Go Back
+ servings
Cheesecake Bars
Red, White, and Blueberry Cheesecake Bars
3.63 from 96 votes
Delicious and colorful cheesecake bars perfect for special occasions or summer gatherings.
Servings 12 people
Prep Time 30 minutes
Cook Time 45 minutes
Total Time 1 minute

Ingredients
  

  • 1 cup graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter melted
  • 16 oz cream cheese softened
  • 1/2 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup blueberries fresh
  • 1 cup strawberries sliced, fresh

Instructions
 

  • Preheat the oven to 350°F (175°C) and line an 8x8 inch baking dish with parchment paper.
  • In a bowl, combine graham cracker crumbs, 1/4 cup sugar, and melted butter. Press into the bottom of the prepared baking dish.
  • In a separate bowl, beat cream cheese and 1/2 cup sugar until smooth. Add eggs one at a time, then stir in vanilla extract.
  • Pour cream cheese mixture over the crust and spread evenly. Top with fresh blueberries and sliced strawberries.
  • Bake in the preheated oven for 45 minutes or until the center is almost set.
  • Allow to cool, then refrigerate for at least 1 hour before cutting into bars. Enjoy!

Nutrition

Calories: 280kcalCarbohydrates: 21gProtein: 4gFat: 19gFiber: 1g
Calories: 280kcal
Meal Type: Dessert
Cuisine: American
Keyword: 4th-july, cheesecake
Cooking Method: Baked
Diet: Low-carb
Time: 30-45 Min
Tried this recipe?Mention @coolinarco or tag #coolinarco!