This refreshing non-alcoholic limoncello captures the essence of traditional limoncello but without the alcohol. It's a perfect substitute for those who wish to enjoy the citrusy flavors in a non-alcoholic version.
In a small saucepan over medium heat, combine the sugar and water. Stir until the sugar is completely dissolved, forming a simple syrup.
Combine the lemon zest with the prepared simple syrup in a large jar or bowl. Allow the mixture to cool at room temperature for about 15 minutes.
Add the freshly squeezed lemon juice to the simple syrup mixture and stir well.
Strain the mixture through a fine-mesh sieve to remove the lemon zest.
Refrigerate the non-alcoholic limoncello until chilled before serving.
Notes
This alcohol-free limoncello is a refreshing twist on the classic Italian lemon liqueur. It's perfect for kids, pregnant women, or anyone avoiding alcohol. Enjoy it chilled as a zesty summer drink or use it as a base for lemon mocktails and spritzers.For the best flavor, let it rest in the fridge for a few hours before serving. If you love lemon, try pairing it with lemon-based desserts like Limoncello Cake or Limoncello Cheesecake.Looking for a dessert pairing? Try this Limoncello Cheesecake for a citrusy delight.