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Cherry Cola Cake
3.54
from
49
votes
A rich and moist cherry cola cake that's perfect for any occasion.
Servings
1
people
Prep Time
20
minutes
mins
Cook Time
35
minutes
mins
Total Time
55
minutes
mins
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Ingredients
1x
2x
3x
1
cup
cola
Use your favorite brand of cola.
1/2
cup
butter
Unsalted and melted.
1
box
devil's food cake mix
1
can
cherry pie filling
Regular sized can (about 20-21 ounces).
3
eggs
large, lightly beaten.
Instructions
Preheat the oven to 350°F (175°C). Grease and flour a 9x13 inch baking dish.
In a large bowl, combine the cola, melted butter, and cake mix. Stir until well blended.
Fold in the cherry pie filling and beaten eggs until well combined.
Pour the batter into the prepared baking dish.
Bake for 35 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool completely before serving.
Nutrition
Serving:
1
g
Calories:
350
kcal
Carbohydrates:
50
g
Protein:
4
g
Fat:
15
g
Saturated Fat:
8
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
4
g
Cholesterol:
60
mg
Sodium:
400
mg
Potassium:
100
mg
Fiber:
1
g
Sugar:
35
g
Vitamin A:
300
IU
Vitamin C:
1
mg
Calcium:
30
mg
Iron:
1.5
mg
Calories:
350
kcal
Meal Type:
Dessert
Cuisine:
American
Keyword:
baking, cherry cola, dessert
Cooking Method:
Baked
Diet:
Nut-free
Time:
>45 Min
Level:
Easy
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@coolinarco
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#coolinarco
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