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Sweet Potato Fries
3.72
from
7
votes
Crispy and delicious sweet potato fries are a healthier alternative to traditional fries and are perfect as a side or a snack.
Servings
1
people
Prep Time
10
minutes
mins
Cook Time
25
minutes
mins
Total Time
35
minutes
mins
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Ingredients
1x
2x
3x
2
medium
sweet potatoes
peeled and cut into fries
2
tablespoons
olive oil
1
teaspoon
salt
1/2
teaspoon
black pepper
freshly ground
1/2
teaspoon
paprika
Instructions
Preheat your oven to 425°F (220°C).
In a large bowl, toss the sweet potatoes with olive oil, salt, pepper, and paprika until evenly coated.
Arrange the fries in a single layer on a baking sheet lined with parchment paper.
Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the fries are crispy and golden brown.
Remove from the oven and let cool slightly before serving.
Nutrition
Serving:
1
g
Calories:
180
kcal
Carbohydrates:
30
g
Protein:
2
g
Fat:
7
g
Saturated Fat:
1
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
5
g
Sodium:
400
mg
Potassium:
440
mg
Fiber:
5
g
Sugar:
6
g
Vitamin A:
10000
IU
Vitamin C:
4
mg
Calcium:
40
mg
Iron:
1
mg
Calories:
180
kcal
Meal Type:
Side Dish
Cuisine:
American
Keyword:
healthy snacks, side dishes, sweet potato fries
Cooking Method:
Fried
Diet:
Vegan
Time:
30-45 Min
Level:
Easy
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@coolinarco
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#coolinarco
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