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Turkey and Spinach Breakfast Quesadilla
Turkey and Spinach Breakfast Quesadilla
3.55 from 42 votes
Delicious and healthy breakfast quesadilla with turkey and spinach.
Servings 2 people
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
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Ingredients
  

  • 2 whole wheat tortillas large,
  • 4 slices turkey
  • 1 cup spinach
  • 1/2 cup shredded cheese

Instructions
 

  • Place a tortilla on a flat surface.
  • Layer the turkey, spinach, and shredded cheese on top of the tortilla.
  • Top with the second tortilla.
  • Heat a large non-stick skillet over medium heat.
  • Carefully transfer the quesadilla to the skillet and cook for 2-3 minutes on each side, until the cheese is melted and the tortillas are crispy.
  • Remove from the skillet and cut into wedges.
  • Serve hot and enjoy!

Nutrition

Calories: 350kcalCarbohydrates: 21gProtein: 32gFat: 14gFiber: 4g
Calories: 350kcal
Meal Type: Brunch
Cuisine: American
Keyword: quesadillas, turkey
Cooking Method: Fried
Diet: Meatlovers
Time: 30-45 Min
Level: Easy
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