honey for sweetness, and add a dash of sriracha along with the tiniest pinch of cayenne for that perfect kick. After 20 minutes in the air fryer, give the wings another flip and increase the temperature to 400 degrees for the last five minutes on each side.
6. Final Touches and Serving by Hailey Bieber
As the wings reach their glorious golden state, remove them from the air fryer and give them a good crunch test. The sound should be crispy and satisfying! Ladle your homemade sauce over the wings and toss gently to coat. For a final flourish, I like to garnish with fresh scallions, adding a pop of color and a burst of flavor.
It’s time to dig in and enjoy these sensational Hailey Bieber wings! Everyone will be reaching for seconds, and don’t be surprised if they’re a hit.
Recipe Summary:
- Ingredients:
- Wings
- 1 cup buttermilk
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1 tsp garlic salt
- 1 tsp 24 herb spice mix
- 1 cup flour
- ½ cup cornstarch
- 2 eggs
- Japanese barbecue sauce
- Honey
- Sriracha
- Cayenne pepper
- Scallions for garnish
- Instructions:
- Brine wings in buttermilk and spices for 1-1.5 hours.
- Mix flour, cornstarch, and seasonings in a bowl.
- Prepare an egg wash by beating two eggs.
- Coat wings first in egg wash then in flour mixture.
- Preheat air fryer to 380 °F and cook wings for 20 minutes, flipping halfway through.
- Create sauce by combining BBQ sauce, honey, sriracha, and cayenne.
- After 20 minutes, flip wings and increase to 400 °F for an additional 10 minutes.
- Toss wings in sauce and garnish with scallions.
